Category: Wine

Helix Restaurant Main Menu With Price STARTERS Chilled Isle of Wight heritage tomato soup Price :£12 lovage, mozzarella Sherry smoked salmon Price :£16 pickled cucumber, horseradish cream Port wood Farm asparagus Price :£16 whipped goat’s curd, radish Guinea fowl and ham hock terrine Price :£13 shallot jam, piccalilli Portland crab Price :£17 celery, grapes, candied

Quaglino’s Restaurant Main Menu With Price OYSTER Jersey rock oysters, Price :£4.25 each Merlot shallot vinegar Jersey oysters Price :£4.50 each Rockefeller, foraged sea herbs CAVIAR 30g French Aquitaine Price :£73.00 30g Siberian Baeri Price :£75.00 30g Oscietra Price :£95.00 10g French Aquitaine Price :£29.00 30g Beluga Price :£200.00 STARTER Wild garlic & pea Price

Planet Spice Main Menu With Price STARTER Starter Platter For Two Price :£11.95 Assorted Platter for two consisting of garlic chicken tikka, lamb cutlets and tiger prawns Lamb Ki Shammi (Hot) Price :£5.95 Shredded lamb leg pattice infused with chilli, red onions and crushed coriander Crab and Cod Cake (Hot) Price :£6.95 Shallow fried white

Fairuz Main Menu With Price COLD STARTER HUMMOUS Price :£6.95 Pureed chick peas with sesame oil and lemon juice, topped with fresh parsley and olive oil. MUTABBAL (BABA GHANOUJ) Price :£6.95 Smoked aubergines with sesame oil and lemon juice, topped with fresh pomegranate. TABBOULEH Price :£6.95 Parsley, tomatoes, onions, mint and crushed wheat, all chopped

Brinkley’s Restaurant Main Menu With Price DINNER MENU Deep-fried brie Price :£8.00 cranberry sauce Beetroot carpaccio Price :£8.00 goat’s cheese, toasted hazelnuts, basil Chicken and vegetable gyozas Price :£9.00 ponzu and spring onion dipping sauce Sea bass ceviche Price :£11.00 yuzu, soy, avocado, chilli, coriander, baby gem Burrata Price :£12.00 blood orange, honey, coriander seeds,

Maze Grill Restaurant Main Menu With Price SNACKS Sourdough Bread Price :£4 Salted butter Edamame Price :£5 Salt & pepper Popcorn chicken or cauliflower Price :£5 Gochujang, spring onions Smashed avocado Price :£5 Game chips Salt and pepper squid Price :£6 Sriracha mayo STARTERS Roasted tomato soup Price :£8 Crème fraîche, basil oil Josper roasted

The Fable Main Menu With Price (Breakfast Menu) BAKERY White, brown or gluten-friendly toast Price :£2.50 with preserves Croissant or pain au chocolat Price :£2.50 Breakfast mutin Price :£2.50 Toasted crumpets Price :£3.00 with preserves Toasted banana bread Price :£5.95 Mascar pone & honey Bacon roll Price :£5.50 Sausage sandwich Price :£5.95 Avocado on toast

Scott’s Restaurant Main Menu With Price STARTERS Watercress soup Price :£9.50 with smoked salmon palmiers Mixed heritage beetroot Price :£13.75 beetroot houmous, labneh, pumpernickel crisps Buffalo mozzarella Price :£15.50 with grilled peaches, cured ham and rocket Gravlax Price :£14.75 with Swedish mustard dressing and pickled cucumber Twice baked Keen’s Cheddar soufflé Price :£22.00 with Western

The Three Mariners Main Menu With Price STARTERS Soup of the Day (V) Price :£4.50 Served with sliced seeded wholemeal bread and butter. Crispy Sriracha Spiced Chicken Goujons Price :£5.50 Served with mixed leaf and garlic and herb mayonnaise. Black Pudding Stack Price :£5.95 Bury Black Pudding, celeriac puree, pancetta lardons and a poached egg.

The White Cross Main Menu With Price APPETIZERS Pitted Mixed Marinated Olives (v) Price :£3.00 Garlic & Rosemary Focaccia (v) Price :£3.50 (add Tasty Lancashire cheese Price :£1.00) Garlic & Chorizo King Prawns Price :£5.00 Braised in cider, wholegrain mini loaf. Maple Glazed Chipolatas Price :£4.00 Bacon jam. Onion & Coriander Bhaji (vegan) Price :£4.00