Pied A Terre Restaurant Menu, Prices and Locations

Pied A Terre Restaurant
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Pied A Terre Restaurant store hours

Phone: +44 20 7636 1178

Website: https://www.pied-a-terre.co.uk/

Head Office address: 34 Charlotte St., London W1T 2NH, United Kingdom

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Pied A Terre Restaurant Menu

Lunch Tasting

Lunch – Three Courses — £43; Four Courses — £53; Six Courses — £65; Eight Courses — £85; Ten Courses — £99. Lunch Complet — £80. À La Carte – Starter/Main — £65. Wine Flights: Six Course — £55; Eight Course — £75; Ten Course – £95

1st Course
Canapés
Eggs Kayianna / Breakfast Radishes / Pickled Cornish Mackerel

2nd Course
Summer Tomato Salad / Butter Poached Lobster / Marjoram / Tomato Sorbet
Jersey Milk Curd / Cantaloupe Melon Carpaccio / Royal Oscietra Caviar
Foie Gras Parfait / Gewuurztraminer / Nectarine / Fermented White Asparagus

3nd Course
Monkfish / British Peas / Asparagus / Seaweed / Truffle / Rose And Harrisa
Spring Lamb / Potatoes / Courgette / Rosemary / “Ferrero Rocher”

4th Course
Assiette of Cheese / Greek Apricot Jam / Lavoche

5th Course
Compressed Watermelon / Sichuan Pepper / Australian Black Truffle
Strawberry and Tonka Parfait / Champagne / Liquorice / Basil Ice Cream

6th Course
Canele de Bordeaux / Passion Fruit and Miso Truffle / Olive Oil and Vanilla Macaron

7th Course
Asimakis’ Signature Dish
£20; Smoked Quail / Celeriac / Piedmont Hazelnuts / 24 Month Aged Arseniko Naxou / Australian Black Truffle

Dinner Tasting

Dinner: Eight Courses — £85; Ten Courses — £99. À La Carte: Starter/Main — £65. Wine Flights: Eight Course — £75; Ten Course – £95

1st Course
Canapés
Eggs Kayianna / Breakfast Radishes / Pickled Cornish Mackerel

2nd Course
Summer Tomato Salad / Butter Poached Lobster / Marjoram / Tomato Sorbet
Jersey Milk Curd / Cantaloupe Melon Carpaccio / Royal Oscietra Caviar
Foie Gras Parfait / Gewuurztraminer / Nectarine / Fermented White Asparagus

3nd Course
Monkfish / British Peas / Asparagus / Seaweed / Truffle / Rose And Harrisa
Spring Lamb / Potatoes / Courgette / Rosemary / “Ferrero Rocher”

4th Course
Assiette of Cheese / Greek Apricot Jam / Lavoche

5th Course
Compressed Watermelon / Sichuan Pepper / Australian Black Truffle
Strawberry and Tonka Parfait / Champagne / Liquorice / Basil Ice Cream

6th Course
Canele de Bordeaux / Passion Fruit and Miso Truffle / Olive Oil and Vanilla Macaron

7th Course
Asimakis’ Signature Dish
£20; Smoked Quail / Celeriac / Piedmont Hazelnuts / 24 Month Aged Arseniko Naxou / Australian Black Truffle

Vegan Lunch Tasting
Lunch: Three Courses — £43; Four Courses — £53; Six Courses — £65; Eight Courses — £85; Ten Courses — £99. Lunch Complet — £80. À La Carte: Starter/Main — £65. Wine Flights: Six Course — £55; Eight Course — £75; Ten Course – £95

1st Course
Canapés
Green Apple Ravioli / Waffle and Wild Morels / Breakfast Radishes

2nd Course
Summer Tomato Salad / Minus 8 Caviar / Marjoram / Tomato Sorbet
Honeydew Melon and Mint Gazpacho / Little Cornish Leaf Salad
Collard Greens and Basmati Rice Dolma / Carrot / Star Anise / Lemon Liaison

3nd Course
British Peas / Green Asparagus / Seaweed / Truffle / Gem Lettuce / Red Pepper
Spaghettini Caccio e Pepe

4th Course
Cheese Roulade with Pink Peppercorns / Greek Apricot Jam / Lavoche

5th Course
Compressed Watermelon / Sichuan Pepper / Australian Black Truffle
Gariguette Strawberries / Tonka / Liquorice / Basil Sorbet

6th Course
Lemon and Mint Pate de Fruit / Raspberry Cake / Peanut Butter Rice Crisp

Vegan Dinner Tasting

Dinner: Eight Courses — £85; Ten Courses — £99. À La Carte: Starter/Main — £65. Wine Flights: Eight Course — £75; Ten Course – £95

1st Course
Canapés
Green Apple Ravioli / Waffle and Wild Morels / Breakfast Radishes

2nd Course
Summer Tomato Salad / Minus 8 Caviar / Marjoram / Tomato Sorbet
Honeydew Melon and Mint Gazpacho / Little Cornish Leaf Salad
Collard Greens and Basmati Rice Dolma / Carrot / Star Anise / Lemon Liaison

3nd Course
British Peas / Green Asparagus / Seaweed / Truffle / Gem Lettuce / Red Pepper
Spaghettini Caccio e Pepe

4th Course
Cheese Roulade with Pink Peppercorns / Greek Apricot Jam / Lavoche

5th Course
Compressed Watermelon / Sichuan Pepper / Australian Black Truffle
Gariguette Strawberries / Tonka / Liquorice / Basil Sorbet

6th Course
Lemon And Mint Pate De Fruit / Raspberry Cake / Peanut Butter Rice Crisp

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Pied A Terre Restaurant Hours

Monday Closed
Tuesday 5:30–10 PM
Wednesday 5:30–10 PM
Thursday 12–2:30 PM, 5:30–10 PM
Friday 12–2:30 PM, 5:30–10 PM
Saturday 12–2:30 PM, 5:30–10 PM
Sunday Closed

About Pied A Terre Restaurant

One of the oldest independently operated Michelin-starred restaurants in London (and the UK), with a star for 30 years straight. This Charlotte Street townhouse restaurant, with its first-floor Martin Moore Kitchen Table and second-floor Private Dining Room, is ideal for small groups and celebrations. It has outstanding food, award-winning service, and one of the best wine cellars in the city.

Also Read: Little Social Restaurant Menu, Prices and Locations

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Pied A Terre Restaurant
Average rating:  
 0 reviews