Cabana Main Menu With Price BOTEOCO BITE MENU Cheesy Dough Balls v Price:£4.95 The national snack of Brasil: the secret is the cassava flour, which makes them incredibly moist & chewy. With garlic butter Loaded Nachos v N Price:£6.95 Corn chips, melted Cheddar cheese sauce, tomato salsa, freshly made guacamole, roasted red pepper & almond
As You Like It Main Menu With Price STARTERS & SALADS MENU SOUP OF THE DAY Price:£4.95 served with bread of the day (v) (gfa) SUPER FOOD SALAD Price:£6.95 avocado, red quinoa, feta cheese, broccoli, peas, mint, cucumber, vinaigarette (v) (gfa) (vga) add half a chicken breast Price:£2.00 CHILLI SALT & PEPPER SQUID STRIPS Price:£6.95
Old Chain Pier Main Menu With Price STARTER MENU Soup of the Day, small Price:£4.95/ large Price:£5.95 served with crusty bread Shetland Mussels of the day ½ kilo Price:£8.75/ 1 kilo Price:£15.95 Cullen Skink – small Price:£6.95/ large Price:£8.95 Grilled Queen Scallops, Price:£9.95 served with crispy pancetta & a basil & lemon butter Wild Game
Lebaneat Main Menu With Price COLD STARTERS MENU Hummus (v) Price:£4.75 Cooked chickpea blended with tahini (sesame paste), lemon juice and olive oil Hummus Beiruti (v) Price:£4.75 Cooked chickpea with peppers, parsley, tahini, olive oil and lemon juice Moutabal Baba Ghanoush (v) Price:£4.75 Grilled aubergines finely chopped with tahini, olive oil and garlic Wark Inab
Vintage Inn Main Menu With Price STARTER MENU Sticky meat platter Price: £15.95 maple glazed chicken wings, prawns & chorizo in garlic butter, sticky ribs, salt & pepper calamari and a stone-baked garlic flatbread Mezze platter Price: £10.95 lentil falafels, spiced red pepper dip, breaded brie, tzatziki, duo of hummus and a spiced stone-baked flatbread
The Carrington Arms Main Menu With Price TRADITIONAL MENU Full English –B&B (C) (GFA) Price:£12.00 Woburn Black Bacon, Cumberland Sausage, Black Pudding, Hash Brown, Roasted Portobello Mushroom, Grilled Plum Tomato, Baked Beans, Free Range Eggs; Fried, Scrambled or Poached, White or Granary Toasted Bloomer, Vegetarian Breakfast –B&B (V) (C) (GFA) Price:£12.00 Roasted Portobello Mushroom, Grilled
Smoke BBQ Main Menu With Price LUNCH MENU BRISKET CHILLI DOG Price:£8 Our house sausage topped with brisket chilli and cheese sauce. PULLED PORK BUTTY Price:£6 Rubbed, pit-smoked & coated in sauce. CHICKEN BURGER Price:£10 Whole chicken breast topped with streaky bacon, pico de gallo and guacamole. CHICKEN SALAD Price:£8 Whole chicken breast lightly seasoned
Vivat Bacchus Main Menu With Price (A La Carte Menu) Starters Menu Soup of the day Price:£6.75 Freshly made with seasonal ingredients (vegetarian option available) Trio of beetroot salad Price:£7.95 Candy, golden & red beetroot, avocado, pickled walnuts, baby leaves, pomegranate, pine nuts, extra virgin olive oil Add ripened goat’s cheese Price:£3.00 Burrata di Puglia
Bill’s Wimbledon Main Menu With Price (Breakfast Menu) BREAKFASTS MENU TOAST V Price: £3.50 Two slices of white sourdough or dark sourdough with butter and Bill’s jams OAT PORRIDGE V N Price: £4.95 Banana, toasted hazelnuts and blueberries YOGHURT, GRANOLA AND BERRIES V Ve Price: £6.50 Homemade granola, berries and agave syrup BILL’S BREAKFAST Price:
