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The Ravensbury Restaurant Menu, Prices and Locations
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Phone: 020 8648 1561
Website: http://www.theravensbury.co.uk/
Head Office address: 260 Croydon Rd, Mitcham CR4 4JA
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The Ravensbury Restaurant Menu
Appetisers
Indian
Chilli Garlic Mogo^
£7.85
Fried mogo cooked with crushed garlic & chillies
Masala Mogo^
£7.85
Fried mogo with our chef’s special blend of sauce & spices
Masala Chips^
£7.35
Crispy potato fries with our signature masala
Kesri Paneer Tikka
£8.95
Cottage cheese cooked in the clay oven, marinated in yogurt & traditional Indian spices
Potato 65^^^
£7.45
Crispy new potato tossed in our hot yoghurt sauce
Honey Chilli Potato^
£7.45
Crispy new potatoes tossed in honey chilli sauce with sesame seed
Halloumi Tikka
£8.75
Halloumi cheese cooked in the clay oven, marinated in cream, white pepper & cardamom
Makai Bhel
£6.95
Sweetcorn layered with coconut & sev with tamarind sauce
Crispy Bhindi Basket
£7.55
Crispy okra with tomatoes, capsicums & spices served in a roasted poppadum basket
Mongolian Paneer
£8.55
Cottage cheese tossed in chilli sauce and flavoured with chilli flakes and peanuts
Hakka Chinese
Chilli Paneer^^
£8.45
Cottage cheese stir fried with onions, mixed peppers & green chillies in soya sauce
Mongolian Vegetable Crispy
£7.75
Batter fried thinly sliced vegetables marinated in Szechuan spices
Vegetable Spring Roll
£6.75
An old favourite which needs no introduction. Served with a dip
Vegetable Manchurian^
£7.95
Minced vegetable dumplings simmered in ginger – garlic soya sauce
Salt & Pepper Okra^
£7.95
Crispy okra flash fried with red and green chillies with aromatic black pepper
Chow Chu Cauliflower
£7.75
Crispy batter fried florets of cauliflower topped with sliced fresh chillies
Salt & Pepper Tofu
£7.95
Tofu fried with red and green chillies with aromatic black pepper
Kung Pao Potato^^
£7.45
Thick cut chips tossed with spicy tomato, garlic & cashews
Chilli Garlic Mushroom^
£7.95
Crispy battered button mushrooms tossed in our special spicy sauce
Butter Garlic Mushroom
£7.95
Crispy battered button mushrooms tossed in our special butter sauce
Chilli Baby Corn^^
£7.55
Crispy battered baby corn tossed in our hot chilli sauce
Gobi Manchurian^
Pieces of whole crispy cauliflower charred in the wok with ginger, garlic & soya sauce
Dry
£7.85
Semi-Dry
£7.85
Appetisers – Non Vegetarian
Indian
Chicken Tikka^
£8.95
Succulent chicken breast marinated in five different spices & cooked in a clay oven
Haryali Chicken^
£9.25
Succulent chicken breast marinated in mint, coriander and spices cooked in the clay oven
Tanoori Chicken Wings^^
£9.25
Chicken wings marinated in our special blend of spices drizzled with our home made hot red pepper sauce
Sheekh Kebab^
£8.55
Flame grilled spiced lamb mince delicacy
Lamb Chops^
£11.95
Tender spring lamb chops spiced and grilled to perfection
Lasooni Prawns
£12.25
Tiger prawns in our chef’s special marinade, cooked in a clay oven
Haryali Fish^
£9.45
Tilapia fillet marinated in mint, coriander and spices cooked in the clay oven
Spicy Hot Crispy Wings^
£9.25
Battered chicken wings with our chef’s special hot sauce, garnished with red onions
Jeera Chicken
