KIN Restaurant Menu, Prices and Locations

KIN Restaurant
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KIN Restaurant  store hours

Phone: 07825 855955

Website: http://www.kinstreetfood.com/

Head Office address: 88 Leather Ln, London EC1N 7TT

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KIN Restaurant Menu

Eat-In Food Menu

Small Plates

Thai Chicken Wings
Delicious, crispy chicken wings (4 or 6 pieces) served with a spicy (mild), sweet & sour sauce on the side. Contains lactose
Reg
£7.00
Large
£9.50

Salt & Pepper Calamari
£8.50
Deep fried calamari tossed in salt, pepper, chilli, garlic, spring onions & onions

Salt & Pepper Tofu
£6.50
Deep fried tofu tossed in salt, pepper, chilli, garlic, spring onions & onions. Please note this dish is vegan & does not contain egg or milk. However, it is fried in a fryer for vegetarian dishes only (those other dishes may contain milk & egg)

Chicken Spring Rolls
£7.00
Crispy spring rolls (x4) filled with sautéed chicken and vegetables, made in-house, and served with a chilli, lime and garlic dressing (alternative sauces available on request). Contains lactose

Veggie Spring Rolls
£6.50
Hand-wrapped veggie goodness (x3), filled with mushrooms, rice vermicelli, cabbage, carrots, bamboo shoots, fried & served with sweet chilli sauce on the side. Please note this dish is vegetarian and it is fried in a fryer for vegetarian dishes only (those other dishes may contain milk & egg)

Chicken Chilli Oil Wontons
£7.00
Hand-made poached chicken dumplings (x4) coated with a spicy chilli oil, black vinegar & soy dressing & topped with spring onions, sesame & fried shallots. Contains coriander, spring onions, celery & crushed fried shallots. Mild option available without chilli oil. May contain traces of peanuts

Veg Chilli Oil Wontons
£6.50
Healthy, poached veggie dumplings (x4) coated with vegan spicy chilli oil & served with black vinegar, ginger, soy, sesame oil & topped with spring onions, sesame & fried shallots. Contain Chinese mushrooms, bamboo shoots, cabbage & carrot. Contains egg. Mild option available without chilli oil. May contain traces of peanuts

Edamame
£4.50
Warm green soya bean pods seasoned with salt

Mains (Sharing)

Thai Whole Deep Fried Seabass
£18.00
Isaan-style (Northeast Thailand) whole deep fried seabass served with Thai mixed herbs & an amazing chilli dressing (mild spice/hot). Ideal for sharing between 2-4 people. The seabass is served whole & on-the-bone. Please note this dish typically takes longer to cook. This dish works really well with the Stir Fried Pak Choi & Egg Fried Rice. To avoid disappointment, we recommend reserving this item by simply adding a note to your reservation & we will hold this for you

Noodles
Khao Soi* (Chiang Mai Curry Noodles)
Khao Soi is a northern Thai favourite – a spicy curry- based soup noodle dish, with lots of spice, medium heat & flavour, it’s amazing! It’s available with either prawns, chicken or tofu (vegetarian) & comes with rice noodles, crispy egg noodles on top as a garnish, coriander, pickled mustard greens, Thai shallots, dried chillies & coconut milk. Mild option available on request
Tofu (Vegetarian)
£13.50
Chicken or Prawns
£14.00

Pad Thai*
Thai favourite – medium spicy, wok fried, fresh flat rice noodles with (7x) prawns or chicken or tofu (vegan), egg, fish sauce, peanuts, lime wedge & bean sprouts. Non-spicy version not available
Tofu (Vegan)
£13.00
Chicken or Prawn
£13.50

Pad Kee Mao*
Super spicy wok fried flat rice noodle dish (aka ‘Drunken Noodles’) served with either (7x) prawns, chicken both with egg or as a vegan option using tempeh (Indonesian fermented soy beans). All served with mushrooms, aubergines, fine beans, Thai basil & chillies. Tempeh can also be swapped for tofu or removed completely. Mild or non-spicy option available on request
Tempeh (Vegan)
£13.00
Chicken or Prawn
£13.50

Rice

Nasi Goreng
£13.50
Spicy Malaysian/Indonesian fried rice cooked with house-made chilli paste, chicken, chopped prawns, carrots, green beans, crispy shallots with a runny fried egg on the side (well done option not available). Mild option available on request

