Gaucho Birmingham Menu, Prices and Locations

Gaucho Birmingham Main Menu With Price

A la Carte Menu

APERITIVO

NOBLE CUP
Wild Turkey 101 whiskey, churned over crushed ice with mint and sugar
Price: £7.50

BRAMBLE
Hayman’s gin, Merlet Crème de Mure and
sweetened citrus
Price: £9.50

JIM’S MARY
Jim Beam Double Oak and smokey bloody mary mix
Price: £9.50

TANQUERAY NO. TEN
Grapefruit, orange and lime, floral chamomile, juniper and a hint of white pepper, Fever Tree tonic
Price: £10.50

STARTERS

CLASSICS

EMPANADAS Minimum of two per order
Choose between beef, humita or sun dried tomato and mozzarella
Price: £4.50 each
Price: £19.95 selection of six

BURRATA SALAD
Burrata with avocado puree, heirloom tomatoes and pistachio vinaigrette
Price: £11.50

SAUSAGE BOARD
Pinchos, chorizo and morcilla served with romesco sauce. Ideal for sharing
Price: £19.95

BAKED PROVOLETA
Caramelised onions, ají molido, oregano and sourdough toast
Price: £7.95

NUEVO

SWEETBREAD
Glazed sweetbread with a veal jus, causita puree, ají amarillo and plantain chips
Price: £8.95

SEARED SCALLOPS
Two king scallops, served in the shell with blood pudding, spiced orange butter, charred orange, chorizo crumble and nasturtium
Price: £15.95

CURED PATAGONIAN RED PRAWN TIRADITO
Pickled cucumber, salsa verde,
whipped crème fraîche
Price: £15.50

TUNA & PALMITO CEVICHE
Tuna, charred palmito, grapefruit, coriander, pomegranate and popping yuzu pearls
Price: £13.50

MAINS

CLASSICS

THE GAUCHO BURGER
Bacon, onion two ways, pepper mayo and Guindilla chilli served with chips
Price: £14.50

WILD MUSHROOM TAGLIATELLE
Eyrngii and enoki mushrooms, wild mushroom dust, torrontés cream, tarragon and raw yolk
Price: £16.50

SPATCHCOCK CHICKEN
Marinated in oregano, parsley and sherry vinegar. Simply served with roasted garlic and lemon
Price: £17.95

NUEVO

PORK BELLY
Slow cooked, five spiced pork belly with apple cider puree, sautéed eyrngii mushrooms and chicharrón crumb
Price: £21.00

PEARL BARLEY ARRABBIATA
Grilled courgette, artichoke heart, Peruvian olive and cipolline onion and cherry tomato
Price: £16.95

GRILLED SWORDFISH
Mixed bean cassoulet, palourde clams and
grilled lemon
Price: £24.50

THE BEEF

CLASSICS

CUADRIL
RUMP
The leanest cut with a pure, distinctive flavour
250g Price: £16.95
300g Price: £19.95
400g Price: £26.95

ANCHO
RIBEYE
Delicately marbled throughout for superb, full-bodied flavour
300g Price: £26.50
400g Price: £33.00

CHORIZO
SIRLOIN
Tender yet succulent with a strip of juicy crackling
250g Price: £22.50
300g Price: £26.50
400g Price: £33.00

LOMO
FILLET
Lean and tender with a delicate flavour
225g Price: £30.50
300g Price: £37.00
400g Price: £48.00

SPECIAL CUTS

PICAÑA
Top of the cuadril
300g Price: £23.00

TIRA DE ANCHO
Spiral cut, slow grilled with chimichurri
500g Price: £40.50
800g Price: £63.00

CHURRASCO DE CHORIZO
Spiral cut, marinated in garlic, parsley and olive oil
300g Price: £28.50
500g Price: £40.00

COLITA DE LOMO
Spiral cut tender fillet tail
300g Price: £33.95

CHURRASCO DE LOMO
Spiral cut, marinated in garlic, parsley and olive oil
400g Price: £49.50

FOR GLUTTONY OR SHARING

CHATEAUBRIAND
Centre cut of lomo, slow grilled
450g Price: £60.00
700g Price: £87.50

THE GAUCHO SAMPLER
Cuadril, Chorizo, Ancho and Lomo
1.2kg Price: £99.50

TOPPINGS
Stilton Price: £1.50
Fried egg Price: £1.50
Truffle and black pepper butter Price: £1.50
Pan fried black pudding Price: £4.95
Gambas – four grilled Argentine red prawns with
churrasco dressing Price: £8.95

SAUCES Price: £3.00
Peppercorn
Béarnaise
Mushroom
Blue cheese hollandaise
Red Wine Jus

ALL SIDES Price: £5.00

TENDERSTEM BROCCOLI
Sautéed broccoli, red jalapeño oil and
sumac popcorn

TOMATO SALAD
Heirloom tomatoes, dressed with
aromatic oregano

SWEET POTATO
Baked sweet potato, spiced chimichurri

SPINACH
With garlic and lemon

MASHED POTATOES
Truffle butter

MUSHROOM CONFIT
Beef dripping, garlic, chilli and thyme

HUMITA SALTEÑA
Served in a corn husk with sweetcorn
and mozzarella

CHIPS
Thyme salt

MAC & CHEESE
Provolone and Parmesan

GAUCHO SET MENU

STARTERS

EMPANADA Choose one
Beef, humita or sun dried tomato and mozzarella. Served with a dressed salad and fresh tomato salsa

