The Ravensbury Restaurant Menu, Prices and Locations

The Ravensbury Restaurant Menu

Appetisers

Indian

Chilli Garlic Mogo^
£7.85
Fried mogo cooked with crushed garlic & chillies

Masala Mogo^
£7.85
Fried mogo with our chef’s special blend of sauce & spices

Masala Chips^
£7.35
Crispy potato fries with our signature masala

Kesri Paneer Tikka
£8.95
Cottage cheese cooked in the clay oven, marinated in yogurt & traditional Indian spices

Potato 65^^^
£7.45
Crispy new potato tossed in our hot yoghurt sauce

Honey Chilli Potato^
£7.45
Crispy new potatoes tossed in honey chilli sauce with sesame seed

Halloumi Tikka
£8.75
Halloumi cheese cooked in the clay oven, marinated in cream, white pepper & cardamom

Makai Bhel
£6.95
Sweetcorn layered with coconut & sev with tamarind sauce

Crispy Bhindi Basket
£7.55
Crispy okra with tomatoes, capsicums & spices served in a roasted poppadum basket

Mongolian Paneer
£8.55
Cottage cheese tossed in chilli sauce and flavoured with chilli flakes and peanuts

Hakka Chinese

Chilli Paneer^^
£8.45
Cottage cheese stir fried with onions, mixed peppers & green chillies in soya sauce

Mongolian Vegetable Crispy
£7.75
Batter fried thinly sliced vegetables marinated in Szechuan spices

Vegetable Spring Roll
£6.75
An old favourite which needs no introduction. Served with a dip

Vegetable Manchurian^
£7.95
Minced vegetable dumplings simmered in ginger – garlic soya sauce

Salt & Pepper Okra^
£7.95
Crispy okra flash fried with red and green chillies with aromatic black pepper

Chow Chu Cauliflower
£7.75
Crispy batter fried florets of cauliflower topped with sliced fresh chillies

Salt & Pepper Tofu
£7.95
Tofu fried with red and green chillies with aromatic black pepper

Kung Pao Potato^^
£7.45
Thick cut chips tossed with spicy tomato, garlic & cashews

Chilli Garlic Mushroom^
£7.95
Crispy battered button mushrooms tossed in our special spicy sauce

Butter Garlic Mushroom
£7.95
Crispy battered button mushrooms tossed in our special butter sauce

Chilli Baby Corn^^
£7.55
Crispy battered baby corn tossed in our hot chilli sauce

Gobi Manchurian^
Pieces of whole crispy cauliflower charred in the wok with ginger, garlic & soya sauce

Dry
£7.85

Semi-Dry
£7.85

Appetisers – Non Vegetarian

Indian

Chicken Tikka^
£8.95
Succulent chicken breast marinated in five different spices & cooked in a clay oven

Haryali Chicken^
£9.25
Succulent chicken breast marinated in mint, coriander and spices cooked in the clay oven

Tanoori Chicken Wings^^
£9.25
Chicken wings marinated in our special blend of spices drizzled with our home made hot red pepper sauce

Sheekh Kebab^
£8.55
Flame grilled spiced lamb mince delicacy

Lamb Chops^
£11.95
Tender spring lamb chops spiced and grilled to perfection

Lasooni Prawns
£12.25
Tiger prawns in our chef’s special marinade, cooked in a clay oven

Haryali Fish^
£9.45
Tilapia fillet marinated in mint, coriander and spices cooked in the clay oven

Spicy Hot Crispy Wings^
£9.25
Battered chicken wings with our chef’s special hot sauce, garnished with red onions

Jeera Chicken
£9.25
Chicken wings slow cooked with cumin seeds, onion and spiced tomato base

Chilli Garlic^
Your choice of items below, charred in the wok with our Hakka chilli garlic sauce

