The Fox House Menu, Prices and Locations

The Fox House Main Menu With Price

STARTERS MENU

Sticky platter Price:£15.95

maple-glazed chicken wings, prawns & chorizo in garlic butter, lamb koftas, salt & pepper calamari and a stone-baked garlic flatbread

Mezze Platter Price:£11.50

lentil falafels, spiced red pepper dip, breaded brie, tzatziki, duo of hummus and a spiced stone-baked flatbread (V)

Seared scallops & heirloom tomatoes Price:£8.25

with roasted red peppers & sunblush tomato dressing

Salt & Pepper calamari Price:£4.95

with chorizo-flavour seasoning and chipotle chilli mayonnaise

Handmade dough sticks Price:£5.75

served with garlic butter, pesto and chipotle chilli mayonnaise (V)

Stone-baked flatbread Price:£4.75

topped with garlic butter (V)

Duo of pâté Price:£4.75

coarse pork & Madeira pâté and duck liver parfait, served with Bramley apple butter, blackcurrant curd, baby gherkins and rustic bread

Oven-baked button and Portobello mushrooms Price:£5.50

in a garlic & mature Cheddar sauce, served with rustic bread (V)

Chargrilled lamb koftas Price:£5.95

served with tzatziki and dressed slaw

Today’s soup Price:£4.50

with rustic bread

Prawn & lobster cocktail Price:£6.25

dressed with lobster mayonnaise served with rustic bread.

MAINS MENU

Steak & ale pie Price:£12.50

slow-cooked beef in a treacle, root vegetable & ale sauce, topped with puff pastry, served with mash, seasonal vegetables and a jug of gravy

Chicken & mushroom pie Price:£11.50

in a chardonnay, woodland mushroom & leek sauce, topped with puff pastry, served with spring onion mash and seasonal vegetables

Hunter’s chicken Price:£12.25

chargrilled chicken breast, topped with smoked Cheddar and a 4oz gammon steak served with triple-cooked chips and barbecue sauce

Handmade lobster fishcakes Price:£11.95

with a bouillabaisse sauce, served with broccoli and baby potatoes

8oz gammon steak and free range eggs Price:£10.95

served with triple-cooked chips

Fish and chips Price:£13.25

beer-battered cod, served with triple-cooked chips, mushy peas and tartare sauce

Rich beef & red wine lasagne Price:£10.95

minced beef and red wine ragu with a mature cheddar béchamel sauce, paprika and oregano crumb topping. Served with your choice of a dressed side salad or triple-cooked chips

Duo of lamb Price:£15.95

Pan fried lamb rump and a Cheddar-topped shepherd’s pie with honey & thyme roasted carrots, seasonal vegetables with a red wine jus

Baked cod loin Price:£14.95

on a bed of roasted chorizo & baby potatoes with wilted baby spinach, green beans and a basil dressing

Seared fillets of seabass Price:£16.95

with pea & smoked pancetta velouté, broccoli and spring onion mash

Roast carrot & apricot chutney tart Price:£10.50

topped with goats cheese with a watercress & apple salad with Omega seeds and served with baby potatoes (V)

PIZZAS MENU

All our pizzas are made with hand-stretched dough, stone-baked to order. Add triple-cooked chips for Price:££1.50

Meat feast Price:£11.50

chicken, pork & fennel sausage, crispy bacon, mozzarella and a red onion chutney

Roasted vegetable & pesto Price:£10.50

red pepper, butternut squash, red onion, spinach and mozzarella (V)

Cajun spiced chicken Price:£11.50

with chilli, roasted red pepper, mozzarella and red onion

Four cheese Price:£10.95

Blacksticks Blue, Brie, mature Cheddar, mozzarella and red onion (V)

SANDWICH MENU

Cod fish finger sandwich Price:£6.95

beer-battered cod goujons and tartare sauce

Chicken BLT sandwich Price:£6.95

chargrilled chicken breast, sweet cured streaky bacon, gem lettuce and tomato

Ham & cheese melt sandwich Price:£6.50

served warm from our stone-baked oven

Chargrilled rump steak sandwich (4oz) Price:£7.75

with horseradish mayonnaise and fried onions

Roasted vegetable & chutney wrap (V) Price:£6.95

roasted butternut squash, quinoa, vegetables and a smokey tomato chutney in a beetroot and chia seed wrap, served with dressed slaw (V)

