Kinkao Menu, Prices and Locations

Kinkao Main Menu With Price (Lunch Menu)

STARTER MENU

TOD MAN KHOW POD(V)

Sweet corn cakes, lightly fried and served with a sweet chilli dipping Sauce.

TOD MUN PLA

Deep fried minced fish cakes, served with cucumber and a sweet chilli dipping Sauce.

SATAY KAI

Marinated chicken breast, skewered, char-grilled served with Thai peanut dippingSauce.

SATAY PAK (V)

Mixed vegetables, skewered, char-grilled and served with Thai peanut dipping Sauce.

TEMPURA PAK (V)

Mixed vegetables in a light batter, deep fried until golden served with a sweet chilli dipping Sauce.

SPRING ROLLS(V)

Vegetarian fried spring rolls. Served with a sweet chilli dipping Sauce.

KANOM PANG NA GOONG

Minced prawn on toast topped with selected fine Thai herbsand sesame seeds.Served with a sweet chilli dipping Sauce.

THUNG TONG

Delicate little wrappers filled with a combination of chicken, shrimp and herbs. Served with peanut, sweet and sour dipping Sauces

MAIN COURSES MENU

KAENG KIEW WAN (THAI GREEN CURRY)

Thai green curry made with coconut milk and cooked with Thai aubergines, bamboo shoots, sweet basil leaves and fresh green chilli paste.

KAENG DAENG (THAI RED CURRY)

Thai red curry dish made with Thai aubergines, bamboo shoots, green peppers, sweet basil leaves, coconut cream and fresh red chilli paste.

PAD MAKHUEA (V)

A stir fry dish made with aubergine cooked with chilli, garlic and sweet basil

PAD MED MA-MOUNG

One of the most popular stir fry wok dishes with cashew nuts, mixed vegetables, onions, deep fried chilli,

KAO PAD

Thai style egg fried rice prepared with spring onions, onions, dark soy sauce and garnished with coriander.

PAD KRA-PRAO

Famous Wok dish stir-fry with fresh chilli, garlic, onion, peppers. long bean & basil

TOD KRATIEM

Wok fried dish made with fresh garlic & pepper & seasoned with fresh Thai herbs

PAD KHING

A Chinese-influenced stir fry wok dish made with ginger, onions, mushrooms, peppers, red chilli and flavoured with soy sauce

NOODLE DISHES MENU

PAD THAI

The most famous of Thai noodle dishes. Rice noodles stir fried with peanuts, bean sprouts, egg, carrots and spring onions

PAD KEE MAO

Stir-fried fresh noodle dish. Prepared with fresh chilli, garlic, fine beans, broccoli, spring greens and Thai fresh herbs

PAD SE-EW

Flat noodles stir fried with spring greens, broccoli, carrots, Chinese leaf, egg, bean sprouts flavoured withdark soya sauce

ROAST DUCK NOODLE SOUP

An authentic Thai noodle soup with roast duck and vegetables choice of egg noodles or rice noodles.

Kinkao Dinner Menu

SNACKS MENU

KOW GIEB GUNG Price :£2.50

Thai prawn crackers served with a sweet chilli sauce

YUM MED MA-MUANG Price :£3.25

Salted and chilli cashew nuts.

STARTERS MENU

MIXED STARTER Price :£17.00

(Price For 2 – Add Price :£8.50 for each extra peson.) An excellent value sharing selection of starters comprising of: Satay Kai, Kanom Pang Na Goong, Tod Mun Pla, Goong Hom Pa, Spring Rolls and Crispy Noodles.

GOONG HOM PA Price :£6.95

Marinated prawns wrapped in a crispy spring roll pastry and served with sweet chilli dipping sauce.

POO NIM THOD Price :£10.95

Soft shell crab deep fried, topped with selected fine Thai herbs and a spicy fresh chilli sauce.

SATAY KAI Price :£6.50

Marinated chicken breast, skewered, chargrilled and served with Thai peanut dipping sauce.

