Lorne Hotel Glasgow Main Menu With Price Dining Menu Menu One Gastronome Dining £18.95 per person Poppadum’s served with mint sauce, spiced onions and mango chutney Starters Chefs Platter Gastro Mains Dariya-e Masala Butter Chicken Lamb Rassander Tawa Tarka Dhal Served with basmati rice, plain naan, garlic naan and peshwari naan Desserts Gulab Jaman and