Girasol Restaurant Menu Appetizers Vichyssoise10 Eggplant Terrinewith marinara sauce, basil and mozzarella12 Escargots Armagnacwith garlic brandy sauce12 Cannelloni Rossinipasta filled with spinach, ricotta and herbs topped with besciamella and marinara sauce14 Carpacciopaper-thin slices of raw beef with thinly sliced parmigiano cheese16 Parma Prosciuttowith melon15 Shrimp Cocktail15 Norwegian Smoked Salmon15 Roasted Pepperwith anchovies and fresh buffalo