Nescot Menu, Prices and Locations

Nescot Main Menu With Price

Starters Menu

Price: £2.95

Samosa

Your choice of filling for lamb or vegetable, encased in a thin spiced pastry and shallow fried. Allergen: Gluten

Price: £3.95

Duck Samosa

A crisp parcel of spiced duck meat flavoured with mint, parsley and five spices, covered in filo pastry. Allergen: Gluten

Price: £3.95

Crispy Fried Calamari

Fried calamari tossed in Indian spices. Allergens: Soyabeans, Gluten, Crustacean

Price: £3.95

Aloo Tikki Papri Chaat

A melt in the mouth fusion of boiled chickpeas, potato patties, crisp fried puris with mint yoghurt and tamarind sauce. Allergens: Gluten, Dairy

Price: £3.95

Onion Bhajee

Finely chopped onions with herbs lightly spiced chickpea flour batter

Price: £4.95

Peshawari Lamb Chop

Lamb chop marinated in yoghurt, red onions infused with spices. Allergens: Dairy, Nuts

Price: £3.95

Halloumi Cheese Tikka

Simple Indian tandoori yoghurt & cream marinade, roasted in a clay oven to give a soft crunchy taste. Allergen: Dairy

Price: £3.95

Crispy Fried Chilly Paneer

Spicy and tasty Indo Chinese starter recipe of dry paneer infused in various spices. Allergen: Dairy

Price: £4.95

Tandoori Salmon with Avocado Chutney

Chunks of fresh salmon delicately spiced and cooked to perfection in our tandoori oven. Perfectly paired with mint chutney. Allergen: Dairy

Price: £3.95

Shish Kebab

Minced lamb with herbs and grounded spices grilled in the tandoor. Allergen: Dairy

Price: £4.95

Garlic Chilli Prawn

Prawn cooked with pepper with a garlic and tangy tomato sauce. Allergen: Crustacean

Price: £4.20

Amritsari

Tilapia fish cooked in spiced batter

Price: £4.95

Malai Chicken Tikka

Tandoor grilled chicken breast pieces marinated with yoghurt, cheese, coriander and chillies. Allergens: Dairy, Nuts

Poppadom Price: £0.95

Chutnies

Price: £2.00 per tray

Chicken Menu

Price: £8.45

Chicken Tikka Masala

Clay oven chicken tikka cooked in a rich creamy tomato sauce with hint of coconut. Allergens: Dairy, Nuts

Price: £7.95

Chicken Kurma

Pieces of breast chicken marinated in spices, coconut, cardamom-infused yoghurt and cream. Allergens: Dairy, Nuts

Price: £7.95

Chicken Madras

Pieces of chicken cooked in tomatoes, lemon, chilli and garlic with roasted spices

Price: £7.95

Chicken Vindaloo

Chicken cooked with potato in spicy onion and tomato sauce

Price: £7.95

Chicken Dansak

Pieces of chicken cooked with lentils, chilli, garlic and touch of sweet and sour taste

Price: £7.95

Chicken Jalfrezi

Pieces of breast chicken cooked with onion, pepper, spices and finish with kasoori methi

Price: £7.95

Tandoori Chicken Tikka

Pieces of breast chicken marinated in yoghurt, ginger, garlic and spices cooked in tandoor and served with green salad and mint chutney. Allergen: Dairy

Price: £10.95

Pan Seared Gressingham Duck In Orange Flavoured Curry Sauce

A tender, delicately pan seared Gressingham duck with various spices and an orange curry sauce culminating in a perfect mouthful

Price: £8.95

Dhaba Chicken

Spicy, hot, fragrant on the bone chicken with ground spices, onions and tomatoes, cooked in the style of a roadside restaurant in India

Price: £9.95

Chicken Mango Kurma

Corn fed chicken with mild creamy mango curry sauce. Allergens: Dairy, Nuts

Lamb Menu

Price: £8.95

Lamb Kurma

Pieces of lamb marinated in spices, coconut, cardamom-infused yoghurt and cream. Allergens: Dairy, Nuts

Price: £8.95

Lamb Rogan

Pieces of lamb cooked with brown onion & tomato gravy and finish with cardamom and cinnamon

Price: £8.95

Lamb Madras

Pieces of lamb slow cooked in spices and served in a tangy sauce

Price: £8.95

Lamb Vindaloo

Fiery lamb curry cooked with potato in an onion and tomato based gravy

Price: £12.95

Lamb Shank

Slow cooked lamb bone marrow, glazed up with Rajastani spices. One of our specialities and certainly a dish to remember

Seafood Menu

Price: £10.95

King Prawn Madras

King prawns cooked with tomatoes, lemon, chilli and garlic, pan cooked with roasted spices. Allergen: Crustacean

Price: £10.95

King Prawn Jalfrezi

King prawns cooked with onion, pepper, spices and finish with kasoori methi. Allergen: Crustacean

Price: £10.95

Pan Seared Seabass in Malabari Curry Sauce

Pan seared sea bass in a typical South Indian coconut milk and fresh ginger sauce

Vegetarian Menu

Price: £6.50

Dal Makahni

Black lentils cooked overnight on a slow fire, tempered with garlic and finished with cream. Allergen: Dairy

