Maison Assouline Restaurant Menu Sides Artisan Bread Selection£3.00 Salad of Young Leaves with Olive Oil and Balsamic Vinegar£5.00 Olives and Parmesan Dish£5.00 Mains Burratina salad, with chicory and fresh grapes£15.00 Lentils with pomegranate and mixed vegetables£12.00 Fillet Tolstoy, the World’s Most Exquisite Smoked Salmon£19.00 L’Ami Louis Foie Gras with Lightly Toasted Baguette£20.00 Desserts Mini Opera