Pad Krapao*
Thai comfort food – spicy stir fried minced chicken or roast pork belly or tofu/broccoli (vegan) served with Thai basil, chillies, onions, fine beans, peppers & served with rice & a runny fried egg on the side (well done option not available). Mild or non-spicy option available on request. Pork option not available as gluten free. Please note this dish may contain traces of peanuts
Tofu (Vegan, Vegetarian)
£13.50
Chicken or Pork
£14.00

Green Chicken Curry
£13.00
Spicy green curry with chicken, aubergines, fine beans, bamboo shoots, peppers, coconut milk & served with rice. Mild option available on request

Red Tofu Curry
£12.00
Spicy vegan red curry served with fried tofu puffs, aubergines, fine beans, bamboo shoots, peppers, coconut milk & rice. Tofu can be swapped for tempeh (no extra cost). Mild option available on request

Chicken Katsu Curry
£13.00
Panko breaded & fried crispy chicken served with a mildly spicy vegetable curry sauce with rice. Contains lactose & egg

Salads

Chicken, Smacked Cucumber & Radish
£12.00
Sichuan style spicy smacked cucumber salad served with radish, chicken, cold rice noodles with a dressing of sesame, garlic, Chinkiang vinegar, light soy sauce & chilli oil. Served as a cold main course. Mild option with no chilli oil or flakes available on request. May contain traces of peanuts

Tofu, Smacked Cucumber & Radish Salad
£11.50
Sichuan style, vegan, spicy smacked cucumber salad served with radish, fried tofu puffs, cold rice noodles with a dressing of sesame, garlic, Chinkiang vinegar, light soy sauce & chilli oil. Served as a cold main course. Mild option with no chilli oil or flakes available on request. May contain traces of peanuts

Green Papaya Salad (Som Tam)
Shredded green papaya, chilli, cherry tomatoes, cucumber, shredded carrots, fine beans with a fresh, spicy, tangy, lime, fish sauce & garlic dressing, & topped with roasted peanuts. Available as a starter/side without prawns or main course with poached prawns (x7). Vegan version of the starter/side available on request (with no fish sauce). Served as a cold main course. Vegan Option Available

Starter / Side
£6.50

Main
£12.00

Sides & Extras

Stir Fried Pak Choi
£8.50
Spicy pak choi cooked with sambal (garlic, shallots, shrimp paste, chillies) & fish sauce. Served as a side dish to accompany main course options. Non spicy or vegan options available on request (cooked with a mushroom sauce instead of sambal)

Smacked Cucumber & Radish
£5.50
Spicy smacked cucumber, radish with a dressing of sesame, garlic, Chinkiang vinegar, light soy sauce & lots of chilli oil. Mild option with no chilli oil or flakes available on request. May contain traces of peanuts. Served as a small side dish

Plain Rice
£3.50
Freshly cooked steamed white rice, garnished with sesame seeds. Available with no sesame seeds on request

Egg Fried Rice*
£4.50
Stir fried rice with soy sauce, eggs & spring onions. Available as gluten free with no soy sauce (on request)

Prawn Crackers
£4.00
Served with sweet chilli sauce

Stir Fried Mixed Vegetables
£7.50
Mixed vegetables, wok fried with a vegan mushroom sauce. Also available with the addition of chicken, pork, prawns, tofu puffs or tempeh at extra cost

Katsu Curry Sauce (Small Bowl)
£3.00
An 8 oz (225 ml) pot of our house-made katsu curry sauce. A great accompaniment to any dish

Dessert

Banana Fritters
£7.00
Deep fried battered bananas, served with golden syrup & one scoop of vegan coconut ice cream. Please note the dish itself is vegan, however, the banana fritters are fried in a fryer specifically for vegetarian items and therefore may contain egg & milk, hence we have classified it as vegetarian. As an alternative to vegan coconut ice cream, choose between honeycomb, green tea or black sesame ice cream instead (no extra cost)

Black Sesame Ice Cream
£4.50
Nutty, toasted sesame, Japanese style handcrafted ice cream made in London. Serving size: two scoops

Green Tea Ice Cream
£4.50
Amazingly creamy Japanese green tea ice cream produced by a local, family-owned Japanese dessert maker in London. Serving size: two scoops

Jude’s Vegan Coconut Ice Cream
£4.50
Low-fat, creamy, tasty, vegan ice cream made by Jude’s in Hampshire. Serving size: two scoops

Jude’s Honeycomb Ice Cream
£4.50
Delicious, creamy, caramel, toffee notes, with honeycomb bits made by Jude’s in Hampshire. Serving size: two scoops