Fish
£9.65

Prawn
£12.65

Juicy Chilli Lamb^
£9.85
Lamb strips tossed in our special sauce

Chicken 65^^
£8.85
Battered chicken tossed in hot & spicy yoghurt sauce

Hakka Chinese
Chicken Lollipop^
£7.85
Chicken drumsticks marinated in Szechuan spices & batter fried

Salt & Pepper^
Your choice of items below, tossed in the wok with chilli & aromatic black pepper

Wings
£9.25

Ribs
£9.95

Prawn
£12.65

Butterfly Prawns
£10.95
Crispy fried prawns in breadcrumbs

BBQ Lamb Ribs
£9.95
Tender & smoky baby lamb ribs smothered with our chef’s special BBQ sauce

Chow Chu Calamari^
£9.45
Crisp battered calamari wok fried with sliced green chillies

Chilli Fish^
£9.65
Tilapia fillet in spicy chilli soya sauce

Honey Chilli Lamb^
£9.85
Lamb strips tossed in our honey sauce with sesame seeds

Chilli Chicken^
£8.85
A classic spicy Indo-Chinese boneless chicken dish

Kung Pao Chicken^^
£8.85
Diced chicken tossed with spicy tomato, garlic and cashews

Hakka Satay Chicken
£7.25
Chicken strips marinated in Szechuan spices and batter fried

Chicken Szechuan Wonton^^^
£8.45
Crispy wontons topped with delicious shredded chicken and Szechuan sauce

Sweet & Crispy Chicken^
£8.85
Crispy chicken cooked in our sweet and spicy sauce

Soup
Green Pepper Soup^
Green pepper, garlic, ginger, green chilli with green pepper sauce
Vegetarian
£5.95
Chicken
£6.35
Prawn
£6.75

Bombay Soup^
Pepper, mixed vegetable, ginger, garlic with green chilli and Thai parsley
Vegetarian
£5.95
Chicken
£6.35
Prawn
£6.75

Sweet Corn Soup
Arguably the most popular Chinese soup in India
Vegetarian
£5.95
Chicken
£6.35
Prawn
£6.75

Hot & Sour Soup^^^
Hot with chilli oil, soured with vinegar & flavoured with soy. A popular dish with a rich flavour
Vegetarian
£5.95
Chicken
£6.35
Prawn
£6.75

Manchow Soup^^
Spicy garlic flavour garnished with crispy noodles
Vegetarian
£5.95
Chicken
£6.35
Prawn
£6.75

Chef’s Special

Starters

Tandoori Chicken^
£9.55
Marinated in yogurt with a blend of Chefs’ homemade ground spices slow cooked in the clay oven. Served as one piece each of leg and breast

Stuffed Peppers
£8.55
Peppers halved and stuffed with Quorn, mixed vegetables, spices and cheese, slow cooked in the clay oven

Drums of Heaven^
£8.35
Famous Indo Chinese dish – chicken lollipop tossed in the wok with Chefs’ homemade chatpata and Szechuan sauce

Shanghai Mogo^
£7.95
Cassava tossed in ginger, garlic, Malaysian spices and curry leafs

Kung Pao Calamari^
£9.45
Squid stir-fried with dried chilli and Szechuan peppercorns, then tossed in our Chefs’ homemade Kung Pao sauce

Mains

Chicken Dhansak
£9.85
Popular Zoroastrian Parsi dish which is hot, sweet and sour with lentils. Spiced with aromatic cinnamon, cloves and nutmeg

Mutter Paneer
£8.75
Peas and Paneer in a rich slow cooked tomato-based sauce spiced with homemade garam masala

Lunch Time Menu

Available Tuesday to Friday from 12:00 PM to 3:00 PM. À la carte menu is also available during these times

Option 1

Ravensbury Lunch Thali*
£9.95
Choose one of the following from our main menu

Ravensbury Lunch Thali – Choices

Soup

Appetiser

Hakka / Singapore Noodles
Curry Dish
Choose One Accompaniment Below

Naan
Plain / Butter / Chilli / Chilli Garlic / Peshwari

Rice
Steamed / Pilau / Veg Fried / Chicken Fried / Egg Fried

Chips / Masala Chips
Option 2
All wraps come with your choice of chips / masala chips