Handmade lobster fishcakes Price:£8.95

with a bouillabaisse sauce, served with broccoli and baby potatoes

Fish and chips Price:£9.50

beer-battered cod goujons, mushy peas and tartare sauce

4oz gammon steak and free range egg Price:£7.95

with triple-cooked chips

Wholefood salad (VE) Price:£7.95

roasted butternut squash with onion, cauliflower, broccoli, beetroot, black rice and quinoa in a sun dried tomato and garlic dressing,

SIDES MENU

Triple-cooked chips (V) Price:£2.75

Sweet potato fries (V) Price:£3.25

Dressed side salad (V) Price:£2.50

Seasonal vegetables (V) Price:£2.50

Garlic & cheese mushrooms (V) Price:£2.50

Baby potatoes (V) Price:£2.50

Broccoli with Blacksticks Blue cheese sauce (V) Price:£3.00

Homemade onion rings (V) Price:£2.50

PUDDING MENU

Crumble of the day (V) Price:£5.95

Elderflower gin crème brûlée Price:£5.95

(only available to over 18s)

Rich banoffee pie (V) Price:£6.75

Lemon Meringue Pie (v) Price:£5.50

with raspberry coulis

Coconut panna cotta style pudding (VE) Price:£6.25

British blackcurrant & Prosecco cheesecake (V) Price:£6.25

Toffee & butterscotch duo† Price:£7.25

Bramley apple pie (V)Price:£5.25

Pudding tasting platter (V) Price:£8.95

Eton mess (V) Price:£5.75

British cheeseboard (V) Price:£7.95

Coconut sorbet with fresh strawberries (VE) Price:£5.50

Belgian chocolate brownie (V) Price:£5.95

Sticky toffee pudding Price:£5.95

Trio of ice cream (V) Price:£4.95

GRAZERS MENU

Sticky platter Price:£15.95

maple-glazed chicken wings, prawns & chorizo in garlic butter, lamb koftas, salt & pepper calamari and a stone-baked garlic flatbread

Mezze Platter Price:£11.50

lentil falafels, spiced red pepper dip, breaded brie, tzatziki, duo of hummus and a spiced stone-baked flatbread (V)

Handmade dough sticks Price:£5.75

served with garlic butter, pesto and chipotle chilli mayonnaise (V)

Stone-baked flatbread Price:£4.75

topped with garlic butter (V)

ROAST MENU

Roast sirloin of beef Price:£12.50

prime sirloin with all the trimmings

Pork Belly Price:£11.95

with a lemon & thyme stuffing wrapped in bacon

Slow-cooked lamb shank Price:£13.95

seasoned with rosemary

Roast breast of turkey Price:£11.50

with lemon & thyme stuffing wrapped in bacon

Add: An extra Yorkshire pudding Price:£0.50 | Extra roast potatoes Price:£2.50 | Cauliflower cheese Price:£2.50

Roast beef duo – For One Price:£15.25

alongside slow-cooked short rib of beef

Roast trio – For One Price:£13.25

turkey and pork belly with lemon & thyme stuffing wrapped in bacon

The Fox House Near Location

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The Fox House Hours

Monday	8am–11pm
Tuesday	8am–11pm
Wednesday	8am–11pm
Thursday	8am–11pm
Friday	8am–11pm
Saturday	8am–11pm
Sunday	8am–10:30pm

The Fox House Coupans

You can now enjoy 2 or 3 courses, for a set price, all day long at The Fox House in the week.
Our Lunch set menu is available Monday to Friday, until 5pm and features dishes like our chicken & mushroom pie and our indulgent Belgian chocolate brownie.

About The Fox House

Contrary to popular belief, The Fox House was named after Mr Fox of Callow Farm in Highlow, not the small animal. Dating back to 1773, the building was extended by The Duke of Rutland, the landlord in the 1840’s. With years of heritage, The Fox House was a favoured resting place for livestock drivers and the passengers of stagecoaches.

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