The Pump Room Restaurant Menu, Prices and Locations

The Pump Room Restaurant Main Menu With Price

BAKERY

Croissant, strawberry jam Price :£3.25

Traditional Bath Bun, Price :£3.75

cinnamon butter

Mature Cheddar cheese Price :£3.95

and chive scones, butter

Buttermilk fruit scones, Price :£3.50

butter, strawberry jam

Hot buttered crumpets, Price :£3.25

local honey

CAKE SELECTION Price :£4.50

Choice of: poppy seed and
lemon drizzle, chocolate, carrot
and walnut, Victoria sandwich

BAKES AND BISCUITS Price :£2.95

Choice of: caramel pecan
shortbread, trio of biscuits,
sticky date and apricot flapjack

STARTERS

Roast English tomato soup, homemade cornbread loaf

Salt-baked beetroots, goats’ cheese, hazelnut, caper dressing
Bath Gin-cured salmon, fennel and rocket

The Pump Room prawn cocktail

Wiltshire ham hock terrine, pickled heritage carrots

MAIN COURSES

Clarence Court duck egg,

broccoli and artichoke rosti, red pepper pesto

Local Somerset chicken,

warm summer vegetables and pepper salad

Cornish cod fishcakes,

crushed peas, tartare sauce

Baked plaice,

courgette and broad bean salad, lemon caper dressing

Pressed lamb shoulder,

sugar snaps, minted new potatoes

SIDES MENU

Bath-baked breads, Price :£3.00

local rapeseed oil and balsamic

Evesham rocket, Price :£3.00

watercress and pine nut salad

Broad bean and radish salad, Price :£3.00

parsley dressing

Roasted Bromham broccoli, Price :£3.00

caper hollandaise
Hand-cut chips

Heritage potatoes, Price :£3.00

parsley butter

PUDDINGS AND CHEESE

Lemon and honey posset, raspberry compote

The Pump Room chocolate sundae
Summer fruit tart and cream

Marshfield organic

ice-cream and sorbets, berry sauce, shortbread

Artisan British cheese selection,

crackers, chutney (£3.00 supplement)

SPARKLING BRUNCH

Glass of Greyfriars Price :£16.00

English sparkling wine,
topped with cranberry juice

Lightly toasted muffin, Price :£16.00

free-range poached eggs,
hollandaise with:

