Category: Vegetarian

Taste of Nawab Main Menu With Price STARTERS CHICKEN TIKKA Price :£3.95 Marinated and roasted chunks of tender chicken. Allergen advice: Dairy, Mustard. TANDOORI CHICKEN Price :£3.95 Quarter chicken. Allergen advice: Dairy, Mustard. ROSUN BARA CHINGRI Price :£5.50 Four tiger prawns tossed in garlic and butter with fresh mint. Medium. Allergen advice: Dairy, Mustard, Crustaceans.

Spanish Tapas Restaurant Main Menu With Price OUR FAMOUS TAPAS MENU WHITEBAIT Price :£7.50 TORTILLA ESPANOLA Price :£7.50 Spanish Omelette SPANISH SALAMI (COLD) Price :£7.90 Spicy Chorizo SERRANO HAM ( COLD) Price :£7.90 SCAMPI Price :£7.90 With Garlic Mayonnaise or Tartar Sauce ROCKET SALAD WITH FETA CHEESE Price :£8.50 RICE WITH SEAFOOD Price :£9.90 RICE

Abyssinia Restaurant Main Menu With Price STARTER Vegan Salad Price :£4.00 Mixed vegetables selected by our chef Meat Samosa (For 2 People) Price :£4.00 Vegetarian Samosa (for 2 people) Price :£3.90 Sizzling Chicken Price :£5.50 Lentils Minestrone Price :£4.50 Soup (Beef/Chicken) Price :£4.50 Vegetarian/Vegan Soup Price :£4.00 Tuna Salad Price :£4.50 Abyssinia Dulet Price :£10.00

Mosob Restaurant Main Menu With Price SALADS Habesha Salad Price :£4.95 Diced green chillies, onions and tomatoes. House Salad Price :£4.75 Lettuce, tomatoes and green chillies. SIDES MENU Sinig Price :£2.75 Fresh chillies stufed with onions and tomatoes. Pitta bread Price :£1.95 Plain basmati rice Price :£3.75 VEGETARIAN Hamli Price :£11.95 Freshly prepared spinach with

Kokeb Restaurant Main Menu With Price APPETISER Lentil soup Price :£3.00 Flavoured garlic and coriander Vegetable soup, Yeatikelt shorba Price :£3.00 Mixed vegetable cooked with onions, garlic and special herbs. Chicken soup, Yedoro shorba Price :£3.00 Chicken cooked with tomato sauce SALADS Classic salad Price :£3.00 Mixed salad, fresh tomatoes, cucumber lettuce and onions tossed

Wolkite Restaurant Main Menu With Price VEGETARIAN TEGABINO Price :£8.50 Finley ground roasted chickpeas, simmered in a combination of spice. Served with injera. GOMEN KITFO Price :£7.50 Spiced, finely chopped spring green leaves. ZIMAMUJAT Price :£7.50 Homemade cheese mixed with gomen kitfo. RUZ BE ATKILT Price :£8.00 Rice with a combination curried, tender vegetables with

Pied A Terre Main Menu With Price STARTER Smoked Quail/ Celeriac Price :£65.00 Winter Truffles/ Piedmont Hazelnuts/ Confit Egg Yolk Sea Bream Ceviche/ Nage Price :£65.00 Lime/ Basil/ Smoked Almonds/ Parsley/ Bottarga Salad of Summer Leaves Price :£65.00 Courgette Flower/ Bleu des Causses/ Jambon de Bayonne/ Parsley Gremolata Seared Cuttlefish Price :£65.00 Spinach/ Coeur de

5 Social Main Menu With Price STARTERS Isle of Wight tomato salad, Price :£12.50 goats curd, fennel and almond Copper Maran poached egg, Price :£13.50 wild mushrooms, brioche and truffle emulsion Lake District beef tartare cannelloni, Price :£14.50 caramelised onion jam and foie gras sauce Cumbrian pork terrine, Price :£11.50 sauce gribiche, apple and radish

Butlers Wharf Chop House Main Menu With Price SNACKS COLCHESTER ROCK OYSTERS SINGLE A each Price :£2 / ½ dozen Price :£12 / dozen Price :£24 DOUBLE A each Price :£2.5 / ½ dozen Price :£15 / dozen Price :£30 TRIPLE A each Price :£3 / ½ dozen Price :£18 / dozen Price :£36 Shallot

Roots Restaurant Main Menu With Price LUNCH MENU Whipped Goats’ Cheese Price :£35.00 Beetroot, Raspberry and Balsamic Seared Scallop Price :£35.00 Indian Spices, Apricot and Chickpea Smoked Duck Breast Price :£35.00 Duck Liver Torchon, Marinated Cherries and Ginger Bread Tasting of Guinea Fowl Price :£35.00 Scottish Girolle Mushrooms, Baby Artichoke & Courgette Seared Pave of