Per Tutti Menu, Prices and Locations

Per Tutti Main Menu With Price (A La Carte Menu)

STUZZICHINI

OLIVE MARINATE Price :£3.50

mixed marinated olives with italian herbs

ASSORTED ITALIAN BREADS Price :£3.90

with extra virgin olive oil & balsamic vinegar for dipping

GARLIC PIZZA BREAD Price :£4.90

with mozzarella v Price :£3.90
with tomato v Price :£3.90
with balsamic onions & mozzarella v Price :£4.90

ANTIPASTI

ZUPPA DEL GIORNO Price :£5.90

home made soup of the day served with warm italian breads

BRUSCHETTA AL POMODORO Price :£5.90

cherry vine tomatoes, pesto, red onions & basil on garlicky toasted ciabatta
drizzled with extra virgin olive oil

FUNGHI TRIFOLAT Price :£6.50

Oyster mushrooms sautéed in garlic, white wine, dolcelatte cheese & cream sauce with toasted sourdough

GAMBERONI PICCANTE Price :£9.50

Pan fried king prawns sautéed in lemon, parsley, white wine & cherry tomato sauce with a touch of chilli served with toasted Italian breads for dipping

CALAMARI FRITTI Price :£6.90

Squid fried until golden served with a lemon wedge & home-made tartar sauce

SALMONE AFFUMICATO Price :£6.90

Smoked salmon & pickled fennel with lime & dill crème fraiche dressing
drizzled with herb oil & finished with micro pea shoots with toasted Italian bread.

ARANCINI FUNGHI Price :£6.90

Crispy risotto balls stuffed with mushrooms, mozzarella & thyme served
with arrabbiata sauce

BURRATA & PROSCIUTTO Price :£7.20

Creamy burrata cheese with parma ham & wild rocket drizzled with
extra virgin olive oil

STEAK NIGHT

BYO STEAK NIGHT Price :£21.90

Choose from 10oz Sirloin, 10oz Rib eye or 8oz Fillet (£3 supplement)

Add:

peppercorn sauce or garlic butter Price :£21.90
french fries or chunky chips Price :£21.90
bottle house white or house red Price :£21.90
staff for more details. T&C apply Price :£21.90

PIZZA

MARGHERITA Price :£8.90

tomato, mozzarella cheese & fresh basi

PROSCIUTTO FUNGHI Price :£9.90

tomato, mozzarella, ham & mushroom

CAPRICCIOSA Price :£10.50

tomato, mozzarella, parma ham, artichokes & olives

CALZONE Price :£11.90

mozzarella, ham, pepperoni, mushrooms, caramelised onions topped
with our home made bolognese sauce

DIAVOLA Price :£10.90

tomato, mozzarella, marinated chicken, pepperoni & fresh chillies

GIARDINIERA Price :£10.90

tomato, mozzarella, goat’s cheese, sun blushed tomato, green

FIORENTINA Price :£9.90

tomato, mozzarella, spinach, olives, garlic & free range egg

RUCOLA Price :£10.90

tomato, mozzarella, parma ham, rocket & parmesan shavings

EXTRA TOPPINGS

Chilli, mushrooms, anchovies, caramelised onions, olives, artichoke, free range egg,
cherry tomatoes, wild rocket, sun dried tomatoes Price :£1.00
Luganica sausage, cotto ham, prosciutto, chicken, Milano salami, buffalo mozzarella,
parmesan shavings, gorgonzola Price :£2.00

PASTA

PENNE ARRABBIATA Price :£8.90

home made tomato sauce, garlic, chilli, cherry tomatoes & parsley

SPAGHETTI CARBONARA Price :£9.50

smoked pancetta, crushed black pepper, egg & cream

FETTUCCINE LUGANICA Price :£10.90

italian sausage meat in red wine, rosemary, tomato & cream sauce

LINGUINE DI MARE Price :£13.90

tender squid, mussels, tiger prawns, clams & cherry tomatoes in
white wine, parsley & light tomato sauce

SPAGHETTI BOLOGNESE Price :£9.50

slow cooked traditional rich beef ragu

FETTUCCINE PESTO ROSSO Price :£9.90

peppers, mushrooms & broccoli tossed in cream & red pesto sauce

PENNE POLLO GORGONZOLA Price :£11.50

chargrilled chicken, broccoli & pine nuts in creamy gorgonzola sauce

SPAGHETTI ALFREDO Price :£8.90

wild mushroom & baby spinach in a creamy white wine sauce

GNOCCHI Price :£12.90

wild mushroom, spinach & gorgonzola in creamy parmesan sauce

LINGUINE AGLIO OLIO E PEPERONCINO Price :£8.90

garlic shaving, chopped chilli, extra virgin olive oil Finished with wild rocket

AL FORNO & RISOTTO

LASAGNA Price :£10.90

layers of egg pasta, oven baked with fine minced beef ragu & béchamel
topped with mozzarella cheese

MELANZANE PARMIGIANA Price :£10.90

baked aubergine stuffed with ricotta cheese & spinach in a rich tomato sauce topped
with cream & parmesan cheese served with side salad