Beers & Cider

Beers
Two Tribes Power Plant Natural Lager (4.5%)
£6.00
Subtly floral and herbaceous. This gluten free natural lager has the right amount of bitterness to keep you refreshed. Made from a delicate balance of German malts and hops

Two Tribes Metro Land Tokyo Session IPA (4%)
£5.50
A refreshing session IPA made for enjoying all day, brewed with rice for a dry finish. Notes of fresh citrus accompanied by floral side notes of pineapple

Two Tribes Dream Factory Pale Ale (4.4%)
£5.50
Unfiltered, flavours of mango, passionfruit and citrus. Brewed nearby in King’s Cross. Served in a 330ml can

Brick Brewery Peckham Pils Lager (4.8%)
£6.00
Czech style lager – earthy, floral, citrus, hint of spice with herbal overtones with a clean and crisp finish. Brewed locally in Peckham Rye, South London. Served in a 330ml can

Brixton Electric IPA (6.5%)
£6.00
American style IPA brewed in Brixton, South London. Tropical, malty with a hoppy finish. Served in a 330ml can

Lucky Saint 0.5% Unfiltered Lager
£5.00
Low alcohol, low sugar (0.3g), low calorie (53 cal), clean & light. Served in a 330ml glass bottle

Singha Lager (5%)
£5.00
Imported from Thailand, the original Thai beer. Served in a 330ml glass bottle

Cider
Sandford Orchards Devon Red Cider (4.5%)
£5.00
Award-winning craft cider from the heart of Devon. Light, bittersweet & fruity (but not overly sweet). Perfect example of a great British cider

Wine

All our wines by the glass & carafe are preserved using Coravin, the world’s leading wine preservation system ensuring your wine tastes fresh

White Wine

Petit Ballon Blanc Cotes de Gascogne 2021, France
Columbard blend, fruity, zesty with floral notes
Glass (175ml)
£6.50
Carafe (500ml)
£17.00
Bottle (750ml)
£24.00

Leduc Viognier 2021, France
Dry, crisp, pear aromas, hints of grapefruit, smooth with a round finish. Pairs well with spicy food
Bottle (750ml)
£26.00

Puiattino Pinot Grigio 2021, Italy
Fresh, notes of apples, pears, peach, unoaked with a rich finish
Bottle (750ml)
£28.00

Pinot Gris Eradus 2021, New Zealand
Floral, ripe white peach notes with succulent flavours of red apple, pear & spice with a refreshingly crisp finish
Bottle (750ml)
£30.00

La Tunella Sauvignon Blanc 2021, Italy
Dry, elegant, nice minerality, medium-body, grassy with melon notes
Glass (175ml)
£9.00
Carafe (500ml)
£24.00
Bottle (750ml)
£34.00

Yealands Pinot Gris Gewurztraminer Riesling 2020, New Zealand
Aromatic, smooth & delicious. Pairs amazingly well spicy food
Bottle (750ml)
£36.00

Lonely Vineyard Riesling 2017, Australia
Refreshing with mineral and floral characteristics, this delicious dry Riesling comes from the renowned Eden Valley
Bottle (750ml)
£36.00

Red Wine
El Campesino Cabernet Sauvignon Carmenere 2021, Chile
Velvety, fruity with hints of spice. Pairs well with spicy food
Glass (175ml)
£6.50
Carafe (500ml)
£17.00
Bottle (750ml)
£24.00

Boheme Primitivo Puglia 2021, Italy
Classic medium body red from Puglia, aromas of plum & spice
Bottle (750ml)
£26.00

Licanten Malbec Idahue Estate la Ronciere 2020, Chile
Intense, dry, refreshing, sweet spicy, peppery & aged in French oak barrels
Bottle (750ml)
£34.00

La Muse de Cabestany Pinot Noir 2021, France
Fresh, smooth, silky, dry with a light body
Glass (175ml)
£8.00
Carafe (500ml)
£22.00
Bottle (750ml)
£32.00

Belezos Rioja Reserva Bodegas Zugober 2016, Spain
Tempranillo (95%) & Graciano y Mazuelo (5%) blend. Dry, bursting with ripe, dark fruits, wonderful spicy aromas & with a velvety finish
Bottle (750ml)
£38.00

Rose

Petit Ballon Rosé 2021, France
Cabernet sauvignon blend, fresh, dry, light & easy to drink
Bottle (750ml)
£24.00

