Category: Bar & grill

Harbourmaster Hotel Menu, Prices and Locations

Harbourmaster Hotel Main Menu With Price BREAKFAST & BRUNCH Croissant, marmalêd Price :£2.5 Toast with butter and jam Price :£2.5 Croissant, marmalade Price :£2.5 Organic porridge Price :£4.8 with berries and maple syrup Avocado, sourdough toast, poached eggs Price :£7.5 HM baked beans, fried egg, avocado, sourdough Price :£6.5 Chorizo Price :£7.5 Scrambled / poached

The Fable Menu, Prices and Locations

The Fable Main Menu With Price (Breakfast Menu) BAKERY White, brown or gluten-friendly toast Price :£2.50 with preserves Croissant or pain au chocolat Price :£2.50 Breakfast mutin Price :£2.50 Toasted crumpets Price :£3.00 with preserves Toasted banana bread Price :£5.95 Mascar pone & honey Bacon roll Price :£5.50 Sausage sandwich Price :£5.95 Avocado on toast

Palomar Restaurant Menu, Prices and Locations

Palomar Restaurant Main Menu With Price RIP & DIP Kubaneh Price :£6.4 Bread, tomato, tahini Burnt Courgette Tzatziki Price :£4.3 Mint, garlic, sumac Baba Ganoush Price :£4.3 Coriander, pomegranate seeds M’sabacha Price :£4.3 Chickpeas, tahini, zhug Handmade Pittas Price :£2.2 Josperized with love The Spicy Experience Price :£4.5 Chilli, harissa, shifkeh Labneh Price :£4.3 Tomato,

Spanish Tapas Restaurant Menu, Prices and Locations

Spanish Tapas Restaurant Main Menu With Price OUR FAMOUS TAPAS MENU WHITEBAIT Price :£7.50 TORTILLA ESPANOLA Price :£7.50 Spanish Omelette SPANISH SALAMI (COLD) Price :£7.90 Spicy Chorizo SERRANO HAM ( COLD) Price :£7.90 SCAMPI Price :£7.90 With Garlic Mayonnaise or Tartar Sauce ROCKET SALAD WITH FETA CHEESE Price :£8.50 RICE WITH SEAFOOD Price :£9.90 RICE

The Ledbury Menu, Prices and Locations

The Ledbury Main Menu With Price LUNCH Datterini Tomatoes, Lobster, Sorbet and Seaweed Price :£80.00 2017 Chinon, Bernard Baudry, Loire, France Cornish Cod, Toasted Grains and Parsley Price :£80.00 2016 Timorasso, Derthona, Walter Massa, Piedmont, Italy Red Ruby Beef, Short Rib, Price :£80.00 Smoked Bone Marrow, Pickled Vegetables and Dill 2012 Touriga Nacional, Julia Kemper,