Sticky Walnut Chester Menu, Prices and Locations

Sticky Walnut Chester Menu

Kids

Mains

Sticky Braised Beef
£6.00
chips and garden peas

Tomato Penne Pasta
£6.00
parmesan cheese

Cheesy Pizza Toast
£6.00
chips and cucumber sticks

Fish Goujons
£6.00
chips and garden peas

Roast Beef
£6.00
with all the trimmings (available Sunday lunchtime)

Sweets
Mint Choc-Chip Sundae
£4.00
chocolate sauce

Sticky Banana Sponge
£4.00
butterscotch sauce and honeycomb ice cream

Set Vanilla Yoghurt
£4.00
toffee-apple compote

Gluten and Dairy Free Menu

Snacks

Gordal Olives
£4.00
Suggested Pairing: Fino Sherry

Fried and Salted Valencian Almonds
£3.50
Suggested Pairing: Fino Sherry

Cadiz Boquerones
£4.00
Suggested Pairing: Fino Sherry

Starters
Endive Salad
£7.00
Sweet mustard and roasted grape dressing, walnuts. Suggested Pairing: Viura / Vedejo

Smoked Morcilla Sausage
£9.00
Port reduction, pickled apple and parsley, crispy shallots. Suggested Pairing: Monastrell

Hash Brown
£8.00
Salmon keta, toasted nori, fresh radish salad. Suggested Pairing: Champagne

Mains

7 oz. Flat-Iron Steak
£27.50
Truffled chips, red wine sauce, watercress. Suggested Pairing: Malbec / Cabernet Franc

Harrisa-Roasted Lamb Rump
£34.50
Pea and radish salad with lemon and cumin dressing. Suggested Pairing: Gamay

Pan-Fried Fillet of Stone-Bass
£24.00
Red-fish stew, charred fennel salad, saffron potatoes, Lardo Iberico. Suggested Pairing: Monastrell Rosado

Miso-Glazed Aubergine
£14.00
Steamed rice bun stuffed with roasted peanut. Suggested Pairing: Colombard

19 oz. 35-Day-Aged Sirloin of Beef for Two
£76.00
Truffled chips, roast carrots, red wine sauce. Suggested Pairing: Nebbiolo

Sides

Truffled Chips
£5.50

Miso-Roasted Carrots
£5.50
with fried garlic

Long-Stem Broccoli
£5.50
with toasted hazelnuts

Invisible Chips
£4.00
Charity donation. 0% fat. 100% charity. Buying a portion of Invisible Chips will directly support hospitality families in crisis across the UK. All proceeds go to Hospitality Action, who are committed to getting the hospitality industry back on its feet, one portion at a time. Thanks for chipping in

Desserts

Fresh Strawberries
£5.50
Strawberry and elderflower granita. Suggested Pairing: Champagne Socialite

Coconut and Vanilla Rice Pudding
£7.00
Rum-poached pineapple, toasted coconut and lime crumble. Suggested Pairing: Gewürztraminer

Fizz

Prosecco, Ca’ di Alte, Italy
Gls
£7.00
Btl
£35.00

Charles Heidsieck Brut Reserve, Champagne, France
Gls
£11.00
Btl
£65.00

White

Colombard, Duffour Père et Fils, Côtes de Gascogne, France
125ml
£4.50
175ml
£6.00
Btl
£25.00

Viura / Vedejo, El Coto Rioja Blanco, Rioja, Spain
125ml
£4.75
175ml
£6.50
Btl
£26.00

Picpoul de Pinet, Baron de Badassiere, Languedoc, France
125ml
£5.50
175ml
£7.25
Btl
£30.00

Wine of the Month

Ask a team member for details. Available in: 125ml, 175ml, Btl

Pinot Grigio, Ponte del Diavolo, Friuli, Italy
125ml
£6.25
175ml
£8.00
Btl
£34.00

Sauvignon Blanc, Trinity Hill, Gimblett Gravel, New Zealand
125ml
£7.25
175ml
£10.25
Btl
£40.00

Chenin Blanc, Spice Route, Coastal Region, South Africa
125ml
£7.75
175ml
£11.00
Btl
£44.00

Riesling, Rolly Gassmann, Alsace, France
125ml
£9.50
175ml
£12.75
Btl
£54.00

Chardonnay, Journeyman, Russian River Valley, USA
Btl
£85.00

Red

Monastrell, Molinico Loco, Yecla, Spain
125ml
£4.50
175ml
£6.00
Btl
£25.00

Montepulciano, Il Faggio, Abruzzo, Italy
125ml
£4.75
175ml
£6.00
Btl
£28.00

Shiraz, 16 Stops, South Australia
125ml
£5.50
175ml
£7.25
Btl
£30.00

Wine of the Month

Ask a team member for details. Available in: 125ml, 175ml, Btl

Cabernet Sauvignon, Montes Alpha, Colchagua Valley, Chile
125ml
£6.75
175ml
£9.50
Btl
£37.00

Malbec / Cabernet Franc, Gran Corte Amalya, Argentina
125ml
£7.75
175ml
£11.00
Btl
£44.00
Gamay, Brouilly, Château de Pierreux, Beaujolais, France
125ml
£8.25
175ml
£11.50
Btl
£48.00

Pinot Noir, Greywacke, Marlborough, New Zealand
125ml
£10.50
175ml
£14.50
Btl
£60.00

