Dine Edinburgh Dining Main Menu With Price A LA CARTE MENU STARTERS Leek and potato soup – pancetta and cheddar crouton and smoked paprika oil Price: £7.00 Caramelised taleggio – smoked paprika and rosemary piperade, Price: £7.00 hazelnut and parsley vinaigrette Sautéed calamari – black eye peas salsa, chilli jam, soured apple Price: £9.00 Smoked