Dorsia Restaurant Menu, Prices and Locations

Dorsia Restaurant Menu

Salads & Soup

All dressings are made in house.

Grilled Romaine$11.00
Spicy peperoncino, Asiago cheese, balsamic glaze.

Italian Wedge$11.00
Iceberg, crispy pancetta, cherry tomato, roasted pepper, red onion, Gorgonzola crumbles and dressing.

Caesar$11.00
Romaine, shaved Parmesan, croutons, whole anchovies.

Baby Arugula & Roasted Beet$12.00
Hearts of palm, walnuts, goat cheese, honey balsamic dressing.

Small Plates Hot

Zucchini Blossoms$12.00
Fried, ricotta, mascarpone, tomato sauce.

Eggplant “meatball”$12.00
Shaved Parmesan, tomato sauce.

Charred Octopus$17.00
Grilled pineapple, eggplant caponata, olive oil, citrus.

Roasted Pear & Blue Cheese$12.00
Red wine poached pear, blue cheese, cranberries, walnuts, balsamic glaze.

Fritto Misto$16.00
Fried shrimp, calamari and zucchini, marinara sauce.

Baked Clams$14.00
Whole clams, seasoned breadcrumbs, lemon sauce.

Sausage & Vinegar Peppers$15.00
Mild Italian sausage, vinegar sweet peppers, cherry pepper, roasted potato, olive oil, garlic.

Small Plates Cold

Fresh Burrata & Prosciutto di Parma$15.00
Tomato, roasted bell pepper, arugula, olive oil, balsamic glaze.

Ricotta Crostini Duo$12.00
Ricotta, eggplant caponata and ricotta, fig jam, prosciutto di parma.

Fresh Mozzarella “Caprese Classica”$13.00
Fiore di latte Mozzarella, tomato, basil, olive oil, balsamic glaze.

Fire Roasted Peppers & White Anchovies$14.00
Marinated roasted bell peppers, marinated white anchovies, Provolone cheese, capers, olive oil, garlic, basil.

Fresh Vegetables

Spicy Broccoli Rabe$11.00
Red pepper, garlic, olive oil.

Brussel Sprouts$9.00
Bacon, shallots, olive oil.

Escarole & Beans$10.00
Cannellini beans, garlic, olive oil.

Pastas Fresh

Fettuccine “Alla Prosciutto”$23.00
Prosciutto di parma, mushrooms, peas, onions, Parmesan, touch of cream.

Squid Ink Linguine$28.00
Shrimp, calamari, tomato, white wine, garlic.

Potato Gnocchi “Alla Vodka Rustica”$23.00
Pancetta, caramelized onion, tomato sauce, cream.

Spaghetti Alla Chitarra “Wild Boar Ragu”$25.00
Braised, red wine, carrots, tomato.

Pastas Dry

Rigatoni “Truffle & Mixed Mushroom”$24.00
White mushroom, Portobello, porcini, truffle oil, demi glace.

Linguine “White Clam Sauce”$24.00
Whole clams, white wine, garlic.

Bucatini “All’ Amatriciana”$23.00
Pancetta, tomato sauce, onion, red pepper, pecorino.

Penne “Broccoli Rabe & Sausage”$25.00
Mild Italian sausage, broccoli rabe, garlic, olive oil.

Spaghetti “Shrimp Fra ‘Diavolo”$28.00
Shrimp, marinara sauce, basil, red pepper.

Large Plates Poultry & Meat

Served with vegetables and choice of: roasted potato or penne/ linguine marinara.

Veal Chop, 2 Ways$42.00
Grilled (mushrooms, barolo demi glace) or parmigiana (pounded, breaded, Mozzarella, tomato sauce).

Roasted Half Chicken “All Cacciatore”$26.00
Bell peppers, mushrooms, onions, tomato sauce.

Veal Masala$32.00
Chicken Breast,

2 Ways$26.00
Stuffed (breaded, goat cheese, mushrooms, leeks, lemon sauce) or palliard (grilled, lettuce mix, tomato, onion, red wine vinaigrette).

Braised Beef Short Ribs$29.00
Braised, red wine tomato ragu.

Seafood

Salmon$30.00
Basil pesto, roasted cherry tomatoes, caramelized onions.

Snapper “livornese”$34.00
Olives, onion, capers, fresh tomato, tomato sauce.

Jumbo Shrimp, 2 Ways$34.00
Grilled (olive oil, lemon, shallots, basil, arugula) or scampi (white wine, lemon, garlic).

Sea Scallops “Casino”$34.00
Pancetta, bell pepper, onion, breadcrumbs, garlic, lemon.

Flounder “francese”$30.00
Egg battered, white wine, lemon.

Dorsia Restaurant Near Locations

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Dorsia Restaurant Hours

Monday	Closed
Tuesday	5–9:30 pm
Wednesday	5–9:30 pm
Thursday	5–9:30 pm
Friday	5–10 pm
Saturday	5–10 pm
Sunday	5–9:30 pm

About Dorsia Restaurant

Italian eatery with a DIRoNA Award. specializing in freshly prepared pasta dishes, top meats and fish, and the finest ingredients. Our modern dining room and complete bar are available for you to sip martinis or enjoy a beautiful bottle of wine.

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