Sparkling Wine

Sylvoz Prosecco, Italy
Rich bubbles, elegant with a light, fruity, dry finish
Flute (125ml)
£7.00
Carafe (500ml)
£25.00
Bottle (750ml)
£35.00

Laurent Perrier la Cuvee NV Champagne, France
Award winning, fresh, rich, dry, elegant & full bodied champagne
Bottle (750ml)
£60.00

Soft Drinks

Coke
£3.50

Diet Coke
£3.50

7 Up
£3.50

Belu Still Water
£3.50

Perrier Sparkling Water
£3.50

Juices

Aloe Vera King Original
£4.00

Apple
£3.50
cloudy, not from concentrate

Coconut Juice/Water
£3.50
with coconut pulp

Lychee
£3.50

Mango
£3.50

Orange
£3.50
not from concentrate

Pineapple Juice
£3.50

Teas & Coffee (Iced/Hot)

Hot Tea

Jasmine Pearls (Fujian, China)
£3.50
Aromatic & fragrant floral notes

MI Lan Dan Cong (Oolong Tea/Guangdong, China)
£3.50
AKA ‘Pheonix Honey Orchid’, mildly sweet with hints of lychee

Triple Mint (Various)
£3.00
Complex blend of spearmint, English black peppermint & water mint

Silver Needle (White Tea/Fujian, China)
£3.50
Clean, subtle & delicate

Superior Bai Lin Gong Fu (Black Tea/Fujian, China)
£4.00
Full body, smooth with hints of caramel

Organic Dragon Well (Green Tea/Zhejiang, China)
£4.00
Fresh, nutty & fragrant

Iced Tea
Jasmine & Honey Iced Tea
£4.00
Jasmine tea, honey, refreshing & soothing

Thai Iced Tea with Milk
£4.00
Blend of black tea & spices, milky, sweet, delicious & addictive. Made in-house

Hot Coffee

Vietnamese Coffee
£4.00
Strong, rich, sweet & served hot. Traditional, aromatic, drip-filtered Vietnamese coffee served with condensed milk

With Bailey’s Irish Cream Liqueur
£8.00
Iced Coffee
Vietnamese Iced Coffee
£4.00
Chocolatey, creamy & the perfect thirst quencher! Served with condensed milk

With Bailey’s Irish Cream Liqueur
£8.00

Gin & Spirits

Gin
Available with regular or slimline tonic water. Add £2.50 for mixers

East London Liquor Company (England)
£6.50

Sipsmith London Dry Gin (England)
£7.00

Tanqueray Flor de Sevilla Orange Gin (England)
£6.50

Hendrick’s Gin (Scotland)
£7.00

Whitley Neill Rhubarb & Ginger Gin (England)
£6.50

Spirits
All spirits served as 50ml double measures. Add £2.50 for mixers

Baileys Irish Cream Liqueur (Ireland)
£5.00

Disaronno (Italy)
£6.00

Havana Club 3 Year Aged White Rum (Cuba)
£6.00

Havana Club 7 Year Aged Dark Rum (Cuba)
£8.00

Michter’s Kentucky Straight Bourbon Whiskey (USA)
£8.50
Rich, fruity & spicy

Nikka Days Blended Whisky (Japan)
£8.00
Smooth, delicate & fruity

Olmeca Reposado Tequila (Mexico)
£6.00

Smirnoff Vodka (USA)
£5.00

Thai Mekhong ‘Whiskey’ (Thailand)
£5.00

Thai Sangsom Rum (Thailand)
£5.00

Wild Turkey 81 Kentucky Straight Bourbon Whiskey (USA)
£6.00

Scotch Whisky

Talisker 10 Year Old Single Malt (Isle of Skye, Scotland)
£8.00
Intense peat-smoke, rich, full body, with a warming peppery finish

Cognac
H by Hine VSOP (France)
£8.00

KIN Restaurant Near Locations

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KIN Restaurant Hours

Monday 12–3 pm, 5–10 pm
Tuesday 12–3 pm, 5–10 pm
Wednesday 12–3 pm, 5–10 pm
Thursday 12–3 pm, 5–10 pm
Friday 12–3 pm, 5–10 pm
Saturday Closed
Sunday Closed

About KIN Restaurant

A local, family-run Japanese confectioner in London makes amazingly smooth Japanese green tea ice cream. Size of serving: two scoops.

Also Read: Chino Latino Restaurant Menu, Prices and Locations

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KIN Restaurant
Average rating:  
 0 reviews