BAKED PROVOLETA
Caramelised onions, ají molido, oregano and sourdough toast

ECUADORIAN CEVICHE
A Gaucho classic. Shrimp, avocado and a spicy citrus roast
pepper and tomato sauce

MAINS

CUADRIL 225g
Rump. The leanest cut with a pure distinctive flavour

CHORIZO 225g
Sirloin. Tender yet succulent with a strip of
juicy crackling

LOMO 225g (Price: £6 supplement)
Fillet. Lean and tender with a delicate flavour

ANCHO 300g (Price: £6 supplement)
Ribeye. Delicately marbled throughout for superb, full-bodied flavour

HALF SPATCHCOCK CHICKEN
Marinated in oregano, parsley and sherry vinegar, served with rocket and kale salad

POACHED SALMON SALAD
Pomelo, baby gem, coriander and sweet chilli

DESSERTS

AFFOGATO
Espresso, dulce de leche ice cream and
shortbread crumble

CINNAMON CHURROS
Dulce de leche

LEMON TART
Toasted Italian meringue

Afters Menu

DESSERTS

ARGENTINE ICE CREAM
A selection of flavoured ice creams from The Ice Cream Union
Price: £4.95

CHOCOLATE FONDANT
Shortbread crumble and vanilla ice cream
Price: £8.50

DON PEDRO
Whipped ice cream and walnuts with a blended rum
Price: £9.50

DULCE DE LECHE CHEESECAKE
Hot, salted dulce de leche and toasted marshmallow
Price: £9.95

SYRUP AND GINGER TART
Mascarpone ice cream and orange curd
Price: £6.95

TRIO OF DESSERTS
Three Argentine classics:
– Dulce de leche pancake
– Cinnamon churros
– Giant alfajores
Served with warm dark chocolate sauce
Price: £12.50

CHEESE SELECTION
Cryer & Stott cheeses served with apple cider chutney and oat cakes
One – Price: £7.95
Two – Price: £9.95
Three – Price: £12.95

DESSERT WINES

AMALAYA ‘DULCE’ 2013
Torrontés/Riesling
1750m Cafayate, Salta
Glass 125ml Price: £6.00
Bottle 750ml Price: £37.50

‘HERMANOS’ DOMINGO MOLINA
Torrontés
Cafayate, Salta 1750m
Glass 125ml Price: £6.00
Bottle 750ml Price: £35.00

LUIGI BOSCA 2016/17
Gewürztraminer800m Maipù, Mendoza Glass 75ml Price: £7.50
Bottle 500ml Price: £48.00
(Single Vineyard)

DESSERT COCKTAILS

BUTTERSCOTCH BON BON
Ketel One vodka, butterscotch schnapps, Pococello limoncello, lemon juice and vanilla sugar
Price: £9.50

CAFÉ A NOIX DE COCO
Courvoisier VSOP, RumChata, chilled espresso and coconut water
Price: £9.50

BANOFFEE OLD FASHIONED
Bumbu rum, Chocolate bitters,banana sugar and dulce de leche
Price: £9.50

Gaucho Set Menu And Price

STARTERS

EMPANADA

Choose one
Beef, humita or sun dried tomato and mozzarella. Served with a dressed salad and fresh tomato salsa

BAKED PROVOLETA

Caramelised onions, ají molido, oregano and sourdough toast

ECUADORIAN CEVICHE

A Gaucho classic. Shrimp, avocado and a spicy citrus roast pepper and tomato sauce

MAINS

CUADRIL

225g
Rump. The leanest cut with a pure
distinctive flavour

CHORIZO

225g
Sirloin. Tender yet succulent with a strip
of juicy crackling

LOMO

225g (£6 supplement)
Fillet. Lean and tender with a delicate flavour

ECUADORIAN CEVICHE
A Gaucho classic. Shrimp, avocado and a spicy citrus roast pepper and tomato sauce

ANCHO

300g (£6 supplement)
Ribeye. Delicately marbled throughout for superb, full-bodied flavour

HALF SPATCHCOCK CHICKEN

Marinated in oregano, parsley and sherry vinegar, served with rocket and kale salad

POACHED SALMON SALAD

Pomelo, baby gem, coriander and sweet chilli

Gaucho Birmingham Near Me Locations

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Gaucho Birmingham Hours

Monday	11:30am–11pm
Tuesday	11:30am–11pm
Wednesday	11:30am–11pm
Thursday	11:30am–11pm
Friday	11:30am–11pm
Saturday	11am–11:15pm
Sunday	11:30am–11pm

Gaucho Birmingham Coupons

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About Gaucho Birmingham

Gaucho Birmingham is a restaurant and he provides Special fast&food and breakfast. He Located in Fourth Floor 7-9 Swallow Street London, W1B 4DE.

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