Sotto Sotto Menu, Prices and Locations

Sotto Sotto Main Menu With Price

SPECIALITIES MENU

Cosce di anatra confit con mele Granny Smith e riduzione di Valpolicella Price:£16.50

Confit Gressingham duck legs with caramelized Granny Smith apples and Valpolicella wine reduction

Filetto di manzo con salsa di Pecorino e punte di asparagi pastellati Price:£25.50

7oz grilled fillet of beef with Pecorino cheese sauce and battered asparagus tips

Carré di agnello in crosta di pistacchi Price:£24.25

Pistachio crusted rack of lamb with mixed roasted vegetables and Primitivo red wine sauce (n)

Pesce spada al salmoriglio Price:£17.50

Fresh grilled swordfish, roasted vegetables and salmoriglio sauce

Branzino con speck e zucchine Price:£17.75

Smoked Parma Ham-wrapped fillet of fresh sea bass with courgettes and cherry tomatoe sauce

Salmone in crosta di erbe con insalata tiepida di patate e fagiolini Price:£16.00

Herb crusted fresh salmon with warm potatoes and green beans salad

Polenta grigliata con crema di spinaci e pecorino Price:£11.50

Chargrilled polenta with caramelised cherry tomatoes, cream of spinach and pecorino cheese (v)

STARTER MENU

Bruschetta classica con scaglie di Grana Padano Price:£5.75

Toasted Tuscan bread with vine ripened tomatoes marinated with garlic, basil, EVO oil and Grana Padano shavings (v)

Bruschetta ai gamberoni Price:£8.50

Marinated king prawns tossed with an infusion of mediterranean flavours and fresh chilli on rustic Tuscan bread.

Portobello alla griglia con caprino Price:£7.00

Grilled portobello mushroom topped with crumbled goat cheese, pine nuts and an aged balsamic reduction (v) (n)

Calamaretti fritti ai sette sapori Price:£7.75

Seven herb crisp and tender squid with a delicate garlic aioli

Carpaccio di pesce spada Price:£9.50

Thinly sliced fresh swordfish with salad and drizzled with Sotto Sotto citrus dressing

Cicchetti della casa Price:£9.75

A selection of imported regional cured meats, cheese and grilled mixed marinated vegetables

Fegatini alla veneziana Price:£7.25

Fresh chicken liver with our homemade Tuscan bread.

PASTA & RISOTTO MENU

Linguine con gamberi Price:£12.75

Linguine tossed with prawns, sun-dried tomatoes, anchovies, black olives, capers, garlic and EVO oil

Penne con branzino e broccoletti Price:£12.00

Penne pasta with fresh seabass and tenderstem broccoli

Fettuccine con crema di peperoni, Price:£12.00

olive, capperi e ricotta aromatizzata.
Fresh homemade fettuccine pasta with peppers sauce, olives, capers, herbed ricotta cheese and toasted bread crumbs (v)(n)

Risotto con asparagi e salmone affumicato Price:£11.50

Italian arborio rice risotto with asparagus, smoked salmon and a touch of Pinot Grigio

Fettuccine all’anatra Price:£13.00

Fresh homemade fettuccine pasta with slow cooked Gressingham duck.

Penne alla vodka Price:£12.50

Penne pasta, pancetta, onions, fresh tomato sauce, cream and vodka

SIDE DISHES MENU

Patate arrosto al rosmarino Price:£3.00

Rosemary roasted potatoes

Broccoli Price:£4.95

Sautéed Tenderstem broccoli, garlic, anchovies, chilli, EV olive oil and bread crumbs

Insalata mista Price:£3.00

Sotto Sotto garden salad

Verdure miste Price:£3.50

Fresh roasted mixed vegetables

DESSERT MENU

Crostata alla marmellata e crema. Price:£5.75

Shortcrust strawberry jam and cream tart

Tiramisu. Price:£5.75

“Pick me up”

Profitterol al limoncello. Price:£5.75

Profiteroles filled with fresh white chocolate Italian custard and coated with Limoncello sauce

Pannacotta alla vaniglia. Price:£5.75

Vanilla pannacotta with mix berries

Tartufi di cioccolato. Price:£5.00

Selection of handmade truffles (n)

Biscotti. Price:£3.75

Almond Cantuccini biscuits (n)

Sorbetto / Gelato. Price:£5.25

Our chef ’s homemade sorbet or ice cream

Sotto Sotto Drinks Menu

WHITE & ROSE WINE MENU

Pinot Grigio Blush, Il Sospiro

Veneto 175ml Price:£5.25 / btl Price:£21,00

Very soft with aromas of freshly crushed cranberries and mineral notes

Negroamaro Rosato, Cantele

Puglia btl Price:£25.00

Essence of rose and red geranium blend with strawberries and cherries.

