Cafe Monico Main Menu With Price STARTERS MENU Minestrone Price:£6 Chicken liver pate, cornichons Burrata, Price:£8 green olive tapenade Asparagus, hollandaise Price:£9 Calamari fritti, aioli Smoked salmon, Price:£10 horseradish, beetroot Steak tartare Price:£12/Price:£17 main with frite MAINS MENU Omelette, Price:£11 herbs with frites or green salad Moules mariniere, Price:£15 frites Confit duck leg, Price:£15 Puy
Vanilla Black Main Menu With Price STARTER MENU Chilled Lettuce Soup, Gem and Crispy Yeast Lemon ‘Mayonnaise’ vegan Baby Fennel, Creamed Lemon and Toast Fennel Puree and Ice, Basil and Lime Salt vegan, wheat-free Whipped Londonshire, Branston Pickle Toffee and Sourdough Celery and Loveage Jam and Walled Garden Salad vegan option available Romanesco and Turmeric
Eneko Basque Kitchen & Bar Main Menu With Price A LA CARTE MENU TXIKIAK Beetroot Tartare (v) / Price:£8 Pickled onions, chives, olive oil caviar Traditional Talo (v) / Price:£12 Crispy corn talo, heritage tomatoes, basil emulsion Txipirones / Price:£12 Squid tempura, caramelised onion Arroz con Almejas / Price:£9 Rice with clams, garlic, chives and
China Chef Main Menu With Price APPETISERS MENU Crispy Aromatic Szechuan Duck – Whole £31.00 Har Kau Price:£7.00 Marinated prawns in rice pastry Siu Mai Price:£7.00 Marinated pork in an egg pastry Char Siu Buns Price:£5.50 Chicken Buns Price:£4.50 Mixed Appetiser (for 2) Price:£8.80 Seaweed, spare ribs, sesame prawn on toast & vegetable spring roll
Hawksmoor Main Menu With Price Lunch & Dinner Menu STARTERS MENU Hawksmoor smoked salmon Price:£12.50 Roast scallops Price:£16.00 white port & garlic Elberry Cove mussels Price:£12.00 bay & chilli Langoustine scampi Price:£14.00 tartare sauce Devon crab on toast Price:£14.00 Smoked mackerel salad, Price:£8.50 heritage potatoes