RISOTTO ZUCCHINE E GAMBERETTI Price :£13.90

tiger prawn & courgette risotto in a white wine, parsley and tomato sauce with a touch of chilli

RISOTTO FUNGHI Price :£11.90

wild mushroom & mascarpone risotto finished with parmesan
shavings & drizzled with truffle oil

CARNE & PESCE

FILETTO Price :£22.90

the most lean and tender of all! – grilled 8oz fillet steak with peppercorn sauce
or garlic butter served with french fries

POLLO ALLA MILANESE Price :£14.90

pan fried chicken breast coated in breadcrumbs
served with spaghetti pomodoro

POLLO SALTIMBOCCA Price :£14.90

pan roasted chicken supreme wrapped in parma ham with lemon sauce
served with seasonal vegetables

RIB EYE Price :£20.90

an old classic! wonderful rich flavour and very tender – grilled 10oz rib eye
steak with peppercorn sauce or garlic butter served with french fries

COSTOLETTE Price :£19.90

Grilled lamb chops on a bed of dressed rocket served with herb yoghurt and Maldon sea salt new potatoes.

SCALOPPINE AL FUNGHI Price :£15.90

pan fried veal escalopes in a mushroom, white wine, cream & parsley
sauce served with sautéed potatoes

GAMBERONI PICCANTE Price :£18.90

Pan fried king prawns sautéed in lemon, parsley, white wine & cherry tomato sauce
with a touch of chilli served with toasted Italian breads for dipping

SEA BREAM Price :£16.90

fillet of sea bream with basil mashed potato, tender stem broccoli & sweet
red pepper sauce

CONTORNI

SPINACI Price :£3.50

spinach with garlic & cream

FAGIOLI VERDI Price :£3.00

garlic green beans

INSALATA DI POMODORO Price :£3.00

tomato & red onion

FRITTE Price :£3.00

french fries

PATATE ARROSTO Price :£3.00

rosemary sautéed potatoes

Per Tutti Lunch Menu

STARTERS

ZUPPA DEL GIORNO

Home made soup of the day served with warm ciabatta bread

BRUSCHETTA AI POMODORO

Cherry vine tomatoes, pesto, red onions & basil on garlic toasted
ciabatta, drizzled with extra virgin olive oil V

FUNGHI TRIFOLATI

Oyster mushrooms sautéed in garlic, white wine, dolcelatte cheese & cream sauce with toasted sourdough V

INSALATA DI CAPRA

Crumbled goat’s cheese on wild rocket & apple salad with caramelised
onions & pomegranate V

ARANCINI AI FUNGHI

Crispy risotto balls stuffed with mushrooms, mozzarella & thyme served with arrabbiata sauce V

MAINS

MARGHERITA PIZZA

Tomato, mozzarella cheese & fresh basil V

PROSCIUTTO E FUNGI PIZZA

Tomato, mozzarella, ham & mushroom

FIORENTINA PIZZA

Tomato, mozzarella, spinach, olives, garlic & egg V

CAPRA PIZZA

Tomato, mozzarella, crumbled goat’s cheese, caramelised onions, & cherry tomatoes V

DIAVOLA PIZZA

Tomato, mozzarella, marinated chicken, pepperoni & fresh chillies

SPAGHETTI ALLA CARBONARA

Smoked pancetta, crushed black pepper, egg & cream

SPAGHETTI BOLOGNESE

Traditional rich beef ragu

FETTUCCINE AL PESTO ROSSO

RISOTTO VEGETARIANA

FETUCINNI LUGANICA

Peppers, mushrooms & broccoli tossed in cream & red pesto sauce
Roasted vegetable risotto in a light tomato sauce with a touch of chilli
Italian sausage meat in red wine, rosemary, tomato & cream sauce

BREAD & OLIVES

Olive Marinade V Price :£3.50

Assorted Italian Breads Price :£3.90

with extra virgin olive oil &
balsamic vinegar for dipping V

Garlic Pizza Bread Price :£4.90

with mozzarella V

Garlic Pizza Bread Price :£4.90

with tomato & green pesto V

Garlic Pizza Bread with Price :£4.90

balsamic onions & mozzarella

SIDES

Spinach with garlic & cream Price :£3.00

Garlic green beans Price :£3.00

House side salad Price :£4.00

Rocket & parmesan shavings Price :£4.00

Tomato & red onion salad Price :£3.00

French fries Price :£3.00

Creamy mashed potatoes Price :£3.00

Rosemary sautéed potatoes Price :£3.00

Per Tutti Drinks Menu

SPARKLING WINE

MOET ET CHANDON Price :£55.00 (BLT)

why not treat yourself with the world’s most loved champagne?
offers a bright freshness, a seductive palate and an elegant
maturity revealing aromas of pear, citrus and brioche

VEUVE CLICQUOT BTL Price :£65.00

here is a true member of Brut family. well structured, admirably
vinous, perfect combination of richness and elegance with citrus
fruits and real freshness

