Tag: Prices and Locations

Peninsula Restaurant Menu 3 Course Set Menu £35 per person. Signature dishes of the season 1st Course Ox Tailceleriac, mustard seed Salmongolden turnip, pork Gallettecheese, mushrooms 2nd Course Rabbitcarrots, savoy cabbage MonkfishBombay potato, calcot onions Jerusalem Artichokesgnocchi, red chicory 3rd Course Alphonso Mangowhite chocolate, meringue Yorkshire Rhubarbbay leaf, green tea Caramelia 36% Valrhonapassion fruit, banana

Cambio De Tercio Restaurant Menu A la Carte Lunch Share and Enjoy. 3 Tapas per person recommended Vegan Tapas Chargrilled Organic Broccoli£7.75Catalan Romescu saucem | Almonds [Broccoli a la brasa con salsa romescu] Padron Peppers From Galicia£7.25Pimentos del Padrón “Pan de Cristal” Thin, Crunchy Artisan Bread£7.25Spanish Olive Oil | Raw Tomato Spread [Pan de cristal

Boars Head Ripley Restaurant Menu Breakfast Menu Hot Drinks CoffeeHot ChocolateTeaEarl GreyGreen TeaEnglish BreakfastPeppermint Fruit Juice OrangeApple Full Yorkshire BreakfastLocal Sausage, Yorkshire Cured Bacon, Mushroom, Grilled Tomato, Black Pudding Choice of Egg: scrambled, poached or friedFull Vegetarian Breakfast Vegetarian Sausage, Vegetarian Black Pudding, Mushroom, Grilled TomatoChoice of Egg: scrambled, poached or fried Smoked Salmon &

Maison Assouline Restaurant Menu Sides Artisan Bread Selection£3.00 Salad of Young Leaves with Olive Oil and Balsamic Vinegar£5.00 Olives and Parmesan Dish£5.00 Mains Burratina salad, with chicory and fresh grapes£15.00 Lentils with pomegranate and mixed vegetables£12.00 Fillet Tolstoy, the World’s Most Exquisite Smoked Salmon£19.00 L’Ami Louis Foie Gras with Lightly Toasted Baguette£20.00 Desserts Mini Opera

Waterzooi Restaurant Menu DINNER OYSTERS BLUE POINT OYSTERSDz$36 KUMAMOTODz$59 LUCKY 13 OYSTERSDz$48 SHELLFISH CRAB COCKTAILCognac Dijonnaise$34 LOBSTER COCKTAILDrawn Butter, Duvel Cocktail Sauce$38 JUMBO SHRIMP COCKTAILDuvel Cocktail Sauce$21 LITTLE NECK CLAMSDz$24 OYSTER BAR Wine Spotlight – Petit Chenin blanc Gl $12 Bt $48. 100% Chenin blanc Pairs Perfectly with Raw Bar LE GRAND PLATEAU$225 Chilled Maine

Fishers Pond Restaurant Menu WHILST YOU DECIDE MIXED OLIVES (VE)239kcal3.25 STONE-BAKED GARLIC FLATBREAD (V)with beetroot hummus 731kcal5.25 ARTISAN SOURDOUGH BREAD (V)with olive oil, balsamic vinegar and butter. 825kcal6.50 STARTERS SMOKED MACKEREL PÂTÉwith horseradish crème fraîche and toast 633kcal7.95 DUCK & ORANGE PARFAIT*with sourdough toast and red onion chutney 633kcal7.95 CHARGRILLED LAMB KOFTASwith baba ghanoush, tzatziki,

Zizzi Newcastle Restaurant Menu Main Menu Starters + SharersGet something smaller as a starter for one, something bigger as a starter for two, or get a bit of everything & share it amongst your table! Zizzi Mixed Olives£2.95Our mix of pitted green & purple olives in a garlic, red pepper & herb oil Zizzi Spicy

Home leeds Restaurant Menu MENUS We provide a number of different menu choices to choose from. SHORT COLLECTION – £80This menu showcases a selection of dishes from our Signature Menu Collection – MASK. The experience lasts around 1.5 – 2 hours. Wine pairings start from £72 SIGNATURE COLLECTION – £120This menu showcases our full selection

Pine Marten Harrogate Restaurant Menu TO GET STARTED BAKED CAMEMBERT (V)hand-ladled cheese, pine nuts & pumpkin seeds, toasted artisan sourdough bread, plum & apple chutney for dipping. For two to share13.95 PADRÓN PEPPERS (V)hot honey, extra virgin olive oil4.75 MEDITERRANEAN MEZZE (V)hot honey padrón peppers, feta, hummus, spiced grains, aubergine baba ganoush & fresh pomegranate,

St John Bread and Wine Restaurant Menu Olives 4.90 Egg, Anchovy and Tarragon 8.00 Kohlrabi, Chervil and Capers 11.10 Bobby Beans, Roast Shallot and Mustard 11.90 Smoked Cod’s Roe, Egg and Cress 12.50 Poached Skate, Chicory and Anchovy 12.50 Cold Roast Saddleback, Bread and Green Sauce 14.10 Chicken Liver Toast with Brandied Prune 13.10 Terrine