The Dysart Arms Menu, Prices and Locations

The Dysart Arms Main Menu With Price

STARTER MENU

Confit duck salad Price :£7.25

rhubarb and pistachio granola

Mushroom arancini Price :£6.25

pickled mushrooms, butternut puree and mushroom glaze

Chicken liver pâté Price :£6.95

apricot chutney and toast

Potted smoked mackerel and salmon Price :£7.95

dill butter, apple and grain mustard salad and crostini

Leek and potato soup Price :£5.75

chunky bread (v)

BBQ chicken wings Price :£5.45

Teriyaki king prawns Price :£6.50

Warm breads with oils and balsamic Price :£4.50

Vegetable parcels with chilli mango dip Price :£4.95

Olives marinated in herbs Price :£3.95

Halloumi fries with tomato salsa Price :£5.50

Crispy baby squid with sweet chilli sauce Price :£5.25

Warm chorizo sausage Price :£5.50

Charcuterie board

Cured meats, pate, pickled onions, olives, roasted tomatoes, toasted ciabatta

MAINS MENU

Beef Rendang, Price :£15.95

slow cooked beef, coriander rice, pak choi, crispy spring onions and coconut

Deep-fried cod in beer batter Price :£14.25 / Price :£9.95

with chips, mushy peas and tartare sauce

Mushroom Bourguignon pie (VG) Price :£13.45

with new potatoes, sautéed greens and thyme jus

Steak burger Price :£13.75

topped with grilled bacon and Cheddar, served with coleslaw and chips

Thai red sweet potato and aubergine curry Price :£13.45

with coconut rice and pak choi

Braised shoulder of lamb Price :£17.95

with minted potato cake and rosemary gravy

Burrows’ of Bunbury Pork sausages Price :£12.45 / Price :£9.45

with mash, buttered greens and onion gravy

Seared sea trout fillet Price :£16.95

with baby beetroot,asparagus & Jersey royal potato salad with horseradish and lemon yoghurt

Fish pie; Price :£14.95

salmon, smoked haddock, prawns and egg with French style peas

Lamb, roasted parsnip and rosemary pie Price :£14.95

with mash and buttered greens

Warm crispy beef salad Price :£13.95

with sweet chilli dressing and cashew nuts

Beetroot, quinoa and soybean burger Price :£13.45

with pretzel roll, red cabbage slaw and fries

Smoked haddock and salmon fishcakes Price :£13.95 / Price :£10.95

with tomato and spring onion salad

Honey roasted ham Price :£12.45 / Price :£9.45

(served cold) with free range eggs and chips

Cobb salad Price :£14.95

Chicken, avocado, egg, tomato, cos lettuce, watercress and crispy pancetta with ranch dressing

Burrows’ of Bunbury 10oz rump steak Price :£19.95

with Dijon and tarragon butter, portobello mushrooms, tomato and chips

Dysart style fried chicken Price :£14.95

charred corn and fries

Side Orders Menu

Chunky chips Price :£3.75

Tomato, rocket and Parmesan salad Price :£4.50

Beer battered onion rings Beer battered onion rings Price :£3.75

Garlic bread Price :£3.95

Garlic bread with cheese Price :£4.50

Buttered vegetables Price :£3.75

Peppercorn sauce Price :£2.25

Mixed salad with house dressing Price :£3.95

Fries Price :£3.75

Light Bites and Sandwiches Menu

Cajun Chicken Wrap Price :£7.45

with Lime Sour Cream and Tortilla Crisps.

Fish Finger BLT Price :£7.95

on white bloomer with tartare sauce

Penne pasta, Price :£9.75

with arrabiata sauce, roasted artichokes, fennel, courgette ribbons and olives

Toasted bloomer with avocado, Price :£6.95

hummus and a poached egg

Burrows’ of Bunbury Rump steak sandwich Price :£11.45

with Dijon, tarragon mayonnaise and fries

Open prawn sandwich Price :£7.95

with Marie Rose mayonnaise on bloomer bread

Puddings and Ice Creams Menu

Crème brûlée Price :£6.25

with GF shortbread biscuits

Triple chocolate brownie Price :£6.45

with chocolate sauce and vanilla ice cream

Sticky toffee pudding Price :£6.25

with toffee sauce and vanilla ice cream

Dark chocolate and orange tart Price :£6.50

with passion fruit sorbet

Lemon posset Price :£5.95

with blackcurrant sorbet and toasted meringue

Hot waffle Price :£5.95

with warm glazed bananas and honeycomb ice cream

Summer Pudding Price :£6.25

served with clotted cream and summer berry compote

Cheshire Farm ice cream –

choose from: vanilla, honeycomb, rhubarb cheesecake, mint chocolate chip or chocolate.

