Chicama Menu, Prices and Locations

Chicama
Average rating:  
 1 reviews
 by Justin Berman

Incredibly rude service.
As vindicated by how rude and personal the restaurant’s effort in managing public reviews is.

Chicama store hours

Phone: +44 20 3874 2000

Website: https://www.chicamalondon.com/

Head Office address: 383 King's Rd, Chelsea, London SW10 0LP, UK

Get verified information about Chicama Menu, Price and near me locations.

Chicama Main Menu With Price

SNACKS MENU

Padrón peppers Price:£6

maldon salt

Tapioca marshmallow Price:£7

ocopa sauce

Courgette & cornmeal beignets Price:£8

herb mayo & chilli jam

Popped corn monkfish cheeks Price:£9

ají amarillo mayo

VEGETABLES MENU

Green bean salad Price:£8

edamame, avocado, coriander, mint

Sprouting broccoli Price:£9

coffee & smoked chilli dip

Grilled cauliflower Price:£9

yoghurt, almonds

Crispy aubergine Price:£9

plantain miso, pecane

FISH & SEAFOOD MENU

Sea bass ceviche Price:£12

soy tiger’s milk, wakame, sesame

Tuna tostada Price:£9

avocado jalapeño sauce, fried leeks, lime, radish

Spicy crab & green papaya salad Price:£10

fresh herbs, sesame, crispy shallot

Grilled sea bream fillet Price:£11

torched courgette, pickled fennel, jalapeño, shiso

Blackened octopus Price:£15

confit potato, sundried tomato, cauliflower

SIDES MENU

Black rice, chakalaka Price:£5

Charred sweet potato, sesame Price:£4

BBQ plantain, achiote oil Price:£4

SWEETS MENU

Sweet potato tart Price:£8

yoghurt

Smoked beer ice cream Price:£8

honeycomb, beer caramel

Banana & yuzu ice cream Price:£8

torched meringue, coconut

Piura Porcelana Price:£10

black olive, chocolate crumb

BRUNCH MENU

Sweetcorn pancake Price:£11

crab, ají amarillo hollandaise, pickled chilli

Cured salmon Price:£12

grilled sourdough, avocado, poached egg

Fish brioche bun Price:£13

spiced red cabbage

Spicy crab and green papaya salad Price:£15

fresh herbs, sesame, crispy shallots

JUICES MENU

Fennel, Price:£5.5

pear & apple

Kale, spinach, Price:£5.5

celery & cucumber

Avocado,Price:£5.5

pear, soya milk & honey

Pineapple,Price:£5.5

banana, almond milk, turmeric & ginger

Strawberry, Price:£5.5

red cabbage & apple

LUNCH TASTING MENU MENU

Popped corn Price:£35

monkfish cheeks, ají amarillo mayo

Tapioca marshmallow, Price:£35

ocopa sauce

Tuna tostada, Price:£35

avocado jalapeño sauce, fried leeks, lime, radish

Sea bass ceviche, Price:£35

soy tiger’s milk, wakame, sesame

Fried aubergine, Price:£35

plantain miso, pecans Whole grilled fish of the day

Black rice Price:£35

Banana & yuzu ice cream, torched meringue, coconut

Chicama Drinks Menu

COCKTAILS MENU

Pisco Sour Pisco, Price:£10

lime juice, sugar, amargo chuncho bitters

Pink Gimlet Gin, Price:£10

strawberry vermouth, white chocolate

Chelsea Ice Tea Price:£10

Umeshu, green tea, soda

Chicama Sake, Price:£10

blueberry cordial, Riesling Verjus

Paloma Tequila, Price:£10

grapefruit cordial, grapefruit soda

Butter Manhattan Price:£12

Butter Bourbon, pear liqueur, dry vermouth

WINE MENU

WHITE

MACABEO, CASTAÑO, MURCIA,

SPAIN, 2018 / Price:£7.5 / – / Price:£26

TORRONTÉS/RIESLING, AMALAYA, CALCHAQUÍ VALLEY, SALTA,

ARGENTINA, 2018 / Price:£9 / – / Price:£32

CHARDONNAY, MONTES, CURICÓ VALLEY,

CHILE, 2017 / Price:£10 / – / Price:£34

PICPOUL DE PINET, CHÂTEAU PETIT ROUBIÉ,

FRANCE, 2017 / Price:£10.5 / – / Price:£36

SAUVIGNON DE TOURAINE, JEAN-CHRISTOPHE MANDARD, LOIRE,

