Category: Bar & grill

Crazy Bear Fitzrovia Menu, Prices and Locations

Crazy Bear Fitzrovia Main Menu With Price STARTERS SHRIMP CRACKERS Price :£4.95 sweet chilli dipping sauce STEAMED EDAMAME Price :£4.95 japanese chilli powder and rock salt CRISPY SEAWEED Price :£4.95 SHARING SELECTION marinated cotswold chicken wrapped in pandanus leaves, premium soy dipping sauce Price :£12.95 crispy rice paper vegetable spring roll, hoi sin dipping sauce

Roux At Parliament Square Menu, Prices and Locations

Roux At Parliament Square Main Menu With Price LIGHT TASTING MENU Cuore del Vesuvio tomato Buratta | Smoked anchovy Chalk Stream trout Fennel | Almond | Coco beans Goosnargh chicken Girolle sauce | Leeks | Pommes puree Cheesecake Alphonso mango | Passion fruit Strawberries White chocolate | Pistachio Selection of artisan cheeses from La Fromagerie

Amba Hotel Menu, Prices and Locations

Amba Hotel Main Menu With Price PIZZA CHEESE & TOMATO SAUCE Price :£14.50 GREEN PEPPER, MUSHROOM, ONIONS, Price :£14.50 TOMATOES & GREEN OLIVES GREEN CHILLIES, ONIONS, MUSHROOMS, Price :£14.50 JALAPEÑO PEPPERS, SWEETCORN, FRESH TOMATOES & GREEN PEPPERS MOZZARELLA, FETA CHEESE, CHEDDAR, Price :£14.50 PARMESAN CHEESE & GREEN OLIVES SPINACH, ROASTED ONIONS, Price :£14.50 BLACK OLIVES,

Savoy Grill Menu, Prices and Locations

Savoy Grill Main Menu With Price STARTER Cornish crab salad, Price :£20 brown crab mayonnaise, toasted muffin Lobster bisque, Price :£17 charlotte potatoes, fresh herbs Steak tartare, Price :£21 confit egg yolk, pickles, game chips Dorset snails, Price :£14 mushroom, pancetta, smoked potato Aquitaine caviar Price :£95/Price :£165 “St James’s” – Maison Prunier Smoked Haddock

Chez Antoinette Menu, Prices and Locations

Chez Antoinette Main Menu With Price BREAKFAST MENU Tartine Butter And Jam Price :£3.5 Organic sourdough bread toasted served with Bonne Maman strawberry jam Homemade Brioche Price :£3.5 Made daily with sugar pearls or pralines from Lyon Homemade Granola Glutten Free Price :£4.9 Granola served with Kolios greek yoghurt and fresh fruits Antoinette Croque Monsieur

Bernardi’s Menu, Prices and Locations

Bernardi’s Main Menu With Price CICCHETTI MENU OLIVES Nocellara del Belice Price :£3.5 ARANCINI ‘Nduja & Taleggio Price :£7 BURRATA CROSTINI roasted peppers, rocket pesto & oregano Price :£6 WHIPPED RICOTTA & BLACK TRUFFLE honey & thyme, shaved Manjimup truffle, crostini Price :£10 OVEN-BAKED FENNEL SAUSAGE blistered padron & Parmesan Price :£6.5 PIZZA & BREAD

The Laughing Gravy Menu, Prices and Locations

The Laughing Gravy Main Menu With Price STARTERS MENU Smoked scallop and crayfish Scotch egg, Price :£9.80 carrot and bergamot purée Braised lamb sausage roll, Price :£9.90 pea purée and caramelised pear Gloucester pork terrine, Price :£9.90 rabbit parfait, wild berry compote and mustard pickled onions Treacle cured seared tuna, Price :£9.80 seaweed and onion

Ask Italian Menu, Prices and Locations

Ask Italian Main Menu With Price ANTIPASTI MENU FRITTO Price :£12.95 Mushrooms al forno, calamari, chicken lecca-lecca, dough sticks and zucchini fritte, served with a spicy tomato dip and garlic mayonnaise. ANTIPASTO CLASSICO Price :£12.95 Milano salami and coppa ham, fresh mozzarella, gorgonzola, rocket salad and rosemary & olive oil bread with smoked chilli jelly

Harvester Fareham Menu, Prices and Locations

Harvester Fareham Main Menu With Price TAPAS-STYLE STARTERS MENU POTATO SKINS Price :£4.99 Loaded with melted cheese and bacon CRACKERJACK PRAWNS Price :£4.99 With Spiked Maple sauce STICKY CHICKEN WINGS Price :£4.99 Glazed in our BBQ sauce MAC & CHEESE BITES (V) Price :£4.99 With Duke’s Smokey Ketchup CHEESY GARLIC BREAD (V) Price :£4.99 With

Hengist Menu, Prices and Locations

Hengist Main Menu With Price Starters Menu Roasted Cauliflower and Saffron Soup Price :£7.50 Charred Cauliflower and Radish (v)(gf) Hand Picked Devon Crab Mayonnaise Price :£9.50 Coriander, Chilli, Celery, Lilliput Capers and Textures of Avocado Wild Mushroom Arancini Price :£7.50 King Oyster Mushroom, Mushroom A la Grecque, Duxelles Puree (v) Parma Ham and Goats Cheese