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Contini Menu, Prices and Locations
Great arts and lovely crowd with great food and drinks

Phone: +44 131 225 1550
Website: https://www.contini.com/
Head Office address: 103 George St, Edinburgh EH2 3ES, UK
Get verified information about Contini Menu, Price and near me locations.
Contini Main Menu With Price
A LA CARTE MENU
NEGRONI Price:£9
Edinburgh Gin with Campari and Martini Riserva Rubino
ALMA BELLAVISTA Price:£13
Chilled glass of our Alma Bellavista (125ml) and crostini of the day
PANE AL FORNO Price:£5
Homemade ƒlavoured focaccia served with charred tomato salsa
PIATTO DEL GIORNO Price:£6
Your server will tell you about today’s special
FRITTELLE Price:£5
Traditional Neapolitan fried dough served with tomato sugo
PRIMI MENU
BRUSCHETTA Price:£6.50
Chargrilled rustic bread with oregano marinated
San Marzano tomatoes, creamed mascarpone, salted anchovy and parsley
ARANCINI Price:£8
Crispy risotto balls with Thyme and Hebridean Blue whipped Stracchino cheese and warm tomato sugo
MOZZARELLA DI BUFALA DOP Price:£7
Mozzarella di Bufala DOP, Italian asparagus, fava bean and hazelnut pesto and butter crostini
PROSCIUTTO DI PARMA DOP Price:£8
Prosciutto di Parma DOP, pears Decana, ricotta salata and radishes
CARPACCIO Price:£9
Thinly sliced raw fillet of cod, smoked onion mayonnaise and crispy cauliflower
PUNTARELLE Price:£7
Shredded Puntarelle, salted anchovy dressing and roasted garlic crostini
FRITTI
CALAMARI Price:£12/VERDURE Price:£8
Fresh Scottish baby squid deep fried, Italian vegetables with Amalfi lemon and Mara seaweed homemade mayonnaise
BURRATA Price:£9
Puglian triple cream cows milk cheese, San Marzano
roasted tomatoes, roasted yellow pepper dressing, macadamia nuts and Victor’s honeycomb
OUR CLASSIC PASTA MENU
CONTADINO Price:£9/Price:£17
Always on our menus, since 2004
Fresh orecchiette with Italian picante sausage, dried porcini mushrooms, rocket, fresh cream and Parmigiano Reggiano DOP
OLIVIA Price:£16
Spaghettini with pan fried Pachino tomatoes, fresh basil, olives and capers, Capezzana olive oil and a little garlic
CIME DI RAPE £17
Orecchiette pasta, salted anchovy and chilli with cime di rape sauteed in garlic oil
RAVIOLI Price:£9/Price:£17
Homemade ravioli with spinach and ricotta, served with warm sage butter sauce and amaretti crumb
AGNOLOTTI Price:£18
Homemade agnolotti stuffed with Peelham Farm beef ragu, bechamel, sugo and Mozzarella Di Bufala DOP
GNOCCHI Price:£18
Homemade gnocchi with Parmigiano Reggiano DOP, black pepper,
pea and wild garlic puree
SECONDI MENU
MILANESE Price:£18
Scottish free range chicken Milanese style in breadcrumbs with toasted almonds, cooked Amalƒi lemons, caper berries and gremolata
MERLUZZO Price:£18
Chargrilled cod with Pachino tomatoes, spinach and Taggiasca olives
PESCE AL TAGLIO Price:£25
Pan fried North Sea halibut steak, buttered Italian greens, baby agretti and Amalfi lemon butter
AGNELLO Price:£20
Rump of Highland lamb, Carroll’s Heritage new season potatoes, wild garlic and pistachio pesto, pomegranate and spring chard
CARCIOFI Price:£20
Mint steamed artichokes, fennel, olive and almond pesto, crumbed Ailsa Craig goats cheese and lemon polenta crisp
TAGLIATA Price:£30
Char grilled dry aged 8oz Scotch sirloin, rocket, salsa
