Category: Bar & grill

Terroirs Main Menu With Price SNACKS Olives Price :£5 Almonds Price :£4.75 Bread & Butter Price :£3 Friggitelli Price :£7 CHARCUTERIE Salame Felino Price :£9 G. Gualerzi, Emilia Romagna Gran Reserva Serrano Price :£15 J-Carlos & Fernando, Aragon Salame Toscano Price :£12 F.Rinieri, Tuscany Pork & Pistachio Terrine Price :£10 Duck Rillettes Price :£10 Selection

Kouzu Mian Menu With Price SMALL DISHES EDAMAME (v) ⓥ – Salted Price :£3.5 – Spicy chilli garlic Price :£4 MISO SOUP Price :£4 Traditional Japanese soy beans soup SPINACH WITH WHITE SESAME SAUCE (v) ⓥ Price :£6.5 Blanched spinach dressed with white sesame sauce AKI SALAD (v) ⓥ Price :£7.5 Mixed leaves salad, marinated

Olive Tree Main Menu With Price STARTERS COLD MEZZES HUMMUS Price :£5.50 A classic favourite made from puréed chickpeas, tahini paste, lemon, olive oil and garlic. OLIVE TREE SPECIAL Price :£5.95 A delicious medley of creamy feta cheese with mixed peppers, olives, fresh basil, olive oil and cracked black pepper. RUSSIAN SALAD Price :£5.95 Boiled

The Barnt Green Inn Main Menu With Price STARTERS SOUP OF THE DAY Price :£5.95 with ciabatta and butter (v) TEMPURA MUSHROOMS Price :£6.75 Crispy mushrooms with a soy, lime & ginger dip (v) DUCK LIVER & PORT PARFAIT Price :£7.50 with a spiced fruit & sloe gin chutney, served with rustic toast DEEP-FRIED BRIE

Arbor Restaurant Main Menu With Price NIBBLES Chickpea Crackers & Hummus Price :£3.50 Onion Bhajees Price :£3.50 Crispy Cauliflower, Katsu Sauce Price :£3.50 Arancini & Dips Price :£4.00 Mixed Olives Price :£4.50 Artisan Bread Price :£5.50 Halloumi Bites, Saffron Mayonnaise Price :£4.50 TO START MENU Tandoori Chalk Stream Trout, Preserved Lime Mayonnaise, Naan Bread Price

Sapporo Teppanyaki Main Menu With Price SMALL PLATE Calamari Price :£7 crispy bites of battered squid with a jalapeno sauce Black Pepper Akami (hot) Price :£8.5 seared tuna loin served with a chilli sauce Smoked Chicken Rolls Price :£6.5 oak smoked chicken, beansprouts and mixed vegetables wrapped in a light pastry Barbeque Ribs Price :£6.5

Ognisko Restaurant Main Menu With Price APPETISERS Smalec Price :£4.00 Lard with Gherkin, Onion, Apple and Toast Fresh Radishes Price :£4.00 with Cream Cheese, Chives and Toast (v) Deep Fried Kopytka Price :£4.00 Dumplings with Pepper Relish (v) Trzaski Price :£4.00 Crispy Pork Cracklings with Pear and Horseradish STARTER Krupnik Price :£6.00 Pearl Barley Soup

Trinity Restaurant Main Menu With Price OYSTERS Mersea oysters Price :£2.75 each Raw – served on ice with lemon, tabasco & pickled shallots Rockefeller grilled with spinach & Pernod Porthilly deep fried with pickled vegetables & sweet paprika aioloi Glass of Black Velvet Price :£9.00 Champagne & local imperial stout STARTER Soup of the day

Jinjuu Main Menu With Price (Starter Menu) SNACKS VEGETABLE CHIPS & DIPS Price :£6 Crispy vegetable chips, served with kimchi soy guacamole. Available vegetarian also. KONG BOWL (v) Price :£5 Steamed soybeans (edamame) topped with our Jinjuu chili panko mix. TACOS 2 PER SERVING (extra maybe ordered by piece) BULGOGI BEEF TACO Price :£12 Bulgogi

Palm Court Main Menu With Price APPETISERS FRENCH ONION SOUP Price :£6.95 gruyere cheese CLASSIC MEDITERRANEAN FISH SOUP Price :£6.95 rouille, croutons and gruyere cheese BAKED BRIE IN FILO Price :£7.95 a wedge of brie in filo pastry with cranberry chutney POACHED ASPARAGUS Price :£9.95 hollandaise sauce CHICKEN LIVER PARFAIT Price :£8.95 red onion chutney