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Tom’s Kitchen Menu, Prices and Locations
I’ve eaten at Tom’s Kitchen a number of times and had always found it a nice enough ‘local’. Last night, however, was a horror show.
Phone: +44 121 289 5111
Website: Closed
Head Office address: 53, The Mailbox, Wharfside St, Birmingham B1 1RE, UK
Get verified information about Tom's Kitchen Menu, Price and near me locations.
Tom’s Kitchen Main Menu With Price
BREAKFAST MENU
Croissant Price:£3
Nutella, jam
Brioche French Toast Price:£10
pumpkin, vanilla, blueberry labneh
Fruity Breakfast Granola Price:£6
honey, Greek yogurt
Fresh Chopped Seasonal Fruit Price:£7
All Green Omelette Price:£9
rocket, pea shoots, kale, spinach, spring onion
Tom’s Full English Price:£16
two fried eggs, bacon, sausage, grilled tomato,
Portobello mushroom, Heinz baked beans, black pudding, toast
Tom’s Vegetarian Breakfast Board Price:£14
crushed avocado, quinoa & cucumber salad, feta in dukha crumb,
courgette & dukha salad, cashew mayonnaise, tomato shallot
sauce, pickled radish toasted muffin
add 2 Cacklebean eggs Price:£4.5
Baked Shakshuka Eggs Price:£12
Sumac yogurt, red pepper relish
Posh Eggs Benedict Price:£14
parma ham (add truffle for Price:£3)
Eggs Royale Price:£18
Cornish smoked salmon
Sweetcorn Pancakes Price:£14
chili scrambled Cacklebean eggs, bacon, grilled avocado
Poached Eggs & Avocado Price:£12
crushed avocado, chili, mixed seeds, cashew
nuts, grilled wheat toast
LUNCH MENU
Homemade Ricotta Price:£9
spring peas, radishes, mint oil
Cumbrian Beef Tartar Price:£12
black garlic aioli, baby turnips, puffed rice
Grated Slaw Salad Price:£8 / Price:£14
mixed heritage carrots, courgette, Napa cabbage, lime
& chili dressing, peanuts, coconut
Tagliolini Pasta Price:£10 / Price:£16
peas, asparagus, baby spinach, parmesan
Treacle Cured Cod Loin Price:£13
treacle, lemon purée, sea vegetables, pickled baby beets
Caesar Salad Price:£9
sourdough & kale crisps, romaine lettuce, anchovies,
parmesan
add smoked chicken Price:£5
Spicy Devonshire Crab Cake Price:£11
cucumber & quinoa salad, roast red pepper purée
Chicken Liver Fois Gras Parfait Price:£10
cauliflower piccalilli, pickled onions, spiced mango
purée, peanut crumb
Scallops & Fruit Pig Black Pudding Price:£16
peas,mint, balsamic & shallot sauce
Tom’s Kitchen Fish & Chips Price:£18
crushed peas, tartare sauce
Tom’s Kitchen Chicken Burger Price:£18
spiced ketchup, pickled onion, sesame saffron bun,
dynamite sauce, French fries
Baked & Salted Cod Price:£20
dill mash, broccoli purée, brandade sauce
Sweet Potato & Chickpea Burger Price:£18
aubergine relish, mozzarella, grilled piquillo peppers,
black olive tapenade, sweet potato fries
Courgette & Pistachio Risotto Price:£18
purée, pistachio oil
250g Grilled Hanger Steak Price:£19
béarnaise sauce, watercress salad
Tandoori Chicken Schnitzel Price:£24
spiced basmati, cabbage slaw, pickled red onion,
almond sauce
Roast Pork Belly Price:£24
apple glaze, crushed carrots, grilled cabbage,
grain mustard
Eversham Asparagus Price:£16
herb sabayon, poached Cacklebean egg, pea
pancake
DESSERTS MENU
Poached Rhubarb Price:£8
rhubarb sorbet, crisp meringue
2014 Tokaji, Oremus ‘Noble Late Harvest’, Hungary Price:£8
Caramel Flan Price:£7
honey ice cream
2014 Tokaji, Oremus ‘Noble Late Harvest’, Hungary Price:£8
Frozen Lemon Yogurt Parfait Price:£8
poppy seed ice cream, milk chocolate crunch
2014 Coteaux du Layon, Domaine Pithon Paille, Loire Valley, France Price:£6.5
Flourless Chocolate Cake Price:£7
espresso cream, chocolate meringue, peanut brittle, caramel sauce
10yrs Tawny Port, Quinta de la Rosa ‘Tonel No 12’, Portugal Price:£6.5
Raspberry & Almond Bakewell Price:£7
raspberry sorbet, raspberry coulis
2014 Coteaux du Layon, Domaine Pithon Paille, Loire Valley, France Price:£6.5
White Chocolate Mousse Price:£9
basil, lime
2014 Tokaji, Oremus,Noble Late Harvest, Hungary Price:£8
Buttermilk Pannacotta Price:£8