PROSECCO DOC TREVISO BRUT ‘BATISO’ Price :£5.60 (125ml) / Price :£25.90 (BTL)

aromatic bouquet with hints of flowers & banana, fruity &
well-balanced, supported by a fine perlage, which is remarkably
persistent in the glass

SPUMANTE ROSE Price :£25.90 (BTL)

brilliant cherry red colour. soft, creamy mousse with good length, a
delicate cordon on the surface & a lingering cascade of thin bubbles.
delicate Favour of small red fruits

ROSĔ WINE

PINOT GRIGIO RAMATO Price :£5.10 (175ml) / Price :£20.90 (BTL)

rich & fruity with delicate notes of roses on the nose

ZINFANDEL ROSE Price :£5.10 (175ml) / Price :£20.90 (BTL)

bright salmon pink colour and fresh nose of raspberry and strawberry.
Aromas of watermelon and a touch of mint to complete the perfect
summer wine

WHITE WINE

TREBBIANO D’ABRUZZO Price :£4.50 (175ml) / Price :£16.90 (BTL)

dry & light in colour & flavours with a lingering taste of bitter almonds

PINOT GRIGIO Price :£5.10 (175ml) / Price :£20.90 (BTL)

pale straw yellow with hints of gold, lightly aromatic with hints of
jasmine, & a pleasant, persistent aftertaste

VERDICCHIO Price :£5.50 (175ml) / Price :£21.90 (BTL)

pale straw in colour with green tinges. This wine has a fine scent and
taut dryness with a good fruit-acid balance, underlined with a hint of
bitter almonds.

SAUVIGNON ‘NEW ZEALAND’ Price :£6.50 (175ml) / Price :£24.90 (BTL)

this rich and crispy wine reflects the beauty of its Marlborough origin.With plethora of fresh tropical fruit and gooseberry aromas, as well as nuances of elderflower of nettle. It is well-balanced, elegant and has a long finish to savour. Suitable for Vegetarians and Vegans.

GAVI DI GAVI ‘VILLA SPARINA’ Price :£8.20 (175ml) / Price :£28.90 (BTL)

straw yellow colour. Fragrance of flower and fruit with a hint of peach. Full and rich taste, soft, which is the result of the complete ripening of the grapes, which intensify the character.

RED WINE

MONTEPULCIANO D’ABRUZZO Price :£4.50 (175ml) / Price :£16.90 (BTL)

ruby red colour, typical vinous, pleasant bouquet, soft, tasty flavou

MERLOT VENETO Price :£5.10 (175ml) / Price :£20.90 (BTL)

dark, juicy & fruity, very easy to drink wine

NERO D’AVOLA IGT 2014 – MOLINO Price :£5.10 (175ml) / Price :£20.90 (BTL)

deep red with purple tones at the sight. In the nose the evident
blueberry hints melt into brighter tones of wild berry fruits.

BARBERA PIEMONTE Price :£6.20 (175ml) / Price :£22.90 (BTL)

ruby red in colour, dry, smooth & well balanced

CHIANTI VERNAIOLO Price :£6.50 (175ml) / Price :£24.90 (BTL)

Lively ruby red. Savoury and fruity with traces of ripe fruit. Balanced and full bodied.

SYRAH DI SICILIA ‘MOMENTI’ Price :£6.70 (175ml) / Price :£25.90 (BTL)

bright red with an intense bouquet of wild berries.
the taste is full-bodied, round & mellow.

AMARONE CLASSICO Price :£49.90 (BTL)

intense garnet red in colour, this wine is rich, full bodied & flrm.
its perfume is clear & fresh, its taste is velvety & lingering.
Well structured & beautifully balanced.

BEERS & CIDER

PERONI NASTRO AZZURO Price :£5.50 pint / Price :£3.00 half

on draught 5.1% ABV

MORETTI Price :£4.00

330ml 4.6% ABV

MAGNERS ORIGINAL Price :£4.20

330ml 4.5% ABV

SOFT DRINKS

COCA COLA Price :£2.80

330ml bottle

DIET COKE Price :£2.80

330ml bottle

SPRITE Price :£2.80

330ml bottle

ORANGE/APPLE/CRANBERRY JUICE Price :£2.65

SAN PELLEGRINO/AQUA PANNA Price :£2.95

500ml bottle mineral water

MIXERS Price :£1.80

Per Tutti Near Location

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Per Tutti Hours

Monday	12–2:30 pm 5:30–10:30 pm
Tuesday	12–2:30 pm 5:30–10:30 pm
Wednesday	12–2:30 pm 5:30–10:30 pm
Thursday	12–2:30 pm 5:30–10:30 pm
Friday	12–2:30 pm 5:30–10:30 pm
Saturday	12–10:30 pm
Sunday	12–10:00 pm

Per Tutti Coupons

Offers and Deals Click Here

About Per Tutti

Per Tutti is the pinnacle of affordable Italian cuisine in a heart of St Albans, just around the corner from spectacular Cathedral and Abbey Church.
We are a small, family run restaurant dedicated to provide incredible Italian dishes all lovingly prepared by our passionate chef Jovanni, who brings 15 years experience running busy kitchens across Hertfordshire and London.

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