KANOM PANG NA GOONG Price :£6.50

Minced prawns and chicken on toast topped with selected fine Thai herbs and sesame seeds. Served with sweet chilli dipping Sauce.

TOD MUN PLA Price :£6.50

Deep fried minced fish cakes with red chilli sauce and lime leaves. A popular appetiser served with cucumber and a sweet chilli dipping sauce.

THUNG TONG Price :£6.50

Known as ‘Thai Golden Bags’, these delicate little wrappers are filled with a combination of chicken, shrimp and herbs. Served with peanut, sweet and sour dipping sauce.

THAI CALAMARI Price :£6.95

Lightly coated in batter and deep fried squids served with sweet chilli sauce

KANOM JEEB Price :£6.50

Tasty Thai dumplings filled with steamed chicken and prawns.

SOUPS MENU

TOM YUM

Thailand’s famous spicy soup dish. flavoured with lemongrass, lime juice, fish sauce, fresh chilli andgarnished with coriander and mushrooms.

SERVED WITH A CHOICE OF:

VEGETABLES & TOFU (V) Price :£5.95

MUSHROOMS (V) Price :£6.95

CHICKEN Price :£6.50

PRAWNS OR SEAFOOD Price :£7.50

TOM KHA

Perhaps Thailand’s best loved soup, coconut flavoured with lemongrass, galangal, lime juice, coriander and roast chilli

SERVED WITH A CHOICE OF:

VEGETABLES & TOFU (V) Price :£5.95

MUSHROOMS (V) Price :£6.95

CHICKEN Price :£6.50

PRAWNS OR SEAFOOD Price :£7.50

THAI SALADS MENU

SOFT SHELL CRAB SALAD Price :£11.95

Deep fried soft shell crab topped with sliced young green apple, dried shrimp, chilli and a traditional Thai sauce

YUM NUA BEEF Price :£9.95

A delightful spicy meat salad comprising of chargrilled beef slices mixed with onions, coriander, tomatoes, mint leaves and a spicy Thai dressing

YUM PLA SALMON Price :£11.95

Deep fried lightly battered salmon with onions, cashew nuts, young green apple & a spicy Thai dressing

MIXED SEAFOOD SALAD Price :£10.95

Minced prawns and chicken on toast topped with selected fine Thai herbs and sesame seeds. Served with sweet chilli dipping Sauce.

GLASS NOODLE SALAD Price :£10.95

A Salad prepared with Glass noodles, prawns, squid and mixed vegetables.

NUA NUM TOK Price :£9.95

A traditional Thai salad prepared with grilled beef, ground rice powder and mixed vegetables.

CURRIES MENU

KAENG KIEW WAN (THAI GREEN CURRY)

The famous green curry of Thailand cooked with red and green peppers, aubergines, bamboo shoots, basil leaves and coconut milk.

SERVED WITH A CHOICE OF:

CHICKEN Price :£9.95

BEEF Price :£10.95

KING PRAWNS OR SEAFOOD Price :£12.50

MONK FISH OR SCALLOPS Price :£13.95

KAENG DAENG (THAI RED CURRY)

This popular red Thai curry dish is cooked with red chilli sauce, aubergines, bamboo shoots, red and green peppers, basil leaves and coconut milk.

SERVED WITH A CHOICE OF:

CHICKEN Price :£9.95

BEEF Price :£10.95

KING PRAWNS OR SEAFOOD Price :£12.50

MONK FISH OR SCALLOPS Price :£13.95

SIDE ORDERS MENU

PAD PAK RUAM Price :£6.95

Stir fried seasonal mixed vegetables in oyster sauce

PAD MORNING GLORY Price :£9.50

Regarded as a great vegetarian delicacy, stir fried with garlic, yellow beans and chillies.

LONG BEANS PAD PRIK Price :£8.50

Stir fried long beans with chilli paste and Thai herbs..

PAD BROCCOLI Price :£6.95

Stir fried broccoli with garlic and soy sauce.