Wraps
£9.95
Choose from one of the following

Wraps – Choices
Naan

Roti

Choose One Filling Below

Chilli Paneer

Kesri Paneer Tikka

Halloumi Tikka

Chicken Tikka

Hariyali Chicken

Sheekh Kebab

Lamb Tikka

Chilli Chicken

Honey Chilli Lamb

Juicy Chilli Lamb

Pre Appetisers

Pre Appetiser – Indian
Ravensbury Mix
£4.85
Spicy peanuts, crisps, onions, tomatoes, cubed cheese & chillies

Chilli Peanuts
£3.75
Papadum Basket
£2.95
Pre Appetiser – Hakka Chinese
Prawn Cracker
£2.95
Spicy Prawn Cracker
£3.15

Main Course

Indian
Mixed Vegetable Jalfrezi^^
£8.75
Seasonal vegetables cooked with fresh peppers, tomatoes & green chillies

Bhindi Dopiaza^
£8.75
Okra with onions cooked in semi thick gravy

Paneer Masala^
£8.95
Cottage cheese simmered in traditional creamy tomato sauce

Palak Paneer^
£8.95
Cottage cheese cooked with spinach in curry sauce

Vegetable Korma
£8.75
Vegetables simmered in creamy coconut – cashew nut sauce

Channa Masala^
£8.75
Semi dry curry made with chickpeas & freshly ground spices

Achari Aloo Baingan^
£8.75
Pickled baby aubergine & new potatoes cooked in kadhai gravy

Methi Corn Masala^
£8.75
Fresh fenugreek & sweet corn in masala gravy

Vegetable Keema Peas^
£8.95
Minced soya & peas simmered with fresh ginger, garlic paste & ground spices

Vegetable Jaipuri^
£8.75
Seven types of vegetables cooked with spices & served with roasted papad on top

Vegetable Kadai^^
Vegetables in traditional kadai sauce with peppers & chillies
Vegetable
£8.75
Paneer & Vegetables
£9.25

Lentils

Tarka Daal^
£7.95
Combination of three lentils tempered with crushed garlic, cumin & whole red chillies

Daal Makhani
£7.95
Classic north-west frontier dish made with black lentils, tomatoes, fresh ginger, garlic & cream

Hakka Chinese
Paneer Szechuan^^
£9.25
Indian cottage cheese with green peas, onions & peppers cooked in a Szechuan sauce

Vegetable Black Bean Sauce^
£8.25
Seasonal vegetables with toasted black beans & flavored with ginger, garlic & chilli

Vegetable Thai Green Curry^
£8.85
Fresh seasonal vegetables simmered in creamy coconut milk & our traditional home made green Thai curry paste

Vegetable Thai Red Curry^
£8.85
Fresh seasonal vegetables simmered in creamy coconut milk & our traditional home made red Thai curry paste

Stir Fry Broccoli
£7.85
Broccoli stir fried with garlic, red chillies and Chinese seasoning in soy sauce

Sweet & Sour Vegetables
£7.85
Seasonal vegetables simmered in traditional sweet & sour sauce

Vegetable Manchurian Saucy
£7.95
Mixed vegetable fritters cooked with green chillies, ginger, garlic & spring onion in Chinese sauce

Stir Fried Vegetables^
£7.95
Chinese vegetables stir fried with garlic, red chillies & chinese seasoning in soy sauce
With Paneer
£8.35

Tofu Black Bean
£8.45
Tofu & vegetables with toasted black beans, flavored with ginger, garlic & chilli

