Sussex Exchange Menu, Prices and Locations

Sussex Exchange Main Menu With Price

DESSERTS MENU

Chocolate Pyramid

Crisp hazelnut base topped with a pyramid
of crème brulee.
6.00

Toffee Honeycomb Cheese Cake

Vanilla cheesecake topped with a
honeycomb slab, toffee drizzle, fi nished with
honeycomb dust.
6.00

Lemon & Raspberry Posset

Zesty lemon and raspberry posset on a
ginger biscuit base dressed with a sweet
raspberry compote.
6.00

Ice Cream

2 scoops of ice cream. Please ask your
server for our current selection.
3.50

Cheese Board

A selection of locally produced brie,
cheddar & blue cheese, served with cheese
biscuits, homemade red onion marmalade,
cherry vine tomatoes, grapes with a rocket &
walnut garnish.
10.50

Sticky Toffee Pudding

Date & toffee fl avoured sponge with a sticky
toffee sauce.
6.00

Spiced Apple Tart & Crème Anglaise

Baked apple and cinnamon fi lling in a butter
pastry tart. Topped with a caramel glaze and
served with homemade custard.
6.00

STARTERS MENU

Lemon Chicken Skewers…….. 7.95

Refreshing lemon chicken and a smoky, hot tomato salsa.

Cream of Mushroom Soup……. 6.95

A blend of Portabello and button mushrooms with fresh tarragon.

Kosher Salt & Red Chilli Squid…….. 7.95

Saffron aioli, spring onions & tendril pea shoots.

Heritage Tomato Brushetta…… 6.95

A traditional tomato and basil brushetta made of heritage tomatoes and micro basil.

Traditional Spiced Lamb Kofta….. 7.95

Warm pitta bread with red onion & cucumber tzatziki.

Moroccan Influenced Baked Baby Camembert….. 8.50

Fig, pistachio & walnut topping with toasted ciabatta.

Thai Prawns…… 7.95

Crisp tempura courgettes, Thai aromatics with seasoned tiger prawns and lemon grass infused aioli.

Goats Cheese Tart….. 7.95

Sweet onion marmalade and chevre goats cheese in a fl aky puff pasty case.

SALADS & LIGHT BITES MENU

Super-food Salad….. 14.95

A meal to feel better about. Grains, fruit and nuts with crisp baby gem lettuce, guacamole and pomegranate dressing.

Crispy Goat’s Cheese….. 14.95

Sauté spinach, ratatouille, parsnip crisps & herb oil.

Forest Mushroom & Parmesan Risotto…. 14.95

Finest selection of forest mushrooms, vegan parmesan & dressed roquette.

Boxed Camembert Sharing Board…. 23.95

A large Camembert to share whether it’s before a movie or just on the terrace with a friend. This hits all the buttons with dipping crudities. Bread sticks with Parma ham, smoked salmon and crisp ciabatta croutes.

DOM’S FOOD MISSION MENU

Dom’s Caribbean Fish Stew…… 16.95

A stew of tomatoes, peppers, salmon, cod, monkfi sh, mussels, chick peas & butter beans, with a blend of carefully selected Caribbean spices & a splash of ‘Dom’s Hot Sauce’, served with a warm wedge of bread.

Dom’s Hot Sauce Chicken & Halloumi Salad….. 14.95

A warming salad of spicy chicken & crisp halloumi on a bed of Mediterranean crisp salad & olives.

Dom’s Shakshouka…… 14.95

The origin of this dish is North African, which is clear in the mild spice fl avours. Served with gnocchi & a soft fried egg, this is a warming & hearty meal, ideal for some winter comfort.

Dom’s Spicy Salmon & Cod Tacos…. 15.95

Served in soft fl our tacos & splashed with ‘Dom’s Hot Sauce’. With fresh tomato salsa, guacamole, zingy sour cream & spicy cajun fries

GOURMET BURGERS MENU

The Classic Cheese Burger on the Josper…. 13.95

7oz of beef, topped with bubbling monteray jack cheese on a toasted brioche bun alongside the classic salad garnish of baby
gem lettuce, beef tomato, red onion & gherkin with skinny fries & a ruby coleslaw.

Cajun Chicken Breast Burger….. 13.95

Spicy marinated chicken breast on a toasted brioche bun with crisp baby gem lettuce, beef tomato, red onion, skinny fries &
a ruby coleslaw.

