Sotto Sotto Menu, Prices and Locations

Sotto Sotto
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Sotto Sotto store hours

Phone: +44 1225 330236


Head Office address: 10 N Parade, Bath BA2 4AL, UK

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Sotto Sotto Main Menu With Price

Food Menu


Fegatini alla veneziana.
Fresh chicken liver with our homemade Tuscan bread. Price: £7,25

Bruschetta ai gamberoni.
Marinated king prawns tossed with an infusion of mediterranean flavours and fresh chilli on rustic Tuscan bread. Price: £8,50

Portobello alla griglia con caprino.
Grilled portobello mushroom topped with crumbled goat cheese, pine nuts and an aged balsamic reduction (v) (n) Price: £7,00

Calamaretti fritti ai sette sapori.
Seven herb crisp and tender squid with a delicate garlic aioli Price: £7,75

Carne cruda alla Piemontese.
Hand chopped beef tartare and crushed hazelnuts topped with a free-range egg yolk Price: £8,75

Cicchetti della casa.
A selection of imported regional cured meats, cheese and grilled mixed marinated vegetables Price: £9,75

Timballo di zucca.
Pumpkin timbale with goat cheese mousse, pesto and aged balsamic vinegar of Modena (v) Price: £7,50


Linguine con gamberi.
Linguine tossed with prawns, sun-dried tomatoes, anchovies, black olives, capers, garlic and EVO oil Price: £12,75

Fettuccine alla crema di zucca.
Fresh homemade Fettuccine pasta, sage, chilli, roasted butternut squash, pancetta and truffle cream Price: £10,50

Fettuccine al ragù d’agnello con fonduta di Pecorino.
Fresh homemade Fettuccine pasta with lamb ragout on a bed of Pecorino cheese fondue Price: £12.50

Cannelloni con funghi e salsiccia.
Cannelloni pasta filled with sausage and mushrooms topped with Taleggio cheese and tomato sauce Price: £12,50

Tubetti con patate e cozze.
Homemade Tubetti pasta with potatoes and fresh mussels (v) Price: £11,00

Risotto al Barbera con salsiccia e crema di Taleggio.
Italian Arborio risotto with Barbera wine, sausage and cream of Taleggio cheese Price: £11,75


Pollo e salsiccia.
Strips of chicken breast and Italian sausage sautéed in white wine, rosemary, garlic and aged balsamic vinegar Price: £14,75

Filetto di manzo con crema di funghi.
7oz grilled fillet of beef with mushrooms cream and Primitivo red wine sauce Price: £24,95

Carré di agnello in crosta di pistacchi.
Pistachio crusted rack of lamb with mixed roasted root vegetables and Primitivo red wine sauce (n) Price: £24,25

Fegato di vitello con lenticchie e Polenta.
Sautéed calf’s liver with lentils and Polenta Price: £15,50

Pesce spada al salmoriglio.
Fresh grilled swordfish, roasted vegetables and salmoriglio sauce Price: £17,50

Branzino con crosta di pinoli.
Pine nut-crusted fresh sea bass with ratte potatoes, black olives, red onion and cherry tomatoes (n) Price: £17,75

Salmone alla mostarda.
Grilled fresh salmon with whole grain mustard and shallots in a creamy brandy sauce Price: £15,50

Polenta grigliata con crema di spinaci e pecorino.
Chargrilled polenta with caramelised butternut squash, cream of spinach and pecorino cheese (v) Price: £10,50


Patate arrosto al rosmarino.
Rosemary roasted potatoes Price: £3,00

Spinaci al parmigiano.
Sautéed spinach, garlic and EV olive oil sprinkled with parmesan Price: £3,00

Insalata mista.
Sotto Sotto garden salad Price: £3,00

Verdure miste.
Fresh roasted mixed vegetables Price: £3,50

Dessert Menu

Sinful delights

Cheesecake. Sotto Sotto Cheesecake Price: £5,50
Tiramisu. “Pick me up” Price: £5,50
Profitterol al limoncello. Profiteroles filled with fresh white chocolate
Italian custard and coated with Limoncello sauce Price: £5,50
Pannacotta al cioccolato fondente. Dark chocolate pannacotta with
locally sourced wild berries Price: £5,25
Tartufi di cioccolato. Selection of handmade truffles (n) Price: £4,50
Biscotti. Almond Cantuccini biscuits (n) Price: £3,75
Sorbetto. Our chef ’s homemade sorbet Price: £4,50


Formaggi con marmellata di cipolle.
Italian cheeses with red onion marmalade Price: £6,95

Wine Menu And Price


Glass, 175ml, Btl

Pinot Grigio Blush, Il Sospiro – Veneto Price: £5,25 Price: £21,00
Very soft with aromas of freshly crushed cranberries and mineral notes

Negroamaro Rosato, Cantele – Puglia.Essence of rose and red geranium blend with strawberries and cherries. Price: £25,00

Pinot Grigio Ca’ di Alte – Veneto Price: £5,75 Price: £23,00
Delicate citrus perfumes, an attractive biscuit character and white floral notes on the nose

Falanghina, La Guardiense – Campania. Price: £6,50 Price: £26,00
Plenty of richness and elegant citrusy fruit. Notes of apple and quince

Frascati Superiore, Gotto d’oro – Lazio. Notes of grapes and nuts are delicately balanced with a good and persistent finish Price: £25,00

