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Rodizio Rico Restaurant Menu, Prices and Locations
Phone: +44 20 8858 6333
Website: https://www.rodiziorico.com/
Head Office address: Peninsula Square, London SE10 0DX, United Kingdom
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Rodizio Rico Restaurant Menu With Price
Small Bites
Coxinhas “chicken pie” 5 pieces £4.75
Spicy chicken wings, “8 pieces” . £4.10
Garlic chicken wings, “8 pieces” . £4.10
Pão de Queijo (Brazilian Cheese bread) “6 pieces” £4.20
Mains
Rodizio Rico grill special:
Chargrilled meats Picanha (sirloin cap), chicken thigh, chicken wings, lamb chops, chicken hearts,
pork ribs and pork sausages (optional).
For 1 Person £15.00
For 2 persons £28.00
For 4 persons £52.00
Please choose your sides from the “Side’s Menu”.
Chargrilled Picanha “Sirloin Cap”:
300gm £12.50
600gm £21.00
Please choose your sides from the “Side’s Menu”.
Frango Grelhado £12.00
Chargrilled chicken thigh, chicken wings, chicken drumsticks and chicken hearts. Please choose your sides from the “Side’s Menu”.
Succulent lamb £15.00
Chargrilled lamb chops, leg and shoulder cuts. Please choose your sides from the “Side’s Menu”
Main course Salad £9.50
Mixed salads, Brazilian mayonnaise salad, beetroot and sauté vegetables. Add grilled chicken for £3.00
Signature Pulled beef sandwich £9.90
Please choose your sides from the “Side’s Menu”
Sides
French fries
Sauté vegetables £3.90
Polenta £2.90
Sauté potato £3.20
Mixed salad £2.90
Brazilian mayonnaise salad £3.00
Garlic rice £3.50
Black beans £3.50
Family and Party’s Menu
Two and half hour time notice required for the below items
Roasted whole leg of lamb £59.00
Cooked to perfection with garlic and rosemary. Served with our gourmet rice (raisin, sultana and onion rice), and roasted vegetables.
Roasted whole lamb shoulder £39.00
Cooked to perfection with garlic and rosemary. Served with our gourmet rice (raisin, sultana and onion rice), and roasted vegetables.
Roasted whole pork shoulder £29.00
Cooked to perfection with garlic and our chef BBQ sauce. Served with roasted vegetables
Sparkling & Champagne
CAVA SELECCION’ BRUT, BODEGAS PINORD
CATALONIA, SPAIN 11.5%
red apple • fruity • lively
PROSECCO EXTRA DRY ‘1868’ CONEGLIANO VALDOBBIADENE SUPERIORE,CARPENÈ MALVOLTI
VENETO, ITALY 11%
elegant • stylish • lemony bite
CHAMPAGNE MOUTARD, BRUT ‘GRANDE CUVÉE’
FRANCE 12%
creamy • biscuity • brioche
CHAMPAGNE POL ROGER, BRUT RÉSERVE
FRANCE 12%
delicate • elegant • finessed
CHAMPAGNE LAURENT-PERRIER, CUVÉE ROSÉ
FRANCE 12%
complex • lingering • red fruits
CHAMPAGNE DOM PERIGNON
FRANCE 12.5%
peach • liquorice • opulent
Red
RED, CINTILA
PENÍNSULA DE SETÚBAL, PORTUGAL 12.5%
juicy red fruits • soft
MERLOT, TIERRA ANTICA
VALLE CENTRAL, CHILE 13%
red fruits • soft
SYRAH ‘PAULA’, DOÑA PAULA
MENDOZA, ARGENTINA 13.5%
red fruits • light bodied
MALBEC, SIERRA LOS ANDES
MENDOZA, ARGENTINA 13.5%
well flavoured • versatile Malbec
MALBEC PETIT VERDOT ‘WINEMAKERS SELECTION’, OVEJA NEGRA
MAULE VALLEY, CHILE 13.5%
eucalyptus • black fruits • forward
CARMENÈRE RESERVA, VIÑA ECHEVERRIA
CASABLANCA VALLEY, CHILE 14%
Old-world style • juicy ripe & spicy dry
MERLOT ‘1300’, ANDELUNA
MENDOZA, ARGENTINA 13.5%
smooth velvet • meaty • mouthfilling
PINOT NOIR GRAN RESERVA, VIÑA ECHEVERRIA