Price: £6.50

Mixed Vegetable Handi

A stunning array of nine types of fresh vegetables. Allergen: Dairy

Price: £6.95

Kadai Paneer

Made with cottage cheese cooked with tomatoes, onions, bell peppers and a blend spices. Allergen: Dairy

Price: £6.95

Homemade Paneer Shashlik

Made from chunks of paneer marinated in spices and grilled in a tandoor. Allergen: Dairy

Price: £6.95

Paneer & Broccoli Shashlik

Cubes of paneer and florets of broccoli grilled in the tandoor. Allergen: Dairy

Side Dishes Menu

Price: £2.95

Tarka Dhall

Mixed of five lentils with garlic, onion, tomato and cumin

Price: £2.95

Saag Aloo

Spinach cooked with garlic, onion and potato. Allergen: Dairy

Price: £2.95

Brinjal Bhaji

Aubergines cooked with onion and tomato gravy

Price: £2.95

Punjabi Chola

Chickpeas cooked with spices, dried mango flavour and coriander. Allergen: Dairy

Price: £4.95

Mushroom Combo

Chestnut & white button mushroom cooked with onion and tomatoes, blended with Indian spices

Price: £3.25

Aloo Gobi

Potatoes and cauliflower cooked with onions, tomatoes and spices

Price: £3.50

Baingan Bharta

Roasted aubergines in the clay oven nicely minced with Indian spices

Price: £3.95

Avial Tropical Vegetable In Mild Coconut Curry Sauce

A creamy and coconut south Indian dish perfected with southern Indian spices. Allergens: Dairy, Nuts

Price: £5.95

Vegetable Kofta Curry

Fried vegetable balls in silky medium spices gravy. Allergens: Dairy, Nuts

Sundries Menu

Price: £9.95

Chicken Biryani

A classic dish – chicken pieces layered with fragrant basmati rice serve with curry sauce. Allergens: Dairy, Nuts

Price: £10.50

Lamb Biryani

A classic dish – lamb pieces layered with fragrant basmati rice serve with curry sauce. Allergens: Dairy, Nuts

Price: £12.95

Royal Chicken Parda Biryani

Chunks and minced chicken meat balls, delicately cooked with basmati rice, excellently spiced in the curry sauce, placed inside a naan for a final cook, designed to treat you like Royalty, served with curry sauce. Allergens: Nuts, Dairy, Gluten

Price: £12.95

Royal Lamb Parda Biryani

Chunks and minced of lamb meat balls, delicately cooked with basmati rice, excellently spiced in the curry sauce, placed inside a naan for a final cook, designed to treat you like royalty served with curry sauce. Allergens: Nuts, Dairy, Gluten

Price: £12.95

Tandoori Mix Grill on Sizzler

[Chicken Tikka, Seekh Kebab, Fish, Lamb chop]. Mixed up with a tandoori marinade and grilled. These delicious morsels are then placed in a sizzling hot skillet for a fantastic presentation. Allergens: Dairy, Nuts

Price: £1.95

Plain White Rice

Lower calorie long grain rice

Price: £2.60

Pilau Rice

Basmati rice cooked with saffron. Allergen: Dairy

Price: £2.75

Fried Rice

Egg fried rice. Allergen: Egg

Price: £2.25

Naan

Freshly baked in the Tandoor. Allergens: Dairy, Gluten, Egg

Price: £2.50

Garlic Naan

Naan with minced garlic and coriander sprinkles. Allergens: Dairy, Gluten, Egg

Price: £2.50

Peshwari Naan

Naan with fresh coconut and honey. Allergens: Dairy, Gluten, Egg, Nuts

Price: £2.25

Chapati

Whole wheat bread baked in naked flame. Allergen: Gluten

Price: £2.25

Roti

Tandoor baked whole wheat bread. Allergen: Gluten

Price: £2.50

Paratha

Layered and unleavened whole wheat bread. Allergens: Dairy, Gluten

Dessert Menu

Price: £3.50

Mango Kulfi

Satin-smooth, sweet real mango. Allergen: Dairy

Price: £3.50

Almond Kulfi

Creamy, proper almond. Allergens: Dairy, Nuts

Price: £3.50

Malai Kulfi

The original with a hint of caramel. Allergen: Dairy

Price: £3.50

Gulab Jamun

Popular Indian dessert made with caramelized milk dumpling

Price: £3.50

Ice Cream

Vanilla or chocolate or strawberry

Price: £3.95

Passion Fruit Brulée

A deliciously simple recipe for crème brulée with the sharp and sweet tang of passion fruit, served with honey and thyme shortbread. Allergens: Dairy, Egg

Price: £3.95

Berries Malai

Yoghurt and cream baked with perfection and served with fresh berries. Allergen: Dairy

Price: £3.95

Sorbet

Choice of strawberry or mango or lime flavour

Nescot Near Me Locations

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Nescot Hours

Monday	8.30am to 7pm
Tuesday	8.30am to 7pm
Wednesday	8.30am to 7pm
Thursday	8.30am to 7pm
Friday	8.30am to 5pm
Saturday	Closed
Sunday	Closed

Nescot Coupons

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About Nescot

The North East Surrey College Of Technology is a large further education and higher education college in Epsom and Ewell, Surrey, England that began as Ewell Technical College in the 1950s.

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