Grilled Wiltshire ham or Price :£16.00

smoked Scottish salmon
or wilted spinach

Pot of house loose Price :£16.00

leaf tea collection or locally
hand-roasted filter coffee

The Pump Room Restaurant Drinks Menu

CHAMPAGNE WINE

Searcys selected Cuvée, Brut NV

Price :£9.50 /Price :£11.50 /Price :£54.00

Drappier Cuvée Carte D’or, Brut, NV

Price :£10.50 /Price :£12.50 /Price :£61.00

Searcys selected Cuvée Rosé, Brut NV

Price :£11.50 /Price :£13.50 /Price :£64.00

GH Mumm Cordon Rouge, Brut NV

Price :£13.00 /Price :£15.00 /Price :£72.00

Taittinger Brut Reserve, NV

Price :£78.00

Veuve Clicquot Yellow Label Brut, NV

Price :£85.00

Laurent-Perrier Rosé, Brut, NV

Price :£95.00

ENGLISH SPARKLING

Greyfriars Brut NV, Surrey

Price :£7.95 /Price :£9.25 /Price :£46.50

Furleigh Estate Blanc de Noir,

Brut, Dorset, 2014 Price :£11.50 /Price :£13.50 /Price :£72.00

Nyetimber Classic Cuvée, Brut NV,

West Sussex Price :£79.00

WORLD SPARKLING

Ca’ del Console, Prosecco Extra Dry, NV Italy

Price :£6.50 /Price :£7.75 /Price :£29.00

Belstar Cuvée Rosé, Prosecco, Brut, NV Italy

Price :£6.75 /Price :£8.00 /Price :£30.00

WHITE WINE

Organic Pinot Grigio, Vinuva, Sicily, Italy, 2016

Price :£5.25 /Price :£21.00

Joie de Vigne Blanc, France, 2016

Price :£5.40 /Price :£22.25

Picpoul de Pinet, Beauvignac, Langedoc, France, 2016

Price :£6.75 /Price :£27.75

Maison Belenger, Côtes de Gascogne

South West, France, 2016 Price :£5.90 ./Price :£24.25

Sauvignon Blanc, Satellite, Marlborough,

New Zealand, 2016 Price :£8.25 /Price :£34.00

Gavi di Gavi, Enrico Serafino, Piedmont, Italy, 2016

Price :£36.00

Albarino, Leiras, Rias Baixas, Spain, 2012

Price :£36.95

Chablis, J M Brocard, Burgundy, France, 2015

Price :£49.00

Chenin Blanc, Kleine Zalze, Stellenbosch

South Africa, 2016 Price :£7.45 /Price :£32.00

Grüner-Veltliner, Weitgasse

Mantlerhof Austria, 2016 Price :£44.25

Sancerre, Domaine Cherrier, Loire, France, 2017

Price :£47.50

RED WINES

Merlot, Errázuriz 1870 Teno Block

Curicó Valley, Chile, 2016 Price :£5.60 /Price :£21.25

Grenache Carignan, Le Troubadour,

Languedoc, France, 2016 Price :£5.40 /Price :£20.50

Shiraz/Mourvedre/Viognier Front Row,

Swartland, South Africa, 2016 Price :£5.50 /Price :£22.25

Montepulciano d’Abruzzo, Villa dei Fiori,

Abruzzo Italy, 2015 Price :£6.25 /Price :£23.95

Malbec, Portillo, Uco Valley, Mendoza,

Argentina, 2016/17 Price :£25.95

Côtes du Rhône, Les Abeilles Rouge,

Jean-Luc Colombo, Rhône, France, 2015 Price :£7.85 /Price :£29.00

Rioja, Crianza, Conde de Valdemar,

Rioja Spain, 2012 Price :£33.00

Chianti Superiore, Santa Cristina,

Antinori, Tuscany, Italy, 2015 Price :£35.75

Châteauneuf-du-Pape, Clos de L’Oratoire

Price :£48.95

ROSÉ WINES

Le Bosq, Vin de France, 2016

Price :£5.40 /Price :£21.00

Côtes de Provence, Carte Noire, Maitres

Price :£36.00

DESSERT WINE AND PORT

Dows Fine Ruby Port, Douro Valley, Portugal

Price :£3.00

Château Calabre, Montravel Doux, Montravel,

Price :£3.50 /Price :£20.50

COCKTAILS

The Pump Room Royale Price :£10.00

British-crafted blackcurrant Cassis
blended with Searcys Champagne

Pomegranate Mimosa Price :£8.00

Pomegranate and orange juice, grenadine,
Cointreau, topped up with prosecco

Peach Bellini Price :£7.00

A blend of white peach puree with English sparkling wine

Bloody Mary Price :£5.00

Absolut vodka and spicy tomato juice

Espresso Martini Price :£8.00

Coffee liqueur, espresso and vodka

Pear and Rosemary on the Rocks Price :£4.00

Pear juice, lemon, rosemary syrup, sparkling water
and fresh rosemary

The Pump Room Cool Collins Price :£3.25

Lemon juice, The Pump Room spa water,
sugar syrup and fresh mint

SPIRITS AND LIQUEURS

Beefeater London Dry Gin 40% Price :£3.00

Absolut Blue Vodka 37.5% Price :£3.00

Chivas Regal 12 year old 40% Price :£3.00

Havana Club 3 year old Light Rum 37.5% Price :£3.20

Havana Club Especial Dark Rum 40% Price :£3.65

Martell VS Cognac 40% Price :£3.40

Cointreau 40% Price :£3.20

Grand Marnier 40% Price :£3.75

Drambuie 40% Price :£3.75

The Pump Room Restaurant Near Location

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The Pump Room Restaurant Hours

Monday	9:30 am–4:30 pm
Tuesday	9:30 am–4:30 pm
Wednesday	9:30 am–4:30 pm
Thursday	9:30 am–4:30 pm
Friday	9:30 am–4:30 pm
Saturday	9:30 am–4:30 pm
Sunday	9:30 am–4:30 pm

The Pump Room Restaurant Coupons

About The Pump Room Restaurant

The Grand Pump Room was built in the early 1790s, and soon became the destination for high society to meet and ‘take the waters’ from the hot springs while enjoying lavish entertainment.

Famous authors such as Jane Austen mentioned it in her novels Northanger Abbey and Persuasion, as the place where “every creature in Bath was to be seen…”. And Mary Shelley wrote the iconic Frankenstein while staying in lodgings next door. Over 200 years later, most of the neo-classical style and Georgian features remain unchanged – creating the perfect ambience in which to enjoy the quintessentially English custom of afternoon tea.

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