Pinot Grigio Ca’ di Alte

Veneto 175ml Price:£5.75 / btl Price:£23,00

Delicate citrus perfumes, an attractive biscuit character and white floral notes on the nose

Sauvignon Blanc Borgo Tesis, Fantinel

Friuli 175ml Price:£6.00 / btl Price:£24.00

Radiant white with delicate aromas of green pepper and apple, lively finish

Falanghina, La Guardiense

Campania. 175ml Price:£6.50 / btl Price:£26,00

Plenty of richness and elegant citrusy fruit. Notes of apple and quince

Frascati, Gotto d’oro

Lazio. btl Price:£25.00

Notes of grapes and nuts are delicately balanced with a good and persistent finish

Regaleali Bianco, Tasca

Sicilia btl Price:£27.00

Delicately fruity nose with apple, peach and pink grapefruit notes. The palate is quite intense and crisp

Il Preliminare, Cantine del Notaio

Basilicata. btl Price:£29.00

Complex aromas of tropical and stone fruits with hints of nuts and apricot

Vermentino Etichetta Grigia, Colli di Lunae

Liguria btl Price:£31.00

A palate full of green apple and almond

Pecorino, Fattoria La Valentina

Abruzzo. btl Price:£33.00

A pure yet lively aroma with mineral and lime leaf notes

Teresa Manara, Cantele

Puglia. btl Price:£34.00

Spicy aromas on the nose. The palate is silky and velvety with freshness and sweet spices

Gavi di Gavi La Meirana, Broglia

Piemonte btl Price:£35.00

Great texture and precision with distinctive greenage and almond notes

Pinot Grigio Collio, Marco Felluga

Friuli. btl Price:£37.00

Acacia flowers and apple character are followed by an elegant, fruity palate

Chardonnay Bramito del Cervo, Castello della Sala

Umbria. btl Price:£38.00

Richly structured palate and aromas of apples and vanilla

Sauvignon Blanc Conte della Vipera, Castello della Sala

Umbria btl Price:£39.00

A rich Sauvignon Blanc with citrus aromas, herbs and nuts

Lugana Brolettino, Ca’ dei Frati

Veneto. btl Price:£41.00

A rich nose of tropical fruits, peach and vanilla

RED WINE MENU

Biferno Riserva, Palladino 2012/13

Molise. 175ml Price:£5.75 / btl Price:£23.00

On the palate the wine is velvety and harmonious with pleasant, firm tannins

Cannonau di Sardegna, Picco del Sole 2015/16

Sardegna. 175ml Price:£6.00 / btl Price:£24.00

Brimming with ripe fruit and hints of sweet spice. Soft tannins and a well-balanced, persistent finish

Sangiovese, Selva Volpina, 2016/17

Umbria 175ml Price:£6.25 / btl Price:£25.00

A bright ruby red, pleasently ethereal and elegant, smooth and armonic with long lasting

Montepulciano d’Abruzzo, Itynera, 2015/16

Abruzzo btl Price:£27.00

Rich in notes of ripe berries, cocoa and vanilla

Nero d’Avola, Cento Cavalli 2016/2017

Sicilia btl Price:£29.00

Fresh and ripe nose with hints of liquorice. Full and fleshy with a dark plum and chocolate character

Primitivo della Puglia, Botromagno 2016/17

Puglia btl Price:£31.00

The palate is elegant and intense with soft natural tannins

Morellino di Scansano, Il Grillesino 2016/17

Toscana btl Price:£34.00

A generous flavour with hints of blackberry and blackcurrant, smooth on the palate with an attractive spicy aroma

Valpolicella Classico, Allegrini 2017/18

Veneto btl Price:£36.00

Fragrant fruit with notes of dark cherries and hints of pepper and aromatic herbs

Chianti Classico Peppoli, Antinori 2016/17

Toscana btl Price:£37.00

Intense red fruit aromas are offset by delicate notes of vanilla and chocolate

Tormaresca, Trentangeli 2015/16

Puglia btl Price:£38.00

Notes of cherry and blackcurrant. Rounded, soft and with a long finish

Le Volte, Ornellaia 2016/2017

Toscana btl Price:£43.00

Deep red berry and ripe plum flavours combined with rounded structure

Pinot Noir Focara, Fattoria Mancini 2016/17

Marche btl Price:£46.00

Creamy strawberry/redcurrant aromas. Midweight and elegant

Brunello di Montalcino, Il Poggione 2012/13

Toscana btl Price:£51.00

A very intense, lingering and stylish bouquet with small dark berry fruit notes

Barolo, Prunotto 2013/14

Piemonte btl Price:£56.00

Forest fruits character with floral and smoky finish

Amarone della Valpolicella Classico, Costasera Masi 2012/13

Veneto btl Price:£61.00

Preserved cherries and dried plums together with hints of fruits of the forest and cinnamon

Tignanello, Antinori 2014/15

Toscana btl Price:£110.00

Ripe red fruit and spice aromas, as well as vanilla and oaky notes

Sotto Sotto Near Location

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Sotto Sotto Hours

Monday	12–2pm 5–10pm
Tuesday	12–2pm 5–10pm
Wednesday	12–2pm 5–10pm
Thursday	12–2pm 5–10pm
Friday	12–2pm 5–10pm
Saturday	12–2pm 5–10pm
Sunday	12–2pm 5–10pm

Sotto Sotto Coupans

About Sotto Sotto

“Situated just a few steps away from the Roman Baths, the casual warmth of Sotto Sotto invites you to have a fun dining experience.”

The main characteristic of our cuisine is simplicity. We rely on the quality of our ingredients rather than on elaborate preparation.
Sotto Sotto is a very small restaurant and booking is strongly recommended.

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