Regaleali Bianco, Tasca – Sicilia.Delicately fruity nose with apple, peach and pink grapefruit notes. The palate is quite intense and crisp Price: £27,00

Il Preliminare, Cantine del Notaio – Basilicata. Complex aromas of tropical and stone fruits with hints of nuts and apricot Price: £29,00

Vermentino Etichetta Grigia, Colli di Lunae – Liguria.A palate full of green apple and almond Price: £31,00

Pecorino, Fattoria La Valentina – Abruzzo. A pure yet lively aroma with mineral and lime leaf notes Price: £33,00

Teresa Manara, Cantele – Puglia. Spicy aromas on the nose. The palate is silky and velvety with freshness and sweet spices Price: £34,00

Gavi di Gavi La Meirana, Broglia – Piemonte.Great texture and precision with distinctive greenage and almond notes Price: £35,00

Pinot Grigio Collio, Marco Felluga – Friuli. Acacia flowers and apple character are followed by an elegant, fruity palate Price: £37,00

Chardonnay Bramito del Cervo, Castello della Sala – Umbria. Richly structured palate and aromas of apples and vanilla Price: £38,00

Sauvignon Blanc Conte della Vipera, Castello della Sala – Umbria.A rich Sauvignon Blanc with citrus aromas, herbs and nuts Price: £39,00

Lugana Brolettino, Ca’ dei Frati – Veneto. A rich nose of tropical fruits, peach and vanilla Price: £41,00


Prosecco Brut di Valdobbiadene, Argeo Ruggeri – Veneto. Price: £6,25 Price: £36,00
A palate of fresh green apple and a long, crisp finish

Franciacorta Brut, Montenisa – Lombardia. Price: £40,00
Intense, with peach notes and apple and hints of toasted bread

Champagne Jacquart Brut Mosaïque – France Price: £9,50 Price: £49,00
The bouquet is fresh with pear hints .The palate has a long-lasting finish of spice bread and fruit flavours.

Ruinart Brut Price: £70,00
Ruinart Rose Price: £80,00
Dom Perignon Price: £155,00


Biferno Riserva, Palladino 2012/13 – Molise. Price: £5,75 Price: £23,00
On the palate the wine is velvety and harmonious with pleasant, firm tannins

Cannonau di Sardegna, Picco del Sole 2015/16 – Sardegna. Price: £6,00 Price: £24,00
Brimming with ripe fruit and hints of sweet spice. Soft tannins and a well-balanced, persistent finish

Chianti Colli Fiorentini, Uggiano 2015/2016 – Toscana Price: £6,25 Price: £25,00
The bouquet is pleasant and lingering with scents of violet, red and black cherry. Harmonious and dry on the palate.

Montepulciano d’Abruzzo, Itynera, 2015/16 – Abruzzo Price: £27,00
Rich in notes of ripe berries, cocoa and vanilla

Nero d’Avola, Cento Cavalli 2015/2016 – Sicilia Price: £29,00
Fresh and ripe nose with hints of liquorice. Full and fleshy with a dark plum and chocolate character

Primitivo della Puglia, Botromagno 2015/16 – Puglia Price: £31,00
The palate is elegant and intense with soft natural tannins

Morellino di Scansano, Il Grillesino 2015/16 – Toscana Price: £34,00
A generous flavour with hints of blackberry and blackcurrant, smooth on the palate with an attractive spicy aroma

Valpolicella Classico, Allegrini 2015/16 – Veneto Price: £36,00
Fragrant fruit with notes of dark cherries and hints of pepper and aromatic herbs

Chianti Classico Peppoli, Antinori 2015/16 – Toscana Price: £37,00
Intense red fruit aromas are offset by delicate notes of vanilla and chocolate

Tormaresca, Trentangeli 2015/16 – Puglia Price: £38,00
Notes of cherry and blackcurrant. Rounded, soft and with a long finish

Le Volte, Ornellaia 2014/15 – Toscana Price: £43,00
Deep red berry and ripe plum flavours combine with rounded structure

Pinot Noir Focara, Fattoria Mancini 2015/16 – Marche Price: £46,00
Creamy strawberry/redcurrant aromas. Midweight and elegant

Brunello di Montalcino, Il Poggione 2011/12 – Toscana Price: £51,00
A very intense, lingering and stylish bouquet with small dark berry fruit notes

Barolo, Prunotto 2012/13 – Piemonte Price: £56,00
Forest fruits character with floral and smoky finish

Amarone della Valpolicella Classico, Costasera Masi 2011/12 – Veneto Price: £61,00
Preserved cherries and dried plums together with hints of fruits of the forest and cinnamon

Tignanello, Antinori 2013/14 – Toscana Price: £110,00
Ripe red fruit and spice aromas, as well as vanilla and oaky notes

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Sotto Sotto Hours

Monday 11:00 a.m. – 10 p.m.
Tuesday 11:00 a.m. – 10 p.m.
Wednesday 11:00 a.m. – 10 p.m.
Thursday 11:00 a.m. – 10 p.m.
Friday 11:00 a.m. – 11 p.m.
Saturday 11:00 a.m. – 11 p.m.
Sunday 11:00 a.m. – 10 p.m.

Sotto Sotto Coupons

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About Sotto Sotto

Sotto Sotto is a restaurant and he provides Special fast&food and breakfast. He Located in 10 N Parade, Bath BA2 4AL, UK.

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Sotto Sotto
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