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Coast Restaurant Menu, Prices and Locations
Service impeccable, amazing views from the restaurant. Slightly disappointed with the food (portion size too small) but still a good experience well worth a visit if you enjoy fine dining.
Phone: +44 1834 810800
Website: https://coastsaundersfoot.co.uk/
Head Office address: Coppet Hall Beach Centre, Saundersfoot SA69 9AJ, UK
Get verified information about Coast Restaurant Menu, Price and near me locations.
Coast Restaurant Main Menu With Price
APPETISERS
Crispy Oyster Price :£4
miso mayonnaise
Lamb Shoulder Price :£4
aubergine sambal
Galician Octopus Price :£4
avocado, sweet chilli
Truffle Polenta Price :£4
chorizo, parmesan
Salmon Gravadlax Price :£4
dill, lemon
STARTER
Crab Price :£14
smoked haddock, grapefruit, lemongrass
Sea Bream Ceviche Price :£12
beetroot, wasabi, radish
Duck Liver Price :£12
turnip, sage, sherry sauce
Anglesey Egg Price :£9
leeks, potato tuille, parmesan
VEGETARIAN MENU
SNACKS
Kimchi Price :£4
radish, black garlic
Truffle Polenta Price :£4
sage, almonds
TO START
Anglesey Egg Price :£9
leeks, potato tuille, parmesan
Goats Cheese Price :£8
garden beetroot, orange
TO FOLLOW
Aubergine Sambal Price :£16
pine nuts
Pea Risotto Price :£16
broad beans, courgette
5 COURSE MENU
Crab ǀ smoked haddock, grapefruit, lemongrass Price :£59
Anton Finkenaue Trocken, Nahe Germany 2017 (100ml)
Duck Liver ǀ turnip, sage, sherry sauce Price :£59
Castelnau de Suduiraut 2eme Vin de Château De Suduirant, Sauternes, Bordeaux 2008 (50ml)
Cod ǀ roast scallop, broad beans, chowder Price :£59
Ancilla Winery ‘Ella’ Lugana, Lombardy Italy 2016 (100ml)
Peach ǀ raspberry sorbet Price :£59
Dark Chocolate ǀ opaline, white chocolate Price :£59
Gerard Bertrand Banyuls, France 2014 (50ml)
LUNCH MENU
TO START
Goats Cheese Price :£29
beetroot, goats curd
Chorizo Risotto Price :£29
roast scallop
TO FOLLOW
Roast Ray Wing Price :£29
aioli, broccoli
Lamb Rump Price :£29
leeks, gnocchi, lamb jus
TO FINISH
Paris Brest Price :£29
pistachio, raspberry
Sticky Toffee Pudding Price :£29
coffee dates, vanilla ice cream
LITTLE PEOPLE’S MENU
Eynon’s Sausages Price :£8
sweet potato, seasonal vegetables
Fish of the day Price :£8
sweet potato, seasonal vegetables
Spaghetti Price :£8
tomato sauce
Ice Creams Price :£4
raspberry, chocolate or vanilla
Sticky Toffee Pudding Price :£5
vanilla ice cream
Coast Restaurant Drinks Menu
TEA & COFFEE
TEA
English Breakfast Price :£3.5
Earl Grey Price :£3.5
Green Price :£3.5
Camomile Price :£3.5
Peppermint Price :£3.5
Decaffeinated Price :£3.5
GOWER CO. COFFEE
Espresso Price :£3
Double Espresso Price :£4
Americano Price :£4
Flat White Price :£4.5
Cappuccino Price :£4.5
Latte Price :£4.5
Iced Coffee Price :£4.5
Decaffeinated Coffee Price :£4
Hot Chocolate Price :£4
LIQUOR COFFEE
Irish Coffee (Jameson’s Whiskey) Price :£9
Calypso Coffee (Tosilini Coffee) Price :£9