Hakka Aubergine
£7.95
Baby aubergines cooked soft with chilli, garlic & soya

Main Course – Non Vegetarian

Indian

Desi Chicken Curry^
£9.75
Classic Indian chicken curry with green chillies

Chicken Tikka Masala^
£9.75
Chicken tikka in creamy tomato sauce

Butter Chicken
£9.75
Chicken tikka in butter creamy tomato sauce

Chicken Korma
£9.75
Succulent chicken tikka simmered in creamy coconut – cashew nut sauce

Chicken Karahi^^
£9.75
Chicken curry cooked in an authentic curry sauce

Methi Chicken^
£9.75
Tender chicken cooked in fenugreek, freshly ground garlic & chilli

Lamb Laal Maas^^^
£11.25
Fiery spice with rose petal, yogurt, garlic & chillies

Lamb Chop Curry^^
£11.95
Lamb chops cooked in traditional sauce with fresh ginger – garlic paste & ground spices

Kadhai Lamb^^
£10.95
Diced lamb cooked in traditional kadhai sauce with peppers & chillies

Kadhai Keema^^
£10.95
Minced lamb simmered with fresh ginger – garlic paste & ground spices

Lamb Shank Masala^^
£15.95
Slow cooked in a tightly closed pot & flavored with saffron & rose essence

Kerala Fish Curry^
£10.95
Tilapia fillet cooked with fresh tomato, ginger, garlic & flavored with curry leaves south Indian style

Prawn Masala^
£12.45
King prawns in traditional curry sauce with green chillies

Chicken Rara^
£10.95
Famous Punjabi dish with tender chicken pieces & chicken mince, spiced in a signature cardamom & jeera gravy

For Traditional Dishes
Please ask your server for availability

Jalfrezi

Rogan Josh^

Madras^^

Vindaloo^^^
Hakka Chinese

Black Bean Sauce^
Choice of ingredients below with roasted black beans & flavored with ginger, garlic & chilli
Chicken
£9.55
Fish
£10.55
Prawn
£12.75

Volcano Chicken^^
£9.75
Spicy chicken with chopped onion & ginger in home made peppercorn sauce

Aromatic Crispy Duck
Served with plum sauce, thinly sliced cucumber and spring onions
Quarter Duck (Accompanied with 6 Pancakes)
£12.25
Half Duck (Accompanied with 12 Pancakes)
£19.75

The Ravensbury Aromatic Crispy Duck^
Special masala duck served with plum sauce, thinly sliced cucumber and spring onions
Quarter Duck (Accompanied with 6 Pancakes)
£12.55
Half Duck (Accompanied with 12 Pancakes)
£19.95

Szechuan Chicken Saucy^^^
£9.75
Mixed peppers & spring onion in our chef’s special Szechuan sauce

Sweet & Sour
Choice of ingredients below simmered in our traditional sweet & sour sauce
Chicken
£9.55
Fish
£10.55
Prawn
£12.85

Chilli Chicken Saucy^^
£9.55
Chicken cooked with green peppers, onion, garlic, ginger, green chillies & spring onions in our Chinese sauce

Thai Green Curry^
Choice of ingredients below simmered in creamy coconut milk & our traditional home made green Thai curry paste
Chicken
£9.55
Fish
£10.55
Prawn
£12.75

Thai Red Curry^
Choice of ingredients below simmered in creamy coconut milk & our traditional home made red Thai curry paste
Chicken
£9.55
Fish
£10.55
Prawn
£12.75

The Ravensbury Restaurant Near Locations

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The Ravensbury Restaurant Hours

Monday	4–10 pm
Tuesday	12–10 pm
Wednesday	12–10 pm
Thursday	12–10 pm
Friday	12–11 pm
Saturday	12–11 pm
Sunday	12–10 pm

About The Ravensbury Restaurant

serving as a representative of Indian and Pan Asian cuisine in London. Weekend brunch is served from 12 to 4 PM. Customers are invited to visit The Ravensbury to sample our distinctive restaurant serving genuine Indian and Pan Asian food. Through Just Eat, Uber Eats, and Deliveroo, we provide collection and takeout delivery services.

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