Halloumi & Hummus Burger…… 13.95

Pan fried halloumi on a toasted brioche bun, fi re roasted red pepper, chick pea hummus, baby gem, beef tomato, red onion, skinny fries & a ruby coleslaw.

Lobster & Prawn Burger…. 16.95

Lobster & prawn with Asian aromatics, chilli & mango salsa, baby gem, beef tomato, red onion, skinny fries & a ruby coleslaw

JOSPER STEAKS & GRILL MENU

Prime Rib-eye 8oz….. 20.95

Buttered portabello mushroom, roasted cherry vine tomatoes & hand cut chunky chips. This steak has great marbling which releases great fl avour. The chef recommendation; Cooked Medium.

Sirloin of Beef 8oz…… 20.95

Buttered portabello mushroom, roasted cherry vine tomatoes & hand cut chunky chips. Slight marbling gives this steak a good fl avour & is a fi rm favourite. The chef recommendation; Cooked medium rare.

Red Wine Braised Short Ribs….. 18.95

This cut of meat is slow braised for 6 hours & glazed to make a rich sticky sauce. So tender after cooking, the meat is almost falling off the bone. Served with an all butter fondant potato & sauté green beans.

Rump of New Season Lamb….. 18.95

Green beans, minted new potatoes & a rich red wine sauce. A tender cut of lamb from the new season. The chef recommendation; Cooked medium.

Twice Cooked Belly of Pork….. 17.95

Confi t belly of pork, crisp crackling on a bed of butter-bean, puy lentil cassoulet with merguez sausage and
buttered green beans.

Stuffed Hasselback Chicken with Gnocchi….. 17.95

Tomato & mozzarella stuffed chicken, served with gnocchi in a spicy tomato & basil sauce.

SEAFOOD MENU

Moules Mariner ala Crème……. 15.95

British mussels traditionally served in a pot with a chunk of bread.

Pan Roasted Medallions of Monk Fish….. 16.95

Carefully placed upon a bed of chorizo & parsley mash, with a sweet & spicy chilli & mango salsa.

Old Speckled Hen Ale Battered Cod….. 14.95

Hand cut chunky chips, proper mushy peas, tartar sauce & a lemon wedge. All fi sh are subject to availability and might be substituted with the catch of the day.

TAPAS MENU

Cujiente Cerdo Mordeduras……. 6.00

Succulently crispy pork bites with BBQ sauce.

Chorizo Al Vino….. 6.00

Spanish chorizo cooked with shallots & red wine.

Pescadito Frito….. 6.00

Crisp whitebait with our home made tartar sauce.

Champinones Al Ajillo…. 6.00

Selection of forest mushrooms in garlic & cream.

Albondigas Can Salsa…….. 6.00

Spicy pork & beef meatballs in tomato sauce with shaved manchego.

Patatas Bravas……. 5.00

Oven roasted potatoes, smoky & spicy tomato sauce with saffron & garlic aioli.

Gambas Piri Piri……… 6.50

Succulent tiger prawns in a piri piri glaze & charred lime.

Pan Con Humus…… 5.00

Chick pea & pine nut hummus with toasted ciabatta.

Pan Con Trio De Salsas……. 6.00

Basil & roquette pesto, cucumber tzatziki, chick pea & pine nut hummus with toasted ciabatta.

Picaduras De Halloumi y Chilli Dulce…….. 6.50

Breaded & golden fried cubes of halloumi & sweet chilli dipping sauce.

Dom’s Spicy Popcorn Mussels…. 6.50

Golden fried mussels in a crisp tempura batter, simply served with kosher salt & ‘Dom’s Hot Sauce’.

Dom’s Spicy Chick Peas & Spring Onion…… 5.00

Gently panfried chick peas, served with spring onions & fi nished with ‘Dom’s Hot Sauce’

Sussex Exchange Near Me Locations

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Sussex Exchange Hours

Monday	9:00 a.m. – 9:30 p.m.
Tuesday	9:00 a.m. – 9:30 p.m.
Wednesday	9:00 a.m. – 9:30 p.m.
Thursday	9:00 a.m. – 9:30 p.m.
Friday	9:00 a.m. – 9:30 p.m.
Saturday	9:00 a.m. – 9:30 p.m.
Sunday	9:00 a.m. – 9:30 p.m.

Sussex Exchange Coupons

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About Sussex Exchange

Sussex Exchange is a restaurant and he provides Special fast&food and breakfast. He Located in Queensway, St Leonards, East Sussex TN38 9AG.

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Also Read: Sussex Exchange Drink Menu, Prices and Locations