The Quay Glasgow Restaurant A La Carte Menu Starters Starter Platter (to share)A medley of chicken, vegetable and mushroom pakoras, onion bhaji rings, spring rolls and spicy chicken chaat. Served with garlic mushrooms, chick peas and a yogurt sauceFor 2£8.95For 3£12.95 Tandoori Platter (to share)Succulent pieces of chicken tikka, lamb tikka, tandoori king prawns and