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Macellaio RC Menu, Prices and Locations
Macellaio, oh Macellio. Where do I begin.
The meat here is outstanding.
Completely out of this world. The top restaurant for meat. We have had so many special moments here and go as often as we can. The staff really go above and beyond.
Phone: +44 20 7589 5834
Website: https://www.macellaiorc.com/
Head Office address: 84 Old Brompton Rd, Kensington, London SW7 3LQ, UK
Get verified information about Macellaio RC Menu, Price and near me locations.
Macellaio RC Main Menu With Price
STARTER MENU
seasonal soup Price :£8
lardo bruschetta Price :£4
honey and walnuts
beef tongue Price :£5
fassona boiled tongue served with parsley sauce
steak tartare Price :£14
beef tartare served with capers, anchovies, gherkins, worchestershire sauce,
onions, tabasco, salsa rubra, mustard, brandy, salt and pepper
carpaccio evo Price :£11
tuscan extra virgin olive oil, salt and pepper
carpaccio and robiola Price :£14
robiola of roccaverano d.o.p and hazelnut oil
battuta al gorgonzola Price :£13
beef tartare served with spicy gorgonzola cheese and modena balsamic vinegar
beef heart Price :£10
pan fried and served with garlic, chili, mediterranean herbs
bone marrow Price :£12
beef tartare, pomegranate, parsley salad and toasted bread
tataki Price :£10
seared rump steak marinated and served cold with creamed horseradish sauce
l’imperiale Price :£35
steak tartare, battuta albese, carpaccio, fassona bresaola, fassona salame,
lardo d’arnad, stracciatella cheese
CHARCUTERIE AND CHEESE MENU
the butcher’s salad Price :£16
fassona bresaola, buffalo mozzarella, cherry tomatoes and mixed leaves
tagliere misto Price :£19
fassona bresaola, fassona salame, prosciutto cotto and lardo d’arnad
prosciutto cotto and stracciatella Price :£17
MAINS AND GRILL MENU
costata del macellaio
7 – 9 weeks dry aged fassona beef rib steak Price :£7 / 100 gr
rump steak
tuscan extra virgin olive oil and salt Price :£16
gorgonzola and walnuts Price :£17
caramelized pears and modena balsamic vinegar Price :£17
rocket and shaved parmigiano reggiano Price :£17
hanger steak Price :£17
served with herbs and chili rub, baked potatoes and smoke
lamb steak Price :£17
grilled lamb leg steak, smoked aubergine, yogurt and mint
roast baby chicken Price :£14
grilled lemon and herbs
orecchia d’elefante Price :£35
rib of beef schnitzel served on the bone
calf liver Price :£16
butter and sage with mash potatoes
PASTA MENU
pasta al pomodoro Price :£8
tagliatelle al ragú Price :£11
home made fresh pasta served with fassona ragú
ravioli al tocco Price :£11
home made fresh pasta stuffed with beef and spinach served
with a slow cooked fassona shoulder ragú
trenette al pesto Price :£11
home made ligurian pesto, potatoes and green beans
gnocchi al castelmagno Price :£13
potatoes gnocchi with castelmagno cheese fondue
Macellaio RC Drinks Menu
Bubbles Menu
Prosecco Amore Profondo – ABC – N/V Price :£5
100% Glera – Friuli
Prosecco Extra Dry DOC – Toblar – N/V Price :£6.5
100% Glera – Veneto
Sottoriva IGT – Malibran – N/V Price :£9
100% Glera – Veneto
Cuvée Royale DOCG – Tenuta Montenisa Antinori – N/V Price :£14
78% Chardonnay, 12% Pinot Nero, 10% Pinot Bianco – Lombardia
White Wine Menu
Bricco della Fassona IGT – Toblar – 2017 Price :£5.5/ Price :£19
100% Sauvignon Blanc – Friuli
Vermentino Colli di Luni DOC – Il Torchio -2017 Price :£8/ Price :£31
100% Vermentino – Liguria
Roycello IGT – Tormaresca – 2017 Price :£9/ Price :£32
100% Fiano – Puglia
San Giovanni della Sala Classico Sup. DOC – Antinori – 2017 Price :£9/ Price :£34