FRANCE, 2017 / Price:£12 / – / Price:£38

ALBARIÑO, BODEGA GARZÓN RESERVA, MALDONADO,

URUGUAY, 2018 / – / – / Price:£45

SOAVE CLASSICO, PIEROPAN, VENETO,

ITALY, 2017 / – / – / Price:£47

SAUVIGNON BLANC, GREYWACKE, MARLBOROUGH, NEW

ZEALAND, 2018 / – / – / Price:£48

GEWÜRZTRAMINER, DOMAINE RIEFFEL, ALSACE,

FRANCE, 2016 / – / – / Price:£53

SAUVIGNON BLANC, CASA MARIN, ESTERO VINEYARD,

CHILE, 2016 / – / – / Price:£57

GRÜNER VELTLINER, WILLI BRÜNDLMAYER, KAMPTALER TERRASSEN,

AUSTRIA, 2016 / – / – / Price:£58

SAUVIGNON BLANC, SILVERADO, MILLER RANCH, CALIFORNIA,

USA, 2016 / – / – / Price:£63

SANCERRE, DOMAINE DES BROSSES, LOIRE,

FRANCE, 2017 / – / – / Price:£64

SAINT-VÉRAN ‘LA CÔTE RÔTIE’, JEAN-CLAUDE BOISSET, BURGUNDY,

FRANCE, 2015 / – / – / Price:£77

RED

MONASTRELL, CASTAÑO, MURCIA,

SPAIN, 2017 ORGANIC / Price:£7.5 / Price:£22.5 / Price:£26

MERLOT, MONTES CLASSIC SERIES, COLCHAGUA VALLEY,

CHILE, 2017 / Price:£8.5 / – / Price:£32 /

MALBEC, ALTOS LAS HORMIGAS, MENDOZA,

ARGENTINA, 2017 / Price:£11.5 / – /Price:£39

PINOT NOIR, BOURGOGNE, 2015, PASCAL BOUCHARD, BURGUNDY,

FRANCE, 2015 / Price:£15 / – / Price:£49

RIOJA, COTO DE IMAZ,

EL COTO, 2014 / – / – / Price:£51

SYRAH, CROZES-HERMITAGE, LIEU DIT LES PICHERES, RHONE VALLEY,

FRANCE, 2015 / – / – / Price:£58

SYRAH, INOPIA ROUGE, CÔTES DU RHÔNE VILLAGES, RHONE VALLEY,

FRANCE, 2015 / – / – / Price:£58

PINOT NOIR, BETWEEN FIVE BELLS, LETHBRIDGE, VICTORIA,

AUSTRALIA, 2017 / – / – / Price:£59

PINOT NOIR, DOMAINE JAEGER-DEFAIX, RULLY ROUGE, BURGUNDY,

FRANCE, 2016 / – / – / Price:£60

CHIANTI CLASSICO, FÈLSINA BERARDENGA, TUSCANY,

ITALY, 2016 / – / – / Price:£67

ROSE

MONROUBY, GRENACHE IGP, PAYS D’OC, LANGUEDOC,

FRANCE 2018 / Price:£7.5 / – / Price:£26

TOURIGA NACIONAL, SOSSEGO ALENTEJO ROSÉ, HERDADE DO PESO,

PORTUGAL, 2018 / Price:£9 / – / Price:£34

LANGHE ROSATO, TREDIBERRI, PIEDMONT,

ITALY, 2017 / Price:£10 / – / Price:£39

LE GRAND CROS, DOMAINE DU GRAND CROS, CÔTES DE

PROVENCE / Price:£12 / – / Price:£44

BIRICHINO, VIN GRIS ROSÉ, CALIFORNIA,

USA, 2017 / – / – / Price:£60

SPARKLING

PIPER-HEIDSIECK, CUVÉE BRUT,

NV / Price:£12 / Price:£60 /

PIERRE MIGNON GRANDE RESERVE BRUT ROSE,

NV / Price:£11 / Price:£64

RUINART, BLANC DE BLANCS

NV / – / Price:£130

BODEGAS SUMARROCA, 2014, SUMARROCA, CATALUNYA,

SPAIN / Price:£8 / Price:£35 /

FIDORA, NV, PROSECCO SPUMANTE BRUT DOC, VENETO,

ITALY / Price:£9 / Price:£40 /

Chicama Near Locations

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Chicama Hours

Monday   12–4pm 6–11pm
Tuesday   12–4pm 6–11pm
Wednesday   12–4pm 6–11pm
Thursday   12–4pm 6–11pm
Friday   12–4pm 6–11pm
Saturday   11am–4pm 6–11pm
Sunday   11am–4pm 6–10pm

Chicama Coupans

About Chicama

Chicama is a seafood restaurant in Chelsea with a menu inspired by the coastal food of Peru and the bold-flavours of Peruvian cuisine. Fish is delivered daily and the vegetable dishes make inventive use of seasonal British produce. The bar exhibits a concise list of our favourite brands including Pisco, Mezcal, Japanese Whiskey, Sake by the glass and a wine list to accompany the vibrantly-flavoured food.

Also Read: Craft London Menu, Prices and Locations

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Chicama
Average rating:  
 1 reviews
 by Justin Berman

Incredibly rude service.
As vindicated by how rude and personal the restaurant’s effort in managing public reviews is.