Nebbiolo, Barolo, Albe, G.D. Vajra, Piemonte, Italy
Btl
£70.00

Rosé

Monastrell Rosado, Molinico Loco, Yecla, Spain
125ml
£4.50
175ml
£6.00
Btl
£25.00

Syrah / Cabernet Sauvignon, Cuvée Alexandra, Château Beaulieu, Provence, France
125ml
£7.25
175ml
£10.50
Btl
£42.00

Cocktails

Negroni
£9.50
J.J Whitley gin, Campari, Valdespino Vermouth

Champagne Socialite
£12.00
Charles Heidsieck Champagne, strawberry and elderflower

Porter Old Fashioned
£11.00
Woodford Reserve, muscavado sugar, porter syrup, bitters

Paloma
£10.00
El Jimador Tequila Reposado, grapefruit, lime, sugar

Espresso Martini
£10.00
Finlandia vodka, Kahlúa, espresso

Pineapple and Rum
£10.00
Roasted pineapple soda, goslings rum, lime

Non-Alcoholic

Strawberry Lemonade
£3.50
Strawberry shrub, soda

White Peach and Jasmine Fizz
£3.50
White peach and jasmine, lemon

Pomelo Spritz
£5.00
Martini Vibrante, Pomelo and pink peppercorn

Drivers Aperitif
£7.50
Lyres Italian Orange and vermouth rosso, Tanqueray 0.0%

Lyres Martini
£8.50
Lyres Espresso Original, Espresso, Sugar

Beers
Elite Bistro, Ladysmith
4.5% Pale Ale. Our own beer! Mango, peach, citrus

330ml
£5.00
Thornbridge, Jaipur
5.9% IPA. Grapefruit, lemon with a bitter finish

330ml
£5.50
Thornbridge, Market Porter
4.5% Porter. Creamy, smooth and toasted

330ml
£5.00
Thornbridge, Lukas Hells Lager
4.3% Bavarian style lager

330ml
£5.00
Thornbridge, Zero Five
0.5% Alcohol free pale ale, amber and citrus

330ml
£4.50
Lucky Saint
0.5% Alcohol free unfiltered lager, smooth and citrus

330ml
£4.50
Cider
Aspalls Suffolk Cider
5.5% Medium dry and crisp

330ml
£5.50
Sherry

Fino ‘Inocente’, Valdespino
75ml
£6.00

Pedro Ximénez ‘El Candado’, Valdespino
75ml
£6.50

Sweet

Gewürztraminer, Late Harnest, Montes, Chile
75ml
£5.50
Btl (375ml)
£25.00

Sauternes, Château Laville, Bordeaux, France
75ml
£8.50
Btl (375ml)
£40.00

Port

Dry White Port, Ferreira
75ml
£4.50

Ruby Port, Sandeman
75ml
£5.00

10-Year-Old Tawny Port, Sandeman
75ml
£6.00

SAMPLE Bistro Menu

Snacks

Rosemary and Thyme Focaccia
+£5.50. Olive oil, sea salt

Gordal Olives
+£4

Cadiz Boquerones
+£4

Fried and Salted Valencian Almonds
+£3.50

Starters

Roasted Beetroot Salad
Ricotta, spiced pumpkin seeds, sticky walnuts. Suggested Pairing: Pinot Noir

Chicken Terrine
Toasted focaccia, pickled mustard seeds, fresh herb salad. Suggested Pairing: Soave

Caesar Salad
Gem heart, soft-boiled egg, boquerones, Granda Padano, croutons. Suggested Pairing: Chablis

Mains

Pork Loin
Roast garlic and parsley mash, gremolata. Suggested Pairing: Carignan

Pan-Fried Sea Bream
Red cabbage, sesame and lime salad, sour cream. Suggested Pairing: Grillo

Fried Artichokes
Torched Baron Bigod, olive tapenade, maple syrup. Suggested Pairing: Sauvignon Blanc

Sides

Truffle and Parmesan Chips
+£5.50

Roasted Carrots
+£5.50. With roast garlic, lemon-thyme and honey butter, crispy shallots

Long-Stem Broccoli
+£5. With toasted hazelnuts and sweet mustard dressing

Desserts

Vanilla Crème Brûlée
Suggested Pairing: Sauternes

Blueberry Compote
Vanilla mascarpone, crystallised white chocolate. Suggested Pairing: Moscato di Pantelleria

Honeycomb Ice-Cream
Dark chocolate sauce, honeycomb. Suggested Pairing: Pedro Ximénez

Sweet

Dark Chocolate
+£3.50. Salted orange and pecan fudge

Sticky Walnut Chester Restaurant Near Locations

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Sticky Walnut Chester Hours

Monday	12–2:30 pm, 6–9 pm
Tuesday	12–2:30 pm, 6–9 pm
Wednesday	12–2:30 pm, 6–9 pm
Thursday	12–2:30 pm, 6–9 pm
Friday	12–2:30 pm, 6–10 pm
Saturday	12–2:30 pm, 6–10 pm
Sunday	12–5 pm

About Sticky Walnut Chester

the main location for Gary Usher’s Elite Bistro chain. Always order simple, uncomplicated bistro fare. 2018’s National Restaurant Awards named it one of the best 20 restaurants in the UK, while The Times and The Guardian also gave it high marks.

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