CASABLANCA VALLEY, CHILE 13.5%
strawberry • violets • succulent
TOURIGA NACIONAL, SANTO ISIDRO DE PEGÕES
PENÍNSULA DE SETÚBAL, PORTUGAL 14%
black cherry • rich • vanilla
TANNAT RESERVE, PIATTELLI VINEYARDS
CAFAYATE, ARGENTINA 13.5%
opulent • black fruits • spice
CABERNET SAUVIGNON RESERVA, VIÑA PEREZ CRUZ
MAIPO VALLEY, CHILE 13.5%
benchmark minty Cabernet
CABERNET FRANC ‘EGGO FRANCO’, ZORZAL
MENDOZA, ARGENTINA 13.5%
cranberry • purity • graphite
RIOJA RESERVA, BODEGAS ONDARRE
RIOJA, SPAIN 13.5%
earthy • traditional • leather
PINOT NOIR ‘LITORAL’, VIÑA VENTOLERA
SAN ANTONIO, CHILE 13.5%
lovely weight & finish • strawberry compote
COT MALBEC ‘LIMITED EDITION’, VIÑA PEREZ CRUZ
MAIPO VALLEY, CHILE 13.5%
voluptuous • herbal • smooth
MALBEC ‘ALTITUD’, ANDELUNA
MENDOZA, ARGENTINA 14.5%
subtle & elegant • perfect beef match
MALBEC, ‘VINEYARD SELECTION’, LUJAN DE CUYO
MENDOZA, ARGENTINA 14.5%
Powerfully concentrated • Black fruits • Beautifully sustained finish
CABERNET FRANC ‘ PASSIONADO,’ ANDELUNA
MENDOZA, ARGENTINA 14.5%
cloves • orange peel • silky smooth long finish
CHÂTEAUNEUF-DU-PAPE, DOMAINE DE LA SOLITUDE, CUVÉE BARBERINI
RHÔNE, FRANCE 14.5%
Opulant • Textured • Concentrated yet elegant
White
WHITE, CINTILA
PENÍNSULA DE SETÚBAL, PORTUGAL 12%
peach • creamy • spice
TORRONTÉS ‘ALTO MOLINO’, PIATTELLI VINEYARDS
SALTA, ARGENTINA 14%
tropical • spicy • a juicy delight
CHARDONNAY, TIERRA ANTICA
VALLE CENTRAL, CHILE 13%
ripe • tropical • white peach
VIOGNIER, VIÑA EDMARA
VALLE CENTRAL, CHILE 13.5%
apricot • pineapple • citrus
SAUVIGNON BLANC ‘PAULA’, DOÑA PAULA
MENDOZA, ARGENTINA 12.5%
Zesty • refreshing • lemon barley
PINOT GRIGIO, SACCHETTO VINI
VENETO, ITALY 12%
Light • spicy • ripe red apple
CHARDONNAY GRAN RESERVA, VIÑA ECHEVERRIA
CASABLANCA VALLEY, CHILE 13.5%
pineapple chunks • creamy • oak
ALBARIÑO ‘CORAL DO MAR’, PAZO DO MAR
GALICIA, SPAIN 13%
mineral • citrus • rich
SAUVIGNON BLANC ‘ORIGIN’, SAINT CLAIR
MARLBOROUGH, NEW ZEALAND 12.5%
benchmark Marlborough Sauvignon Blanc
CHABLIS, DOMAINE JEAN GOULLEY
BURGUNDY, FRANCE 12.5%
greengage • mineral • vibrant
Rose
ROSÉ, CINTILA
PENÍNSULA DE SETÚBAL, PORTUGAL 12.5%
strawberry • vanilla • fruity
PINOT NOIR ROSÉ RESERVA, VIÑA ECHEVERRIA
CURICO VALLEY, CHILE 12.5%
red apple • quaffable • delicious
PRIMITIVO ROSÉ, TRAMARI, SAN MARZANO
SELENTO, ITALY 12%
Very hansome • dry • elegance
Dessert Wine
LATE HARVEST SAUVIGNON BLANC, VIÑA ECHEVERRIA
CURICO VALLEY, CHILE 13%
lemon curd • pineapple
Port
COLHEITA 1998 PORT, BARROS
DOURO, PORTUGAL 20%
rich • balanced • candied orange
COCKTAILS
Caipirinha
(Brazilian National Cocktail)
Strawberry Caipirinha
(Strawberry, Sugar, Cachaca (50 ML)
Passion Caipirinha
(Passion Fruit, Sugar, Cachaca (50 ML)
Caipiroska
(with Vodka)
Caipironga
(Cachaca, Triple Sec & OJ)
Cucumber Caipiroska
(Cucumber, Lime, Sugar & Vodka)
Mai Tai
(Havana Blanco, Amareto Cointreau, Grenadine, Lime & Pineapple Juice)
Brazilian Sour
(Buffalo’s Trace Bourbon, Lemon Juice & Sugar)
Mint Julep
(Bourbon, Sugar, Lime & Mint Soda)
Singapore Sling
(Gin, Cherry Liqueur, Benedictine, Grenadine, Pineapple & Lemon)
Tanqueray Garden
(Tanqueray, Lemon, Gomme, Apple, Mint & Cucumber)
French Martini
(Grey Goose, Pineapple & Chambord)
Margarita
(Lime, Strawberry or Mango)
Mojito
Long Island Ice Tea
Cosmopolitan
Pina Colada
