Gaucho Tower Bridge Restaurant Menu Starters BurrataTomato salad infused with winter truffle, aged balsamic, toasted sourdough£11.50 Seabass CevichePickled chilli dressing, cucumber, dill, olive oil£12.00 Beef CarpaccioSmoked, salt cured in juniper, mustard seeds, bay leaf, umami chimichurri£10.50 Mains Pan Fried Sea BreamTomato and oregano sauce, green olive pesto£20.00 Grilled Lamb CutletBaby gem lettuce, romero pepper, lamb