verde and shavings of Parmigiano Reggiano DOP
CONTINI ITALIAN SUNDAY LAMB ROAST Price:£17
Book your table and enjoy our fabulous Sunday BYOB offer
INSALATE E PATATE MENU
PATATE AL FORNO Price:£4
Roasted seasonal potatoes with lemon bay leaf and I Ciacca cold pressed olive oil
MELOGRANO Price:£5
Raw spinach leaves, cooked lemon, roasted almonds and fresh pomegranate seeds
VERDURE Price:£5
A selection of seasonal Italian vegetables, drizzled with I Ciacca olive oil
FINOCCHIO Price:£5
Raw shaved fennel dressed with I Ciacca honey, green olives, Tarocco oranges and fresh apple
POMODORI SAN MARZANO Price:£6
Sliced San Marzano and Datterini tomatoes, ricotta salata, baby basil and a touch of Vincotto
DOLCI MENU
BOMBOLONI Price:£8
Homemade warm doughnuts with raspberry pastry cream and a hot chocolate sauce
KNICKERBOCKER GLORY Price:£8
Vanilla ice cream, whipped cream, fresh strawberries and wafer
TIRAMISÙ Price:£7
Contini take on a classic with marsala mascarpone cream, coffee meringue and coco soil
TORTA DELLA NONNA Price:£7
Homemade daily fresh custard and pine nut tart
GELATI & SORBETTI Price:£4 EACH
Selection of homemade gelati (Vanilla, Chocolate, Pistachio, Strawberry) and sorbetti
AFFOGATI MENU
CIOCCOLATINO Price:£6
Italian hot chocolate with Madagascan vanilla gelat
AMARO NONINO Price:£9
Espresso with Madagascan vanilla gelato and Amaro Nonino
(served with a 25ml of Alcohol)
FRANGELICO Price:£9
Espresso with Madagascan vanilla gelato and Hazelnut liqueur
(served with a 25ml of Alcohol)
GRAPPA NONINO 41º Price:£9
Espresso with Madagascan vanilla gelato and Nonino 41º Grappa
(served with a 25ml of Alcohol)
Contini Drinks Menu
TEA MENU
TRADITIONAL SCOTTISH BLEND Price:£3.50
EARL GREY Price:£3.50
SENCHA GREEN TEA Price:£3.50
DRIED PEPPERMINT TEA Price:£3.50
CAMOMILE TEA Price:£3.50
FRESH MINT LEAF INFUSION Price:£3.50
AMALFI LEMON, Price:£4
ORANGE, CINNAMON AND ROSEMARY INFUSION
DRIED HIBISCUS PETALS, Price:£4
JUICE MENU
BLOODY MARY Price:£9
Russian Standard vodka, fresh tomato juice and spiced up to your liking
PROSECCO MIMOSA Price:£9
Prosecco with freshly squeezed orange juice
Contini Near Locations
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Contini Hours
Monday | 8am–10pm |
Tuesday | 8am–10pm |
Wednesday | 8am–10pm |
Thursday | 8am–10pm |
Friday | 8am–10pm |
Saturday | 10am–10:30pm |
Sunday | 10am–9pm |
Contini Coupans
Best of Contini with a bottle of Prosecco at Contini George Street
£104.00 Treat your loved ones to a delicious Italian feast with all our classic dishes at Contini George Street – Best of Contini with a bottle of prosecco for two £104
About Contini
Our families arrived here as immigrants from rural Italy. They had been farmers but, without any land, they decided to make a living from the other thing they knew and loved – good food.
From ice cream and fish and chip shops, to an Italian delicatessen, our family have been honoured to serve our customers on the east coast of Scotland for over a century. In 2004 we started a new chapter when we opened Contini George Street in a converted banking hall.
Also Read: Belgo Bar & Restaurant Menu, Prices and Locations
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Great arts and lovely crowd with great food and drinks
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