50% Grechetto, 25% Procanico, 25% Pinot Bianco e Viognier – Umbria
Red Wine Menu
Merlot Amore Profondo – ABC – 2017 Price :£6/ Price :£24
100% Merlot – Toscana
Bricco della Fassona RC IGT – Toblar – 2017 Price :£6/ Price :£24
100% Merlot – Friuli
Siniscalco Primitivo IGP – Coppi – 2017 Price :£7/ Price :£25
100% Primitivo – Puglia
Montepulciano d’Abruzzo DOC – Masciarelli – 2016 Price :£8/ Price :£28
100% Montepulciano – Abruzzo
Aulente Rosso – San Patrignano – 2015 Price :£8/ Price :£28
100% Sangiovese – Emilia Romagna
Nebbiolo d’Alba – Franco Francesco – 2017 Price :£8/ Price :£29
100% Nebbiolo – Piemonte
Barbera d’Alba DOC – Saglietti – 2017 Price :£8/ Price :£30
100% Barbera – Piemonte
Trentangeli DOC – Tormaresca – 2016 Price :£9/ Price :£34
70% Aglianico, 20% Cabernet Sauvignon, 10% Syrah – Puglia
Vie Cave IGT – Fattoria Aldobrandesca – 2016 Price :£10/ Price :£38
100% Malbec – Toscana
Frappato IGP – Pianogrillo – 2015 Price :£11/ Price :£39
100% Frappato – Sicilia
Nebbiolo Costa Bassa DOCG – Sandro Fay – 2016 Price :£11 / Price :£42
100% Nebbiolo – Lombardia
Il Bruciato DOC – Guado al Tasso – 2016 Price :£11 / Price :£43
65% Cabernet Sauvignon, 20% Merlot, 15% Syrah – Toscana
Chianti Class. Ris. Marchese Antinori DOCG – Antinori – 2013 Price :£16 / Price :£59
90% Sangiovese, 10% Cabernet Sauvignon – Toscana
Barolo Tre Ciabot DOCG – Cascina Ballarin – 2014 Price :£16 / Price :£59
100% Nebbiolo – Piemonte
Bubbles Menu
Prosecco Amore Profondo – ABC – N/V Price :£24
100% Glera – Friuli
Prosecco Brut DOC – San Leo – N/V Price :£39
100% Glera – Veneto
Lambrusco Vigneto Cialdini DOC – Cleto Chiarli & Co. – 2016 Price :£41
100% Lambrusco Grasparossa – Emilia Romagna
Sottoriva cloudy prosecco IGT – Malibran – N/V Price :£49
100% Glera – Veneto
Oltrenero Brut Nature DOCG – Tenuta Il Bosco – N/V Price :£69
100% Pinot Nero – Lombardia
Cuvée Prestige DOCG – Ca’ del Bosco – N/V Price :£69
75% Chardonnay, 15% Pinot Nero, 10% Pinot Bianco – Lombardia
Cuvée Royale DOCG – Antinori Tenuta Montenisa – N/V Price :£79
78% Chardonnay, 12% Pinot Nero, 10% Pinot Bianco – Lombardia
Satėn Donna Cora DOCG – Antinori Tenuta Montenisa – 2011 Price :£79
100% Chardonnay – Lombardia
Electo Franciacorta Millesimato DOCG – Majolini – 2008 Price :£82
80% Chardonnay, 20% Pinot Nero – Lombardia
Valentino Riserva DOCG – Majolini – 2005 Price :£99
90% Chardonnay, 10% Pinot Nero – Lombardia
Dosage Zero DOCG – Cá del Bosco – 2012 Price :£109
65% Chardonnay, 22% Pinot Nero, 13% Pinot Bianco – Lombardia
Dosage Zero Vintage Collection DOCG – Ca’ del Bosco -2014 Price :£115
65% Chardonnay, 22% Pinot Nero, 13% Pinot Bianco – Lombardia
Rosé Wine Menu
Calafuria Rosé IGT – Tormaresca – 2018 Price :£44
100% Negroamaro – Puglia
Molmenti DOC – Costaripa – 2013 Price :£52
60% Groppello, 20% Marzemino,10% Sangiovese,10% Barbera – Lombardia
Brut Rosé Mattia Vezzola – Costaripa – N/A Price :£65
80% Chardonnay, 20% Pinot Nero – Lombardia
Blue / Rare Wine Menu
Bricco della Fassona IGT – Toblar – 2017 Price :£29
100% Merlot – Friuli
Merlot Amore Profondo – ABC – 2017 Price :£30
100% Merlot – Toscana
Hexenbichler DOC – Cantina Tramin – 2017 Price :£42
100% Schiava – Alto Adige
Rossese DOC – Rocche del Gatto – 2015 Price :£45
100% Rossese – Liguria
Riflesso Rosi IGT – Eugenio Rosi – 2016 Price :£50
Merlot, Cabernet Sauvignon, Marzemino – Trentino
Medium Rare / Medium Menu
Primitivo IGP – Coppi – 2015 Price :£36
100% Primitivo – Puglia
Il Pumo Negroamaro IGP – San Marzano – 2017 Price :£36
100% Negroamaro – Puglia
Montepulciano D’Abruzzo DOC – Masciarelli – 2016 Price :£36
100% Montepulciano – Abruzzo
Neprica IGT – Tormaresca -2017 Price :£39
