Purslane Restaurant Main Menu With Price Starters Menu Hand-dived Orkney scallop, Price:£10 Evesham asparagus, St George’s, Iberico ham Cured Scottish halibut, Price:£10 Jersey Royals, quail egg, Siberian caviar, pepper dulse Herdwick Hogget, Price:£10 spiced sweetbread, peas, baby gem, sheep’s yoghurt Isle of Wight tomatoes, Price:£10 Vulscombe goat’s curd, coco beans, raspberry, basil Mains Menu Torbay