Fishers In The City Restaurant Menu STARTERS Smoked Mackerel pate, burnt pear puree, sour apple gel 10.00 Salt & pepper squid, asian style slaw, nam jim, sriracha mayonnaise 10.50 King scallops, sweetcorn salsa, haggis bon bons, saffron and harissa aioli 11.50 Buffalo Mozzarella, heritage tomato, savoury granola, tomato jelly 10.50 Cod, lemongrass beurre blanc, pak