Jamaican Coffee (Havana 7 Rum) Price :£9
Italian Coffee (Amaretto Saliza) Price :£9
Merlyn Coffee (Merlyn Cream Liquor) Price :£9
Royal Coffee (Reviseur VS) Price :£9
Prince Charles Coffee (Drambuie) Price :£9
SPARKLING WINE
CHAMPAGNE Price :£14
Billecart-Salmon Brut Reserve, France NV
ROSÉ Price :£10
CarpeneMalvoltiSpumante,Veneto, Italy NV
PROSECCO Price :£9
CarpeneMalvolti, Veneto Italy NV
WHITE WINE
PICPOUL Price :£7
Gérard BertrandLanguedoc-Roussillon, France 2017
RIESLING Price :£7
Dopff au Moulin, Alsace 2017
SAUVIGNON BLANC Price :£8
Bishop’s Leap,Marlborough New Zealand 2016
CHABLIS Price :£10
Lucien M, Burgundy France 2015
LUGANA Price :£9
‘Ella’, Ancilla Winery, Lombardy Italy 2016
ROSÉ WINE
PRIMITIVO Price :£7
Rosé di PrimitivoTramari, San Marzano, Salento Italy 2017
SYRAH CINSAULT Price :£8
Bordeaux ClairetChâteau Lestrille-Capmartin, BordeauxFrance 2017
RED WINE
SHIRAZ Price :£7
Berton Vineyard Wine Makers Reserve, New South Wales Australia 2016
RIOJA Price :£8
Bodegas Ondarre, Spain 2014
MALBEC Price :£8
Doña Paula Estate, MendozaArgentina 2016
PINOT NOIR Price :£9
Ernst Gouws & C0, Western Cape 2016
COCKTAILS
Bramble Price :£10
Gin, Lemon, Sugar, Crème de Mure
Mojito Price :£10
Rum, Mint, Sugar, Soda
Classic Martini Price :£10
Gin or Vodka
Preparedto your liking
Negroni Price :£10
Gin, Campari, Martini Rosso
Amaretto or Whisky Sour Price :£10
Amaretto or Whisky, Lemon, Sugar, Egg White
Dark and Stormy Price :£10
Rum, Ginger Beer, Lime
Bloody Mary Price :£10
Vodka, Tomato, Lemon Tabasco spiced to your liking
Cosmopolitan Price :£10
Vodka, Cranberry, Lime, Triple Sec
Amaretto Sling Price :£10
Vodka, Amaretto, Crème de Cassis, Lime, Lemonade
Cucumber Gin Fizz Price :£10
Gin, Cucumber Syrup, Lemon, Soda
GIN
Brecon Special Reserve, Wales Price :£4
Da Mhile Seaweed, Wales Price :£5
Dyfi Pollination, Wales Price :£6
Brockmans, England Price :£4
Dyfi Hibernation, Wales Price :£6
Caorunn, Scotland Price :£6
Foragers Yellow Label, Wales Price :£6
Jin Talog, Wales Price :£6
Foragers Black Label, Wales Price :£6
Plymouth Sloe, England Price :£6
VODKA
Brecon Five, Wales Price :£5
Stolichnaya, Latvia Price :£5
RUM
Havana Club Anejo Price :£3
Anos, Cuba Price :£4
Doorly’s XO, Barbados Price :£6
Koko Kanu Coconut, Jamaica Price :£5
BartiDdu Seaweed Spiced, Wales Price :£5
TEQUILA
Jose Cuervo Traditional Reposado, Mexico Price :£4
Hacienda de Chihuahua, Mexico Price :£4
GRAPPA
Luigi Francoli Grappa Cru diMoscato, Italy Price :£4
LIQUORS
Martini Rosso (50ml) Price :£4
Campari (50ml) Price :£4
Martini Bianco (50ml) Price :£4
Sipsmiths London Cup (50ml) Price :£5
Aperol Price :£4
Martini Extra Dry (50ml) Price :£4
Southern Comfort Price :£4
Pernod Price :£4
DIGESTIFS
Santa Teresa Rhum Orange Price :£4
Drambuie Price :£4
Cointreau Price :£4
TosoliniExprèss, Coffee Liquor Price :£4
Merlyn Welsh Cream (50ml) Price :£5
TosoliniSaliza, Amaretto Price :£4
