Mac And Wild Menu, Prices and Locations

Mac And Wild Main Menu With Price

Main Menu

WEE PLATES

Bread & whipped butter – Price: £3.5

Haggis pops – Price: £6

Deep-fried, crispy nuggets of haggis coated in breadcrumbs – served with Red Jon sauce

Tattie tots (vegan) – Price: £6

Potato bon-bons, white bean paste, pink dulse & green chutney

Fish bites – Price: £6

Homemade tartare sauce & dill

Venison Scotch egg – Price: £8.5

Venison, black pudding & haggis – with mustard

Balvenie Smoked Scottish Salmon – Price: £11

Sourdough bread, whipped butter & lemon *Drink with – Balvenie 12 YO Doublewood – 25ml / Price: £5

Scottish charcuterie board – Price: £19

Venison & slow gin salami, cured belly pork, air dried ham, grilled sourdough, grebiche mayo, caper berries, olives, barwhey cheddar pesto

MAINS

Venimoo burger – Price: £12

Beef patty, venison patty, cheese, béarnaise & caramelised onions – served in a seeded bun

Add candied bacon for Price: £2!

Available bunless with a side salad or with a double beef patty

Venison topside steak & chips – Price: £16

A melt in your mouth 200g cut of Ardgay Game’s finest venison Add béarnaise for Price: £2.5

Bloody roots burger (vegan) – Price: £12

Macsween veggie haggis patty, beetroot ketchup, vegan cheesy fondue, soyannaise, ripped parsley & dill salad – served in a poppy seed bun

Abroath smokie skink with Shetland mussels – Price: £14

Grilled monkfish tail – Price: £25

Jacqueline sauce & sea vegetables

Wild Waldorf salad (vegan) – Price: £11

Tangy Green apple, bitter leaves, celery, Pearl barley, winter radish, roasted walnuts, ripped herbs, avocado & soya yoghurt dressing

BUTCHER’S CUTS

OUR SPECIALITY

Priced per 100g. See board for available sizes

Macduff’s rib-eye steak – Price: £13 per 100g A favourite cut for a very good reason

Venison chateaubriand – Price: £14 per 100g

The fat, buttery soft end of the fillet, cooked to you specification

Tomahawk steak – Price: £12 per 100g

On the bone rib steak – the ultimate show-stopper

DIVE + DEER

Scotland’s answer to surf & turf

Grilled venison fillet (400g)
Whole butter poached Cromarty lobster (500g)
Choice of 2 sides
For 2 people sharing only

SHOTGUN SPECIAL

Seasonal wild bird served with game chips,
red currant gravy & watercress salad
Please ask your waiter for this week’s flight

SiDES

Roast rosemary tatties – Price: £4.5
Chips – Price: £3.75

Wilderness chips – Price: £5

Sticky Black Isle lager & whisky sauce, crispy shallots & candied bacon

Haggis mac & cheese – Price: £5.5
Truffle mac & cheese (v) – Price: £5
Market veg – Price: £4.5
Leafy salad – Price: £3.5

SAUCES

Béarnaise – Price: £2.5
Red Jon – Price: £2.5
Green peppercorn – Price: £3
Bone marrow gravy – Price: £3.5

DESSERTS MENU AND PRICE

The Highland Mess – Price: £6.5

Autumn blackberries, pear sauce, whippy vanilla cream, smashed meringue & toasted almonds
*Drink with – Balvenie 14 YO Caribbean cask – 43% / 25ml / Price: £7

Sticky toffee pudding – Price: £7

Whisky caramel sauce with milk ice cream
*Drink with – Copper Dog – 40% / 25ml / Price: £4

Deep fried Mars bar sundae – Price: £6.5

Deep fried Mars bar bites with Mackie’s milk ice cream & whisky toffee sauce – topped with candied bacon pieces
*Available without bacon (v) – Price: £6
*Drink with – Jura Superstition – 43% / 25ml / Price: £5

Scottish cheese

Price: £4 per cheese
Please ask your server for available Scottish cheeses,
served with seeded crackers & chutney
*Drink with – Bruichladdich Port Charlotte – 50% / 25ml / Price: £6

Mackie’s ice cream – Price: £1.5 per scoop
Milk

TEA + COFFE MENU

Workshop coffee

Espresso – Price: £2.6
Double espresso – Price: £3.1
Flat white – Price: £3.25
Cappuccino – Price: £3.25
Latte – Price: £3.25
Americano – Price: £3.25

Tea – Price: £3

Breakfast
Earl Grey
Green
Peppermint
Fresh mint

DIGESTIFS MENU OR PRICE

Black Watch Espresso Martini – Price: £10

Talisker 10 is infused with Edinburgh’s own artisan roast Janszoon coffee beans. Making this Espresso Martini twist a smoky, salty sweet dram with a heavy dose of coffee. Dark & sultry.

Foraged Old Fashioned – Price: £10

A smooth & herbal blend of Monkey Shoulder whisky, foraged pine needle tincture, double infused heather honey & finished with
barrel aged bitters.

Dundee Sour – Price: £9

A vibrant and lightly spiced Gin sour cocktail with Blackwoods gin, apricot & spices. Inspired by & infused with the flavours of
a traditional Dundee cake.

Forth Bridge – Price: £9

Blackwoods vodka, Irn Bru liquer, Irn Bru reduction, Angostura bitters, lemon & rust

WHISKY FLIGHTS MENU

Mac & Wild

The House Favourites
The Classic Laddie / Glenfiddich 15 YO / Talisker 10

3 Shades of Spey

The Richer Regions
Cardhu Cask Reserve / Balvenie 12YO / Singleton of Dufftown 12YO

Smoke & Mirrors

The Smoke Bombs
Octomore 07.3 / Ardbeg Uigeadail / Talisker 10

Mac And Wild Near Me Locations

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Mac And Wild Hours

Monday	12–3:30pm 5:30–11pm
Tuesday	12–3:30pm 5:30–11pm
Wednesday	12–3:30pm 5:30–11pm
Thursday	12–3:30pm 5:30–11pm
Friday	12–3:30pm 5:30–11pm
Saturday	11am–4pm 6–11pm
Sunday	11am–4pm

Mac And Wild Coupons

Who doesn’t love to save a little cash? With that in mind, we’re always rounding up as many restaurant coupons and discounts. Check the current offers below and get saving at your favorite restaurant right away.

MEATY MONDAYS / 50% OFF
Enjoy 50% off our butcher’s cuts, every Monday – lunch & dinner!
Terms & conditions apply. Excludes Tomahawk. Not valid
in conjunction with any other offer.

About Mac And Wild

Mac & Wild specialises in wild venison, beef, steak, seafood and a whole lot of whisky, craft beer and gin! Now with two restaurants in London, Mac & Wild continue to champion and celebrate Scottish produce and personality.

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