Fishers Pond Restaurant Menu, Prices and Locations

Fishers Pond Restaurant Menu

WHILST YOU DECIDE

MIXED OLIVES (VE)
239kcal
3.25

STONE-BAKED GARLIC FLATBREAD (V)
with beetroot hummus 731kcal
5.25

ARTISAN SOURDOUGH BREAD (V)
with olive oil, balsamic vinegar and butter. 825kcal
6.50

STARTERS

SMOKED MACKEREL PÂTÉ
with horseradish crème fraîche and toast 633kcal
7.95

DUCK & ORANGE PARFAIT*
with sourdough toast and red onion chutney 633kcal
7.95

CHARGRILLED LAMB KOFTAS
with baba ghanoush, tzatziki, beetroot and a tortilla 537kcal
8.25

SLOW-ROASTED TOMATO ARANCINI (VE)
on roasted beetroot & balsamic purée with basil pesto 396kcal
7.50

CREAMY GARLIC OVEN-BAKED MUSHROOMS (V)
in a cheesy Cheddar sauce, on toasted sourdough 268kcal
6.75

TODAY’S SOUP (V)
with sourdough bread and butter Vegan option available 388kcal
6.75

CRISPY CALAMARI
served with cajun mayo 354kcal
7.25

BAKED SCALLOPS & KING PRAWNS
in a creamy garlic & cheese sauce, served with toasted ciabatta 167kcal
11.50

SHARERS & GRAZERS

HONEY & TRUFFLE BAKED CAMEMBERT (V)
Melting Camembert drizzled with honey & truffle-infused oil, served with apple, date & tamarind chutney and sourdough bread to dip 1062kcal
14.95

STICKY PLATTER*
Sticky fried chicken, crispy prawns, chilli jam-glazed lamb koftas, hummus, tzatziki, Bumbu Bali spicy mayo and stone-baked flatbread 1882kcal
19.50

STEAKS

Expertly aged for superb flavour and tenderness, served with triple-cooked chips, a southern fried onion nest and thyme-roasted tomato.

7OZ FILLET
773kcal
27.75

10OZ RIB-EYE
1094kcal
24.75

SIGNATURE SKEWERS

STEP 1 CHOOSE A SKEWER
KOREAN-STYLE BBQ CHICKEN
469kcal
16.75

LEMON & THYME KING PRAWNS
378kcal
16.95

GRILLED HALLOUMI & VEG (V)
745kcal
16.25

SPICED LAMB KOFTAS
577kcal
16.50

STEP 2 CHOOSE A SIDE

SLAW & TRIPLE-COOKED CHIPS*
with Bumbu Bali spicy mayo and a pineapple & mango salsa in a lemongrass dressing 663kcal

HUMMUS & FLATBREAD (V)
with tzatziki, pomegranate, roasted veg & grains in a red pepper & garlic dressing 739kcal

SUMMER SALAD & TOASTED TORTILLA (V)
Vibrant salad of roast veg, greens, grains & pomegranate, with a yoghurt dip and beetroot tortilla 166kcal

BURGERS

All burgers are served with little gem lettuce, onion and tomato in a toasted bun, with skin-on fries and burger sauce dip on the side.

SIGNATURE BURGER
21-day-aged prime steak burger, topped with maple-glazed beef brisket, streaky bacon, mayo, smoked Cheddar and oozing with cheese sauce 1466kcal
17.25

CRISPY BUTTERMILK CHICKEN BURGER
Tender fried chicken with chipotle chilli jam and mayo 1062kcal. Swap to grilled chicken breast 901 kcal
15.95

OYSTER MUSHROOM BURGER (VE)
Mushroom burger patty and a melting mature slice 866kcal
14.95

CLASSIC MAINS

FORESTIÉRE CHICKEN BREAST*
Oven-baked chicken breast on a bed of spinach, topped with a wild mushroom & garlic sauce, streaky bacon and melted mozzarella, served with skin-on fries 803kcal
16.95

HOME-BAKED PIE OF THE DAY*
served with spring onion mash, green beans, thyme-roasted carrots and red wine jus 1151kcal
16.95