£9.25
Chicken wings slow cooked with cumin seeds, onion and spiced tomato base
Chilli Garlic^
Your choice of items below, charred in the wok with our Hakka chilli garlic sauce
Fish
£9.65
Prawn
£12.65
Juicy Chilli Lamb^
£9.85
Lamb strips tossed in our special sauce
Chicken 65^^
£8.85
Battered chicken tossed in hot & spicy yoghurt sauce
Hakka Chinese
Chicken Lollipop^
£7.85
Chicken drumsticks marinated in Szechuan spices & batter fried
Salt & Pepper^
Your choice of items below, tossed in the wok with chilli & aromatic black pepper
Wings
£9.25
Ribs
£9.95
Prawn
£12.65
Butterfly Prawns
£10.95
Crispy fried prawns in breadcrumbs
BBQ Lamb Ribs
£9.95
Tender & smoky baby lamb ribs smothered with our chef’s special BBQ sauce
Chow Chu Calamari^
£9.45
Crisp battered calamari wok fried with sliced green chillies
Chilli Fish^
£9.65
Tilapia fillet in spicy chilli soya sauce
Honey Chilli Lamb^
£9.85
Lamb strips tossed in our honey sauce with sesame seeds
Chilli Chicken^
£8.85
A classic spicy Indo-Chinese boneless chicken dish
Kung Pao Chicken^^
£8.85
Diced chicken tossed with spicy tomato, garlic and cashews
Hakka Satay Chicken
£7.25
Chicken strips marinated in Szechuan spices and batter fried
Chicken Szechuan Wonton^^^
£8.45
Crispy wontons topped with delicious shredded chicken and Szechuan sauce
Sweet & Crispy Chicken^
£8.85
Crispy chicken cooked in our sweet and spicy sauce
Soup
Green Pepper Soup^
Green pepper, garlic, ginger, green chilli with green pepper sauce
Vegetarian
£5.95
Chicken
£6.35
Prawn
£6.75
Bombay Soup^
Pepper, mixed vegetable, ginger, garlic with green chilli and Thai parsley
Vegetarian
£5.95
Chicken
£6.35
Prawn
£6.75
Sweet Corn Soup
Arguably the most popular Chinese soup in India
Vegetarian
£5.95
Chicken
£6.35
Prawn
£6.75
Hot & Sour Soup^^^
Hot with chilli oil, soured with vinegar & flavoured with soy. A popular dish with a rich flavour
Vegetarian
£5.95
Chicken
£6.35
Prawn
£6.75
Manchow Soup^^
Spicy garlic flavour garnished with crispy noodles
Vegetarian
£5.95
Chicken
£6.35
Prawn
£6.75
Chef’s Special
Starters
Tandoori Chicken^
£9.55
Marinated in yogurt with a blend of Chefs’ homemade ground spices slow cooked in the clay oven. Served as one piece each of leg and breast
Stuffed Peppers
£8.55
Peppers halved and stuffed with Quorn, mixed vegetables, spices and cheese, slow cooked in the clay oven
Drums of Heaven^
£8.35
Famous Indo Chinese dish – chicken lollipop tossed in the wok with Chefs’ homemade chatpata and Szechuan sauce
Shanghai Mogo^
£7.95
Cassava tossed in ginger, garlic, Malaysian spices and curry leafs
Kung Pao Calamari^
£9.45
Squid stir-fried with dried chilli and Szechuan peppercorns, then tossed in our Chefs’ homemade Kung Pao sauce
Mains
Chicken Dhansak
£9.85
Popular Zoroastrian Parsi dish which is hot, sweet and sour with lentils. Spiced with aromatic cinnamon, cloves and nutmeg
Mutter Paneer
£8.75
Peas and Paneer in a rich slow cooked tomato-based sauce spiced with homemade garam masala
Lunch Time Menu
Available Tuesday to Friday from 12:00 PM to 3:00 PM. À la carte menu is also available during these times
Option 1
Ravensbury Lunch Thali*
£9.95
Choose one of the following from our main menu
Ravensbury Lunch Thali – Choices
Soup
Appetiser
Hakka / Singapore Noodles
Curry Dish
Choose One Accompaniment Below
Naan
