Maray Liverpool Menu MEZZE WARM PITTA – 1.75garlic & parsley oil, sea salt OLIVES – 4.75orange, rosemary HUMMUS – 5pomegranate, chermoula HOT DIPS & PICKLES – 5.5zhug, harissa, pickled chilli,Moroccan carrots, sumac onions BOQUERONES – 5rapeseed oil, sumac, lemon LABNEH – 6.5beetroot, pink pepper, chives CAULIFLOWER BHAJIS – 5.5red pepper dip,chilli, coconut WHIPPED GOATS CHEESE