AUBERGINE PARMIGIANA* (V)
Aubergine, garlic and peppers in a sweet & smoky tomato sauce, topped with herb crumb and mozzarella, served with mixed salad and garlic ciabatta Vegan option available 1015kcal
16.75

FISH & CHIPS*
Beer-battered cod with triple-cooked chips, mushy peas and tartare sauce 1033kcal
16.50

SEARED FILLETS OF SEA BASS & KING PRAWNS*
with baby potatoes, broad beans, peas, broccoli, and a creamy white wine sauce 649kcal
19.95

CHICKEN & VEGETABLE PENANG CURRY
Grilled chicken breast, pak choi, squash, red onions, and peppers in a creamy coconut curry sauce, served with jasmine rice Vegan option available 759kcal
18.75

SLOW-COOKED PORK BELLY*
with chive mash, green beans, apple sorbet, crackling, and a red wine jus 1267kcal
18.50

DUO OF LAMB*
Tender lamb rump served medium and a hearty lamb shepherd’s pie, with Tenderstem® broccoli and a red wine & rosemary jus 1531kcal
25.50

STONE-BAKED PIZZAS & SALAD
All our pizzas are made with hand stretched dough, stone-baked to order and available to take away

GREENS & GRAINS SUMMER SALAD (VE)
Roasted red peppers, grains, lentils, butternut squash and pomegranate seeds on a bed of mixed leaves and baby spinach, tossed in a zesty pineapple & ginger dressing 190kcal
13.95

STICKY DUCK & HOISIN PIZZA
Shredded duck on a hoisin and tomato base, with mozzarella, red and spring onions 1071kcal
15.25

SPICY PEPPERONI PIZZA
with red chillies and mozzarella 1098kcal
14.95

CLASSIC MARGHERITA (V)
with a tomato base, mozzarella, and fresh basil 890kcal
12.50

LUNCH

Ideal for smaller appetites at lunch, available Monday – Saturday until 5pm. All sandwiches are served with fries.

BLOODY MARY SALMON FISHCAKES*
served with a poached egg, Tenderstem® broccoli and hollandaise sauce 535kcal
14.50

HOT BEEF BRISKET SANDWICH*
with beef dripping sauce and pickled pink onions on toasted sourdough 1047kcal
10.70

8OZ GAMMON STEAK
with free range fried eggs, peas and triple-cooked chips 870kcal
15.25

ROASTED VEGETABLE WRAP (VE)
Roasted butternut squash, peppers and sweet potato, with red cabbage, carrot, quinoa and beetroot hummus in a beetroot & chia seed wrap 550kcal
9.25

FISH FINGER SANDWICH*
Beer-battered cod goujons and tartare sauce in a rustic roll. 912kcal
10.25

CHICKEN CAESAR SALAD
Little gem lettuce, Italian hard cheese, anchovies and crispy bacon tossed in Cardini’s ® original Caesar dressing, with grilled chicken breast and garlic & pesto rustic bread 940kcal
15.75

SIDES

BELGIAN FRIES (V)
triple- cooked chips with garlic mayo & Cajun spices 731kcal
3.95

SWEET POTATO FRIES (VE)
472kcal
3.95

HALLOUMI FRIES (V)
with chipotle chilli relish 552kcal
3.95

ROCKET, ASPARAGUS & PINK ONION SALAD (VE)
66kcal
3.95

BEANS, BROCCOLI & PUMPKIN SEEDS (V) OR (VE) 241KCAL
281kcal
3.95

Fishers Pond Restaurant Near Locations

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Fishers Pond Restaurant Hours

Monday	9 AM–11 PM
Tuesday	9 AM–11 PM
Wednesday	9 AM–11 PM
Thursday	9 AM–11 PM
Friday	9 AM–11 PM
Saturday	9 AM–11 PM
Sunday	9 AM–10:30 PM

About Fishers Pond Restaurant

Our Eastleigh country bar serves seasonal meals, cask beer, and welcomes dogs. Directions, business hours, and menus for The Fisher’s Pond may be found here.
They created the Japan Centre Group’s brand-new high-end restaurant offering.

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