Plain / Butter / Chilli / Chilli Garlic / Peshwari
Rice
Steamed / Pilau / Veg Fried / Chicken Fried / Egg Fried
Chips / Masala Chips
Option 2
All wraps come with your choice of chips / masala chips
Wraps
£9.95
Choose from one of the following
Wraps – Choices
Naan
Roti
Choose One Filling Below
Chilli Paneer
Kesri Paneer Tikka
Halloumi Tikka
Chicken Tikka
Hariyali Chicken
Sheekh Kebab
Lamb Tikka
Chilli Chicken
Honey Chilli Lamb
Juicy Chilli Lamb
Pre Appetisers
Pre Appetiser – Indian
Ravensbury Mix
£4.85
Spicy peanuts, crisps, onions, tomatoes, cubed cheese & chillies
Chilli Peanuts
£3.75
Papadum Basket
£2.95
Pre Appetiser – Hakka Chinese
Prawn Cracker
£2.95
Spicy Prawn Cracker
£3.15
Main Course
Indian
Mixed Vegetable Jalfrezi^^
£8.75
Seasonal vegetables cooked with fresh peppers, tomatoes & green chillies
Bhindi Dopiaza^
£8.75
Okra with onions cooked in semi thick gravy
Paneer Masala^
£8.95
Cottage cheese simmered in traditional creamy tomato sauce
Palak Paneer^
£8.95
Cottage cheese cooked with spinach in curry sauce
Vegetable Korma
£8.75
Vegetables simmered in creamy coconut – cashew nut sauce
Channa Masala^
£8.75
Semi dry curry made with chickpeas & freshly ground spices
Achari Aloo Baingan^
£8.75
Pickled baby aubergine & new potatoes cooked in kadhai gravy
Methi Corn Masala^
£8.75
Fresh fenugreek & sweet corn in masala gravy
Vegetable Keema Peas^
£8.95
Minced soya & peas simmered with fresh ginger, garlic paste & ground spices
Vegetable Jaipuri^
£8.75
Seven types of vegetables cooked with spices & served with roasted papad on top
Vegetable Kadai^^
Vegetables in traditional kadai sauce with peppers & chillies
Vegetable
£8.75
Paneer & Vegetables
£9.25
Lentils
Tarka Daal^
£7.95
Combination of three lentils tempered with crushed garlic, cumin & whole red chillies
Daal Makhani
£7.95
Classic north-west frontier dish made with black lentils, tomatoes, fresh ginger, garlic & cream
Hakka Chinese
Paneer Szechuan^^
£9.25
Indian cottage cheese with green peas, onions & peppers cooked in a Szechuan sauce
Vegetable Black Bean Sauce^
£8.25
Seasonal vegetables with toasted black beans & flavored with ginger, garlic & chilli
Vegetable Thai Green Curry^
£8.85
Fresh seasonal vegetables simmered in creamy coconut milk & our traditional home made green Thai curry paste
Vegetable Thai Red Curry^
£8.85
Fresh seasonal vegetables simmered in creamy coconut milk & our traditional home made red Thai curry paste
Stir Fry Broccoli
£7.85
Broccoli stir fried with garlic, red chillies and Chinese seasoning in soy sauce
Sweet & Sour Vegetables
£7.85
Seasonal vegetables simmered in traditional sweet & sour sauce
Vegetable Manchurian Saucy
£7.95
Mixed vegetable fritters cooked with green chillies, ginger, garlic & spring onion in Chinese sauce
Stir Fried Vegetables^
£7.95
Chinese vegetables stir fried with garlic, red chillies & chinese seasoning in soy sauce
With Paneer
£8.35
Tofu Black Bean
£8.45
Tofu & vegetables with toasted black beans, flavored with ginger, garlic & chilli
Hakka Aubergine
£7.95
Baby aubergines cooked soft with chilli, garlic & soya
Main Course – Non Vegetarian
Indian
Desi Chicken Curry^
£9.75
Classic Indian chicken curry with green chillies
Chicken Tikka Masala^
£9.75
Chicken tikka in creamy tomato sauce
Butter Chicken
£9.75
Chicken tikka in butter creamy tomato sauce