buttermilk sorbet, honeycomb, thyme oil
2014 Coteaux du Layon, Domaine Pithon Paille, Loire Valley, France Price:£6.5
Cheese Selection Price:£4
all served at 35g, with crackers, grapes, chutney
please choose from the following selection
Mayfield (v), Waterloo (v), Golden Cross (v), Perl Las (v), Wookie Cheddar (v)
10yrs Tawny Port, Quinta de la Rosa ‘Tonel No 12’, Portugal Price:£6.5
Espresso Martini Price:£12
vodka, espresso coffee, coffee liqueur, sugar syrup
Old Fashioned Price:£12
bourbon, angoustora bitters, sugar
Brandy Alexander Price:£12
cognac, crème de cacao, and cream
STARTER MENU
Homemade Ricotta Price:£9
spring peas, radishes, mint oil
Cumbrian Beef Tartar Price:£12
black garlic aioli, baby turnips, puffed rice
Spicy Devonshire Crab Cake Price:£11
cucumber & quinoa salad, roast red pepper purée
Kale Salad Price:£14
cashew cream, apple, poppy seeds, sprouted
grains, shiitake mushrooms
Peppered Shrimp & Blood Orange Salad Price:£13
beefsteak tomato, almond & peanut spiced crumb,
vanilla & lime dressing
Chicken Liver Fois Gras Parfait Price:£10
cauliflower piccalilli, pickled onions, spiced mango
purée, peanut crumb
Grated Slaw Salad Price:£14
mixed heritage carrots, courgette, Napa cabbage,
lime & chili dressing, peanuts, coconut
Treacle Cured Cod Loin Price:£13
treacle, lemon purée, sea vegetables, pickled baby
beets
Caesar Salad Price:£9
sourdough & kale crisps, romaine lettuce,
anchovies, parmesan
add smoked chicken Price:£5
Tagliolini Pasta Price:£16
peas, asparagus, baby spinach, parmesan
MAIN DISHES MENU
Tom’s Kitchen Beer Battered Fish & Chips Price:£18
crushed peas, tartare sauce, beef fat chunky chips
Scallops & Fruit Pig Black Pudding Price:£24
peas, mint, balsamic & shallot sauce
Roast Pollock Fillet Price:£22
shiitake mushrooms, shiitake broth, ricotta gnocchi
Sweet Potato & Chickpea Burger Price:£18
aubergine relish, mozzarella, grilled piquillo
peppers, black olive tapenade, sweet potato fries
Tandoori Chicken Schnitzel Price:£24
spiced basmati, cabbage slaw, pickled red onion,
almond sauce
Tom’s Kitchen Chicken Burger Price:£18
spiced ketchup, pickled onion, pepper relish,
sesame saffron bun, dynamite sauce, French fries
Courgette & Pistachio Risotto Price:£18
courgette purée, pistachio oil
Baked & Salted Cod Price:£29
dill mash, broccoli purée, brandade sauce
Eversham Asparagus Price:£16
herb sabayon, poached Cacklebean egg, pea
pancake
THE GRILL MENU
250g Grilled Hanger Steak Price:£19
béarnaise sauce, watercress salad
550g Galician Ribeye Steak Price:£55
béarnaise sauce, watercress salad
220g Grilled Flat Iron Steak Price:£18
béarnaise sauce, watercress salad
200g Cumbrian Ribeye Steak Price:£28
béarnaise sauce, watercress salad
250g Galician Beef Fillet Price:£30
béarnaise sauce, watercress salad
Roast Pork Belly Price:£24
apple glaze, crushed carrots, grilled cabbage,
grain mustard
Tom’s Kitchen Near Location
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Tom’s Kitchen Hours
Monday | Closed |
Tuesday | Closed |
Wednesday | Closed |
Thursday | Closed |
Friday | Closed |
Saturday | Closed |
Sunday | Closed |
Tom’s Kitchen Coupans
About Tom’s Kitchen
Founded by the renowned British chef, Tom Aikens, Tom’s Kitchen is located in Chelsea. The restaurant serves British favourites and comfort food classics, perfect for sharing with family and friends. With an emphasis on where food comes from and how it is grown, Tom’s Kitchen is dedicated to using UK-based suppliers and local producers; the ethos of Tom’s Kitchen is simple: use the very best seasonal and locally sourced ingredients wherever possible. The restaurants work with British suppliers and farmers that are as passionate about growing as the chefs are about cooking.
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I’ve eaten at Tom’s Kitchen a number of times and had always found it a nice enough ‘local’. Last night, however, was a horror show.