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The Kings Arms Menu, Prices and Locations
Nice pub with central London prices. 3 pints cost almost 20 quid. Plenty of yuppies drink here during early finish Friday.
Phone: +44 1202 588933
Website: https://www.harbourhotels.co.uk/
Head Office address: 18 Castle St, Christchurch BH23 1DT, UK
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The Kings Arms Main Menu With Price
STARTER MENU
Chunky Fish Soup Price:£7.50 / Price:£13.50
Classic fish soup, with chunks of fresh fish and shellfish
Served with croutons and rouille
Alex’s Twice Baked Cheese Soufflé Price:£7.25
With glazed cheddar cheese (V)
Add smoked haddock Price:£2.00
The Kings ‘Hendricks’ Prawn Cocktail Price:£7.25
Classic prawn cocktail with a Kings’ twist,
Lined with cucumber dipped in Hendricks and pepper syrup
Kings Loaded Nachos Price:£7.50/ Price:£14 (Vg)
Tortilla chips loaded with avocado salsa, fresh chilli, jalapenos,
soured yoghurt and cheese
With Kings 3 bean chilli Price:£8.50/ Price:£15.25 (Vg)
Prawn, Fennel and Pernod Saganaki Price:£8.50
Sautéed king prawn, fennel, tarragon, rocket and feta
Add Scallops in garlic butter Price:£3.50 each
Whipped Goats Cheese with Hazelnuts Price:£6.50
Local New Forest Rosary Farm Goats Cheese
Pickled beetroot, rocket and hazelnut vinaigrette
Glazed Sticky Ribs Half Rack Price:£7.95 Whole Rack Price:£14.50
Baby back ribs in a Cornish rum glaze,
Smoked sweetcorn salad
Smoked Salmon Cannelloni Price:£7.95
A leaf of smoked salmon, filled with smoked salmon mousse
Served on a bed of avocado salsa
MAINS MENU
Chicken, Corn and King Oyster Mushroom Price:£15.95
Grilled chicken breast, grilled king oyster mushroom
Pancetta, sweetcorn and a chicken and thyme sauce
Calves Liver and Bacon Price:£15.50
Cooked pink, served with creamy mash,
Crispy bacon and onion rings
Prime Aged Steaks with Salad
Red wine/Peppercorn/Blue cheese/Mushroom and cream Price:£2.50
Kings 3 Bean Chilli Price:£13.50 (Vg)
Wild rice, soured yoghurt and tortilla chips
Battered Fish & Chips Price:£13.50
Served with smashed peas, tartar sauce and
Sarsons vinegar
Roast Rump of Lamb with Lamb Croquette Price:£17.95
Lamb rump roasted pink, crispy lamb croquette,
Crispy Kale and mashed squash
Fillet of Hake Price:£15.50
Served on crushed potatoes
With spiced aromatic mussels
Kings Burgers
8ozs aged brisket, Price:£13.50
fries, bacon, cheese & onion rings
Tempura soft shell crab, Price:£14.50
spicy mayo and cashew
Pulled BBQ Jackfruit Cheese Burger Price:£13.50 (Vg)
Pickles and Kings house relish, sweet potato fries and onion rings
SIDES MENU
Potatoes Price:£3.50
Dauphinoise, chips, frites, creamy mash or buttered new
Garlic Mushrooms Price:£4.50
Sautéed mushrooms in garlic butter
‘Veggie Plot’ Selection Price:£6.50
A mixed selection of vegetables to share
Spinach Price:£3.50
Wilted spinach with butter
Chantenay Carrots Price:£4.50
Truffle honey, goats cheese and rocket
Kings’ Mixed Salad Price:£5.50
Tomatoes, lettuce, avocado, radishes
Avocado and Baby Gem Price:£5.50
Blue cheese dressing and crispy croutons
Market Greens Price:£3.50
Mixed green veggies
NIBBELES MENU
Local “Breadport” Artisan Breads Price:£2.50
Local Butter
Hummus & Tzatziki Price:£4.50
Sour dough Toast
Mixed Marinated Dorset Sourced Olives Price:£2.50
Chicken Pop Corn or Cauliflower Pop Corn (Vg) Price:£4.50
Tempura Prawn, Chili Dip Price:£1.75
Spiced Tempura Vegetables Price:£3.50
DESSERT MENU
Kings’ Apple Crumble Price:£5.95
Served with custard or ice cream
Homemade Waffle Price:£5.50
With whipped cream and berry compote
Hot Chocolate Fondant Price:£7.50
Served with pistachio ice cream
Warm Chocolate Brownie Price:£6.50
Raspberry sorbet
Tiramisu Sundae Price:£6.50
Coffee ice cream, coffee soaked sponge, crunchy coffee beans, coffee syrup and chocolate crunch crystals
Warm Plum and Almond Tart Price:£6.50
With clotted cream
Selection of Ice Creams or Sorbets Price:£5.50
Please check for today’s flavours
AFTERNOON TEA MENU
CREAM TEA Price:£5.50
Warm plain and sultana scones, jam and Dorset clotted cream.
Served with tea or coffee
TRADITIONAL AFTERNOON TEA Price:£12.95
A selection of traditional sandwiches, homemade cakes,
warm plain and sultana scones with Dorset clotted cream and jam
Served with tea or coffee.
CHEESE FONDUE Price:£6.50 / Price:£10.00
FOR 1 OR TO SHARE
Cured Meat Board Price:£8.00 / Price:£16.00
SANDWICHES MENU
The Kings Chicken Club Price:£6.95
Ham and Mustard Price:£5.50
The Kings Prawn Price:£6.95
Egg and Cress Price:£5.50
Smoked Salmon Price:£6.95
The Kings Arms Near Location
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The Kings Arms Hours
Monday | Open 24 hours |
Tuesday | Open 24 hours |
Wednesday | Open 24 hours |
Thursday | Open 24 hours |
Friday | Open 24 hours |
Saturday | Open 24 hours |
Sunday | Open 24 hours |
The Kings Arms Coupans
Every Monday we won’t charge you corkage and you can bring your favourite tipple. If you don’t have your own, you can have £10 off any of our bottled wines.
About The Kings Arms
Described by The Mail on Sunday as a “jewel on the Dorset coastline”, The Kings Arms boutique hotel offers a relaxed, gourmet stay in the heart of historic Christchurch, on the spectacular Dorset coast.
Blending traditional character with contemporary design, and restored to its original Georgian style with period features, the hotel has 20 luxury rooms, many with views out over the bowling green, Stour River and the Norman-era ruins towards the 18th Century priory.
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Nice pub with central London prices. 3 pints cost almost 20 quid. Plenty of yuppies drink here during early finish Friday.