Chicken Korma
£9.75
Succulent chicken tikka simmered in creamy coconut – cashew nut sauce
Chicken Karahi^^
£9.75
Chicken curry cooked in an authentic curry sauce
Methi Chicken^
£9.75
Tender chicken cooked in fenugreek, freshly ground garlic & chilli
Lamb Laal Maas^^^
£11.25
Fiery spice with rose petal, yogurt, garlic & chillies
Lamb Chop Curry^^
£11.95
Lamb chops cooked in traditional sauce with fresh ginger – garlic paste & ground spices
Kadhai Lamb^^
£10.95
Diced lamb cooked in traditional kadhai sauce with peppers & chillies
Kadhai Keema^^
£10.95
Minced lamb simmered with fresh ginger – garlic paste & ground spices
Lamb Shank Masala^^
£15.95
Slow cooked in a tightly closed pot & flavored with saffron & rose essence
Kerala Fish Curry^
£10.95
Tilapia fillet cooked with fresh tomato, ginger, garlic & flavored with curry leaves south Indian style
Prawn Masala^
£12.45
King prawns in traditional curry sauce with green chillies
Chicken Rara^
£10.95
Famous Punjabi dish with tender chicken pieces & chicken mince, spiced in a signature cardamom & jeera gravy
For Traditional Dishes
Please ask your server for availability
Jalfrezi
Rogan Josh^
Madras^^
Vindaloo^^^
Hakka Chinese
Black Bean Sauce^
Choice of ingredients below with roasted black beans & flavored with ginger, garlic & chilli
Chicken
£9.55
Fish
£10.55
Prawn
£12.75
Volcano Chicken^^
£9.75
Spicy chicken with chopped onion & ginger in home made peppercorn sauce
Aromatic Crispy Duck
Served with plum sauce, thinly sliced cucumber and spring onions
Quarter Duck (Accompanied with 6 Pancakes)
£12.25
Half Duck (Accompanied with 12 Pancakes)
£19.75
The Ravensbury Aromatic Crispy Duck^
Special masala duck served with plum sauce, thinly sliced cucumber and spring onions
Quarter Duck (Accompanied with 6 Pancakes)
£12.55
Half Duck (Accompanied with 12 Pancakes)
£19.95
Szechuan Chicken Saucy^^^
£9.75
Mixed peppers & spring onion in our chef’s special Szechuan sauce
Sweet & Sour
Choice of ingredients below simmered in our traditional sweet & sour sauce
Chicken
£9.55
Fish
£10.55
Prawn
£12.85
Chilli Chicken Saucy^^
£9.55
Chicken cooked with green peppers, onion, garlic, ginger, green chillies & spring onions in our Chinese sauce
Thai Green Curry^
Choice of ingredients below simmered in creamy coconut milk & our traditional home made green Thai curry paste
Chicken
£9.55
Fish
£10.55
Prawn
£12.75
Thai Red Curry^
Choice of ingredients below simmered in creamy coconut milk & our traditional home made red Thai curry paste
Chicken
£9.55
Fish
£10.55
Prawn
£12.75
The Ravensbury Restaurant Near Locations
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The Ravensbury Restaurant Hours
Monday | 4–10 pm |
Tuesday | 12–10 pm |
Wednesday | 12–10 pm |
Thursday | 12–10 pm |
Friday | 12–11 pm |
Saturday | 12–11 pm |
Sunday | 12–10 pm |
About The Ravensbury Restaurant
serving as a representative of Indian and Pan Asian cuisine in London. Weekend brunch is served from 12 to 4 PM. Customers are invited to visit The Ravensbury to sample our distinctive restaurant serving genuine Indian and Pan Asian food. Through Just Eat, Uber Eats, and Deliveroo, we provide collection and takeout delivery services.
Also Read: Asiatique Restaurant Menu, Prices and Locations
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