Blue Hawaiian
Sex on Copacabana
Tropical Cocktail Storm
(Tropical fruit juice & Cachaca)
Woo Woo between the sheets
Mudslide
Irish Coffee
Coffee Maria
(Coffee, Tia Maria & Cream)
By The Jug
Sangria, Caipirinha, Passion Fruit Caipirinha, Mojito or Pimms
Sparkling Sangria
BEVERAGES
Spirits & Liqueurs
Premium Cachaca
Cachaca, Whisky, Vodka, Gin, Tequila, Captain Morgan
Jack Daniels, Havana Club, Bacardi
Black Label, Glenfiddich or Chivas Regal
Tia Maria, Amaretto, Cointreau, Sambuca, Drambuie, Grappa
Porto 50ml
Baileys, Malibu, Amarula 50ml
Martini Bianco, Dry, Rosso
Campari, Archers
Frangelico, Galliano, Limoncello
Grand Marnier
Remy Martin Cognac
Martel Cognac, Macieira Brandy, Hennessy Congac
Licor Beirao
House Cognac
Bottled Beers
Brahma 4.3%
Sagres Bohemia (premium beer Alc 6.1%)
San Miguel 5.0%
Becks 4.8%
Sagres 5.1%
Guinness 5%
Stella Artois Cidre(568ml) 4.5%
Jansen Alcohol Free
Beers on Tap (O2 & Birmingham)
Stella Artois 4.8%
Brahma 4.3%
Beck’s Vier 4.3%
Hoegaarden 4.8% White Belgian Beer
Guinness 5%
Soft Drinks
Orange juice
Apple, Pineapple or Tomato juice
Mango or Guava juice
Guarana, Diet Guarana
Small Still or Sparkling mineral water
Large Still or Sparkling mineral water
Bottled Coca Cola & Diet Coca-Cola 330ml
Pepsi Cola, Diet Pepsi,7UP and other soft drinks on tap
Red Bull
Hot Drinks
Cappuccino
Espresso
Double Espresso
Coffee
Macchiato
Latte
Pot of Tea
Herbal Tea ‘Pot’
Hot chocalate
Dinner Menu
Full Prime cut BBQ meats £31.90 (per person)
Lamb: Leg of lamb, Lamb Chops.
Beef: Picanha (Rump Cap), Alcatra (Top Sirloin), Sirloin Steak, Beef Ribs.
Pork: Pork Ribs, Pork Loin, Gammon.
Chicken: Legs, Wings, Thighs, Chicken Hearts and Bacon Wrapped Chicken Breast. Sauch and much more!
ADD ONE DESSERT £35.90 (per person)
Vegetarian £23.60 (per person)
BBQ Vegetables, Salads and side dishes £23.60 (per person)
Children £9.00 (per child) £12.00 (per child)
5 to 8 years
9 to 12 years
*Children under 5 eat free £12.00 (per child)
Lunch Menu
Full Prime cut BBQ meats £25.00 (per person) £26.90 (per person)
Lamb: Leg of lamb, Lamb Chops.
Beef: Picanha (Rump Cap), Alcatra (Top Sirloin), Sirloin Steak, Beef Ribs.
Pork: Pork Ribs, Pork Loin, Gammon.
Chicken: Legs, Wings, Thighs, Chicken Hearts and Bacon Wrapped Chicken Breast.
Sausages and much more!
ADD ONE DESSERT £29.00 (per person) £30.90 (per person)
Vegetarian £22.00 (per person) £21.90 (per person)
BBQ Vegetables, Salads and side dishes
Children (5 to 10 years) £9.00 (per child)
5 to 8 years
9 to 12 years
*Children under 5 eat free.£12.00 (per child)
Rodizio Rico Restaurant Near Locations
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Rodizio Rico Restaurant Hours
Monday | 12:00-16:00 17:30-23:30 |
Tuesday | 12:00-16:00 17:30-23:30 |
Wednesday | 12:00-16:00 17:30-23:30 |
Thursday | 12:00-16:00 17:30-23:30 |
Friday | 12:00-16:00 17:30-00:00 |
Saturday | 12:00-16:00 17:30-00:00 |
Sunday | 12:00-23:00 |
Rodizio Restaurant Offers and Coupons
There are Mo Offers and Coupons available in the site
About Rodizio Rico
In Brazilian tradition, a rodízio Rico is an all you can eat style of restaurant where customers pay a fixed price, and waiters bring price food to the table several times throughout the meal, with sides offered buffet-style.
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