100% Primitivo – Puglia
Refosco Moris – Andrea Stocco – 2016 Price :£47
100% Refosco dal peduncolo rosso – Friuli
Il Velluto Valpolicella Classico DOC – Meroni – 2016 Price :£49
Corvina, Corvinone, Rondinella, Molinara – Veneto
Frappato IGT – Pianogrillo – 2017 Price :£55
100% Frappato – Sicilia
Il Nero – Il Torchio – 2017 Price :£58
100% Vermentino Nero – Liguria
Corte del Lupo DOC – Ca’ del Bosco – 2016 Price :£69
38% Merlot, 33% Cabernet Sauvignon, 22% Cabernet Franc, 7% Carménère – Lombardia
Rocca di Montemassi DOC – Rocca di Montemassi – 2015 Price :£90
35% Syrah, 35% Petit Verdot, 30% Cabernet Sauvignon – Toscana
Magnum Menu
Sparkling
Franciacorta Brut DOCG Cuvée Royale – Ten. Montenisa Antinori – N/V Price :£129
Chardonnay, Pinot Nero, Pinot Bianco – Lombardia
Franciacorta Brut – Cantine Biondelli – N/V Price :£135
100% Organic Chardonnay – Lombardia
White
Il Doge – Broglia – 2017 Price :£75
100% Cortese di Gavi – Piemonte
Chardonnay DOC – Ceo – N/V Price :£109
100% Chardonnay – Trentino Alto Adige
Caciara – Enio Ottaviani – 2017 Price :£75
100% Sangiovese – Emilia Romagna
Morellino di Scansano DOCG – Poliziano – 2015 Price :£75
85% Sangiovese, 15% Ciliegiolo – Toscana
Mompertone DOC – Prunotto Antinori – 2015 Price :£95
60% Barbera, 40% Syrah – Piemonte
Poggio Badiola IGT – Mazzei Castello di Fonterutoli – 2016 Price :£95
65% Sangiovese, 30% Merlot, 5% Petit Verdot – Toscana
Zisola DOC – Mazzei – 2016 Price :£109
100% Nero d’Avola – Sicilia
Chianti Classico DOCG – Castello di Albola – 2015 Price :£109
100% Sangiovese – Toscana
Ciabot Contessa Barbera d’Alba – Umberto Fracassi – 2013 Price :£110
100% Barbera – Piemonte
Il Nero Vermentino – Il Torchio – 2015 Price :£115
100% Vermentino nero – Liguria
Jéroboam Menu
Villa Antinori Chianti Classico Riserva DOCG – Antinori – 1997 Price :£450
90% Sangiovese, 10% Cabernet Sauvignon – Toscana
Villa Antinori Chianti Classico Riserva DOCG – Antinori – 1996 Price :£410
90% Sangiovese, 10% Cabernet Sauvignon – Toscana
Villa Antinori Chianti Classico Riserva DOCG – Antinori – 1994 Price :£420
90% Sangiovese, 10% Cabernet Sauvignon – Toscana
Marchese Antinori Chianti Classico Riserva DOCG – Antinori – 2001 Price :£450
90% Sangiovese, 10% Cabernet Sauvignon – Toscana
Marchese Antinori Chianti Classico Riserva DOCG – Antinori – 2000 Price :£490
90% Sangiovese, 10% Cabernet Sauvignon – Toscana
Marchese Antinori Chianti Classico Riserva DOCG – Antinori – 1999 Price :£590
90% Sangiovese, 10% Cabernet Sauvignon – Toscana
Marchese Antinori Chianti Classico Riserva DOCG – Antinori – 1996 Price :£610
90% Sangiovese, 10% Cabernet Sauvignon – Toscana
Macellaio RC Near Location
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Macellaio RC Hours
Monday | 12–3pm 6–11pm |
Tuesday | 12–3pm 6–11pm |
Wednesday | 12–3pm 6–11pm |
Thursday | 12–3pm 6–11pm |
Friday | 12–11pm |
Saturday | 12–11pm |
Sunday | 12–10:30pm |
Macellaio RC Coupans
About Macellaio RC
My gastronomic journey has now brought me to London with the aim of sharing with my guests and my colleagues what I have learnt over twenty years in the food industry.
I started cleaning floors and dishes in the family run ‘Trattoria’ in ‘via Francesco Rolla’ in the suburbs of Genoa; occasionally serving minestrone soup with pesto, prepared by my mother. This helped me learn, and become increasingly more curious.
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Macellaio, oh Macellio. Where do I begin.
The meat here is outstanding.
Completely out of this world. The top restaurant for meat. We have had so many special moments here and go as often as we can. The staff really go above and beyond.