Cheshire Farm sorbet – 3 Scoops Price :£5.70 / 1 Scoop Price :£1.90

choose from: passionfruit, lemon, strawberry, blackcurrant or bramley apple

Cheese and Biscuits Menu

A selection of British farmhouse cheeses;

Barbers’ Cheddar (hard vintage Cheddar) Abbots gold (caramelised onion and Cheddar) Appleby’s Cheshire (hard Cheshire cheese) Kidderton’s Ash (soft goats cheese) Garstang blue (mellow and mild taste) Blackstick Blue (creamy, mellow with a blue bite)

All 6 cheeses to share Price :£11.95 or enjoy 3 on your own Price :£6.95

Nose of cheese Price :£5.95

Enjoy on your own (choose 1 cheese) with glass of Sandeman’s Port

The Dysart Arms Drinks Menu

House White Menu

Crusan Colombard Sauvignon, France

btl Price :£17.45/125ml Price :£3.20

Fresh but succulent, this is a juicy little quaffer with a soft attack, late fruit and clean finish.

Crisp And Dry Menu

Solandia Grillo Sicilia, Italy

btl Price :£18.25

Sun-drenched vineyards of Sicily give us this modern favourite. How anything so delicately fragrant can be born from this heat is a wonder.

Tierra Alta Sauvignon Blanc, Chile

btl Price :£19.45/125ml Price :£3.55

“The high ground”. Classic Mountvain Sauvignon Blanc with a distinct nettly, grassy aroma; much like my lawn.

Domaine de Vedilhan Sauvignon Blanc, France

btl Price :£20.75

Nose-pricklingly crisp, with refreshing hints of lime in the mouth. This is the wine you would give your future in-laws, boss, dentist or state prosecutor if you wanted things to go your way.

Quindi Pinot Grigio, Italy

btl Price :£18.95/125ml Price :£3

This is a playful little bunny girl, which nevertheless has good bone structure and an appealing finish. Nutty, crispy, toasty, tasty.

Picpoul de Pinet, Les Girelles, Jean-Luc Colombo, France

btl Price :£24.95

Usually a fresh, dry, lemony white; this Picpoul de Pinet ticks all of those boxes and then some.

Joseph Mellot, Les Collinettes Sancerre, France

btl Price :£33.75

A brilliant pale golden sauvignon blanc, well balanced with aromas of white flowers and a classic lick of gooseberry with hints of honey, caramel and grapefruit.

Dry And Aromatic Menu

Rare Vineyards Viognier, France

btl Price :£19.75

This is a blend of Rhône varieties which have been transplanted to the warm vineyards of the Oc region of southern France. Unoaked, you’ll find a soft Mediterranean peachiness.

Etchart Privado, Torrontés, Argentina

btl Price :£19.95

Juicy and fragrant. If I had but £20 left in the world, this is what I would do with it. Then I’d put the change on an accumulator at Epsom so I could buy some more later.

Riverstone Sauvignon Blanc, New Zealand

btl Price :£22.75/125ml Price :£4.15

A perennial favourite demonstrating classic Kiwi Sauvignon gooseberries and nettles, with lots of elegant tropical fruit.

Raimat Albarino, Spain

btl Price :£26.95

A peach of a wine, showing delicate aromas of citrus and dried flowers with flavours of apricots, a hint of almond and a kiss of sweet vanilla.

Bay of Fire Riesling – Tasmania

btl Price :£29.95

The juicy, vibrant palate shows luscious citrus and a crisp mineral acidity, ensuring drinkability whilst young, but this elegant wine will also reward patience with some extra time in the cellar.

Cloudy Bay Sauvignon Blanc, Marlborough, New Zealand

btl Price :£44.95

A wine full of fresh herbal aromas and layers of ripe guava and tropical fruit. Gooseberries and passion fruits on the medium-full body; the palate is succulent and crisp with a long flavoursome finish.

Clean And Rounded Menu

Kleine Zalzie Chenin Blanc, South Africa

btl Price :£18.95/125ml Price :£3.45

Bags of yellow tropical fruits. South Africa is absolutely jumping right now, and Chenin Blanc is the pole-vaulter of the team. One step up from dry, but it never cloys.

Araldica Gavi, “La Luciana’, Italy

btl Price :£24.95

Overlook this, and you’ll be the poorer for it. This is a discovery wine, from the cool foothills of Piedmont, and is dry, crisp and lemony.

The Listening Station, Chardonnay, Australia

btl Price :£19.95/125ml Price :£3.65

Quintessentially Australian this is Chardonnay clone that originates from Mendoza and always shows prominent tangerine, intense grapefruit, lime and hints of spice. Refreshingly unoaked leaving a fresh and clean finish.

Yealands Pinot Gris, New Zealand

btl Price :£26.95

Soft and voluptuous, but not flabby – this has a gentle underlying acidity that keeps it fresh in the mouth.

Rich And Full Menu

Mâcon Villages Domaine de la Grange Magnien, Louis Jadot, Burgundy, France

btl Price :£28.95

Iconic white Burgundy from the traditional home of Chardonnay. Dry, crisp, minerally fruit, fantastic length. Gallic Chardonnay for people who think they don’t like Chardonnay.