CHEF ’S SPECIALITY SEAFOOD MENU

GRILLED WHOLE SEABASS Price :£18.95

Marinated and grilled whole Sea bass with Thai herbs wrapped

SEABASS LARD PRIK Price :£18.95

Deep fried whole sea bass served with a tamarind sauce dressing

PLA NUNG MA NOUW Price :£18.95

Steamed whole sea bass served in a special fire pot with lemon

KUNG NUNG MA NOUW Price :£15.95

Steamed large King prawns with lemon sauce, chillies and coriander.

PLA NUNG KHING Price :£18.95

Steamed whole sea bass prepared with fresh ginger and spring onions.

SCALLOP PRIK PAO Price :£15.95

Scallops stir fried with chilli oil, onion, spring onions and

SEABASS MA KHAM Price :£13.95

Deep fried lightly battered sea bass fillet topped with chilli, ginger, spring onions and tamarind sauce.

PAD PRIG THAI DAM SEAFOOD Price :£15.95

Scallops, mussels, squids, king prawns fried with ground pepper and Thai style spicy sauce. Served on a hot stone plate.

NOODLE DISHES MENU

PAD THAI

The legendary street food dish! Soft rice noodles stir fried in tamarind sauce with bean sprouts, spring onions, carrot, egg and ground peanuts

SERVED WITH A CHOICE OF:

CHICKEN Price :£8.95

BEEF Price :£9.50

KING PRAWNS OR MIXED SEAFOOD Price :£10.50

GOUY TEAW PAD SI-EW

Thai fresh rice noodles stir fried with soy sauce, egg, broccoli, spring green, carrot and cauliflower

SERVED WITH A CHOICE OF:

CHICKEN Price :£8.95

BEEF Price :£9.50

KING PRAWNS OR MIXED SEAFOOD Price :£10.50

PAD KE MAO

“Drunken noodles” spicy fried fresh rice noodles with chilli, egg, garlic and mixed vegetables

SERVED WITH A CHOICE OF:

CHICKEN Price :£8.95

BEEF Price :£9.50

KING PRAWNS OR MIXED SEAFOOD Price :£10.50

GOUY TEAW PLO Price :£4.50

Plain rice noodles stir fried with egg and soya sauce.

PAD MEE Price :£5.95

Stir fried egg noodles with soya sauce, onions, carrots, spring onions and bean sprouts.

MEE GROB Price :£4.75

Crispy noodles with sweet and sour sauce garnished with coriander.

RICE DISHES MENU

KAO PAD

“Fried rice with, egg and vegetables.

SERVED WITH A CHOICE OF:

CHICKEN Price :£8.95

BEEF Price :£9.50

KING PRAWNS Price :£10.95

PINEAPPLE FRIED RICE Price :£11.95

Fried rice with chicken, king prawns, squids, egg, pineapple, onions, red and green pepper, carrots, spring onions, turmeric, curry powder,cashew nuts and raisins.

KAO KAI (EGG FRIED RICE) Price :£3.75

Egg fried jasmine rice, Thai style.

KAO SUEY Price :£2.95

Steamed Thai Jasmine rice

STICKY RICE Price :£3.75

The famous Thai sticky rice

COCONUT RICE Price :£3.75

Jasmine rice cooked with coconut milk

KAO KATIEM Price :£3.75

Jasmine rice fried with garlic.

Kinkao Near Location

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Kinkao Hours

Monday	12–3pm 5:30–11pm
Tuesday	12–3pm 5:30–11pm
Wednesday	12–3pm 5:30–11pm
Thursday	12–3pm 5:30–11pm
Friday	12–3pm 5:30pm–12am
Saturday	12–3pm 5:30pm–12am
Sunday	12–11pm

Kinkao Coupans

About Kinkao

At Kinkao we believe we provide the finest Thai Dining experience in London. We have a fantastic dining space, set on the banks of the River Thames with breathtaking views of Greenwich and the Cutty Sark to accompany what we feel is the best Thai Food in London.

we For those with pure exotic food indulgence in mind, come and experience Thai cuisine at its best.

Hopefully, We helped you to get some information of the Kinkao Menu, Price and location.

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Also Read: The Laughing Gravy Menu, Prices and Locations