Sambuca Price :£4
SHERRY
Cardenal Cisneros Pedro Ximénez (50ml) Price :£4.5
Harvey’s Bristol Cream (50ml) Price :£4.5
SPARKLING COCKTAILS
Kir Royal Price :£13
Billecart-Salmon, Crème de Cassis
Sloe Gin Fizz Price :£13
Billecart-Salmon, Sloe Gin
Aperol Spritz Price :£11
Prosecco, Aperol, Soda
WINE COCKTAILS
Kir Price :£10
House White Wine, Crème de Cassis
Spritzer Price :£10
House White Wine with either; Lemonade or Soda
NON – ALCOHOLIC COCKTAILS
Chef’s Cocktail Price :£8
Apple, Elderflower, Lime
Mango Iced Tea Price :£8
Tea, Lemon, Sugar, Mango
Virgin Mojito Price :£8
Apple, Ginger Ale, Lime, Mint
Seedlip Garden 108 and Tonic Price :£8
Garden 108, Fever Tree Indian Tonic, Grapefruit
Virgin Bloody Mary Price :£8
Tomato, Lemon, Tabasco spiced to Your liking
Seedlip Spice 94 and Tonic Price :£8
Spice 94, Fever Tree Indian Tonic, Cardamom
BEER, CIDER & SOFT BOTTLED BEER
Peroni Price :£4.5
Curious Brew Price :£4.5
Bedrock Blonde Price :£5.5
Harbwr ‘Caldey Lollipop’ IPA Price :£5.5
Black Dragon Medium Dry Cider Price :£5
Harbwr ‘North Star’ Amber Ale Price :£5.5
Orchard Gold Medium Cider Price :£5
FRUIT JUICE
Orange Juice Price :£4
Apple Juice Price :£4
Mango Juice Price :£4
Cranberry Juice Price :£4
Pineapple Juice Price :£4
Grapefruit Juice Price :£4
Tomato Juice Price :£4
SOFT DRINKS
Fever Tree Lemonade Price :£3.5
Coca-Cola Price :£3.5
Diet Coke Price :£3.5
Fentimans Ginger Beer Price :£4
Fentimans Dandelion & Burdock Price :£4
Green Bottle Elder flower Presse Price :£4
Coast Restaurant Near Location
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Coast Restaurant Hours
Monday | Closed |
Tuesday | Closed |
Wednesday | 12–2:30 pm 6:30–9:30 pm |
Thursday | 12–2:30 pm 6:30–9:30 pm |
Friday | 12–2:30 pm 6:30–9:30 pm |
Saturday | 12–2:30 pm 6:30–9:30 pm |
Sunday | 12–2:30 pm 6:30–9:30 pm |
Coast Restaurant Coupons
Take a seat, and enjoy a beautiful five course menu, whilst overlooking Coppet Hall beach. Fabulous five course Tasting Menu overlooking the shores of Coppet Hall beach, prepared by acclaimed Head Chef Tom Hine. Why not add a carefully selected wine flight to compliment your meal perfectly?
from £118.00
About Coast Restaurant
Opened in 2004 by Richard and Nicola Fowler Coast has grown to be a favourite of locals and tourists.
With an AA Rosette and Michelin Guide recognition it is definitely worth a visit. Coast brings together the best from both the land and the sea in a creative menu offering local shellfish, fish, Scottish meats and game all prepared by Richard and his dedicated chefs.
Nicola and her front-of-house team are on-hand to provide a warm welcome, with an attentive but not intrusive service.
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Service impeccable, amazing views from the restaurant. Slightly disappointed with the food (portion size too small) but still a good experience well worth a visit if you enjoy fine dining.