Domaine de la Motte Chablis Premier Cru, Beauroy, France

btl Price :£42.95

Too often these days, Chablis can mean, lean and plain unfriendly, but this is old school aromatic buttery loveliness. This is a big shaggy dog of a wine that licks you all over.

Organic White Menu

La Ciboise Luberon Blanc, M.Chapoutier, France

btl Price :£26.95

This organic white walks barefoot in the mountains of Luberon with flowers in it’s hair. White blossom, lemon and exotic fruit skip hand-in-hand with a fresh, round finish.

Tenuta del Porconero Fiano, Paestum, Italy

btl Price :£24.95

Fiano is widely tipped at the next big thing. Lovingly produced in harmony with the lunar cycle, it has clean, rich flavours of hazelnut, green apple, pears, jasmine and broom. Get in touch with your spiritual side, man.

Sepp Grüner, Veltliner, Austria

btl Price :£29.95

The indigenous Austrian grape Grunner Veltliner is given the organic treatment by the legendary Nikolaus, son of Sepp. Grapefruit with a hint of spice and edelweiss.

Champagne and Sparkling Wine Menu

Midea Prosecco, Italy

btl Price :£24.95/125ml Price :£5.25

The fuel of gondoliers, water-taxi drivers and romancers of Venice. Happy bubbles…..ciao bella!

Mirabello Pinot Grigio Rosé Spumante, Italy

btl Price :£24.95/125ml Price :£5.25

Let’s face it, it doesn’t get much more fun than pink bubbles. Time to unfasten your top button and let your hair down.

Louis Dornier el Fils Champagne, France

btl Price :£37.95

A really good honest champagne we know you are sure to enjoy, assuming we haven’t gotten there first.

Perrier-Jouët Grand Brut NV Champagne, France

btl Price :£49.95

Push the boat out with this Grande Marque, well known for its friendly and open style. Perrier-Jouët have been making champagne since 1811, and they’ve pretty much nailed it by now.

Rosè Wine Menu

Wicked Lady White Zinfandel, California

btl Price :£20.75/125ml Price :£3.80

Strawberries and cream. Frivolous, fun and enticing!

Belvino Pinot Grigio Rosato delle Venezie, Italy

btl Price :£20.75/125ml Price :£3.80

Pinot Grigio Pink at it’s finest. Fresh mountain flavours of raspberry and red cherry with a refreshing, uplifting finish. Big in Venice and…..!

Domaine de L’Olibet ‘Les Pujols’ Cinsault Rosè, Pays d’Oc, Languedoc France

btl Price :£21.95/125ml Price :£4.00

Delicate dry rosè from the black Cinsault grape. Fine and elegant with strawberry and raspberry flavours. Serious rosè with a dry finish – it could have been a red and it knows it.

Dessert Wine Menu

Ginestet Classique Sauternes 50cl, France – 50ml glass

btl Price :£24.45/125ml Price :£2.95

This wine blew our pants off – there”s loads going on with flavours of almond, peach and orange and is intense, complex and long: that”s Botrytis (noble rot) for you.

Teas and Coffees Menu

Cappuccino Price :£2.95

Latte Price :£2.85

Selection of teas Price :£2.75

Espresso (single) Price :£2.25

Espresso (double) Price :£2.85

Hot chocolate Price :£2.90

Cafetière coffee Price :£2.85

Coffee and a Small Pudding Menu

Choose a mini version of our puddings with a tea or coffee of your choice

Sticky toffee pudding

Warm chocolate brownie

Creme Brûlée with GF shortbread

Toasted Waffle with glazed banana and toffee sauce

Hot Drinks Menu

Hot drinks served with a GF accompaniment

Latte Price :£2.95

GF Tea (including herbal) Price :£2.75

Cafetière coffee Price :£2.85

GF Espresso (single) Price :£2.85

Cappuccino Price :£2.95

Cold Drinks Menu

Orange juice Price :£1.60

Frobishers apple juice Price :£3.20

Frobishers tomato juice Price :£3.20

A glass of fizz? Never too early Price :£5.25

Bloody Mary; Smirnoff vodka, tomato juice and all the trimmings Price :£6.50

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The Dysart Arms Hours

Monday	10:00 am–11:00 pm
Tuesday	10:00 am–11:00 pm
Wednesday	10:00 am–11:00 pm
Thursday	10:00 am–11:00 pm
Friday	10:00 am–11:00 pm
Saturday	10:00 am–11:00 pm
Sunday	10:00 am–10:30 pm

The Dysart Arms Coupans

About The Dysart Arms

The pub was named after the local landowners, the Tollemache family, who were the Earls of Dysart. Their coat of arms is above the door. Originally the building, which we believe dates from the mid 1700’s, was a farm belonging to the estate. The Tollemache family themselves had a small-holding of some 25,000 acres in Cheshire and extensive estates in Scotland, but lived in London at the family seat of Ham House in Richmond, a nice little pied-a-terre in town.

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