Grille Steakhouse À la carte Menu With Price Available all day every day Appetisers Grilled Tiger Prawns Price – £6.50 With sweet chilli sauce. Peri Peri Chicken Wings Price – £6.25 Hot chicken wings served with sour cream. Barbecued Spare Ribs Price – £4.95 Pork spare ribs in barbecue sauce. Chicken Liver Pate Price –
Wild Ginger Main Menu With Price APPETISERS MENU Popadums Plain Popadum Price £:1.00 Masala Popadum Price £:1.00 Pakora Dressed in gram flour, butter, herbs and spices then deep fried. Chicken Pakora Price £:4.75 Vegetable Pakora Price £:3.95 Mixed Pakora Price £:4.75 Puri Dishes A light, thin, pan fried puri, cooked in chaat masala and special
Jewel Restaurant Main Menu With Price SHURVAT (STARTERS) MENU Murg Chat Price£5.95 Small juicy pieces of chicken spiced with a hot & sour sauce Shami Kebab Price£5.45 Flat cakes of minced lamb flavoured with spices & herbs Aloo Tikki Price£4.95 Vegetarian favourite road style snack – minced potato pat?, stuffed with grated cottage cheese &
Dragon Castle Main Menu With Price APPETISERS MENU Prawn crackers Price :£2.80 Edamame beans Price :£3.00 with crushed sea salt (V) Mixed hot platter for two Price :£12.80 Five different appetisers Wafer paper prawn rolls in sesame Price :£6.80 Sesame prawns on toast Price :£6.00 Grilled pork dumplings Price :£5.80 Vegetable spring rolls (4) (V)
A La Turka Main Menu With Price Breakfast Menu Turkish Breakfast Price :£8.80 Sucuk sausage omelette, sigara boregi, feta cheese, tomatoes, cucumber, green pepper, olives, butter & honey Menemen Breakfast Price :£8.80 Traditional Turkish breakfast – includes eggs, sigara boregi, sucuk sausage, tomatoes, green peppers and spices Can be prepared as a vegetarian dish! Cold
Coya Main Menu With Price (A La Carte Menu) APERITIVOS Appetisers Menu Crocantes con Guacamole (gf) Price:£8 Avocado, corn tortillas, shrimp crackers Croquetas de Lubina Price:£9 Chilean sea bass croquettes, red chilli Calamares con Ocopa (gf) Price:£12 Baby squid, Peruvian marigold, quinoa TIRADITOS Peruvian Sashimi Menu Vieiras (gf) Price:£16 Scallops, Peruvian olives, crispy cancha, aji
Hawksmoor Main Menu With Price Lunch & Dinner Menu STARTERS MENU Hawksmoor smoked salmon Price:£12.50 Roast scallops Price:£16.00 white port & garlic Elberry Cove mussels Price:£12.00 bay & chilli Langoustine scampi Price:£14.00 tartare sauce Devon crab on toast Price:£14.00 Smoked mackerel salad, Price:£8.50 heritage potatoes
Bestwood Lodge Hotel Main Menu With Price SRARTER MENU Today’s homemade soup Price:£5.25 a warm crusty roll (v) Chicken liver parfait Price:£6.05 a baby leaf salad, red onion jam and garlic toast Ham hock terrine Price:£6.50 pea puree and grain mustard sabayon Haddock & chive fish cake Price:£7.65 dressed watercress and homemade tartare sauce Spinach
Harbour Heights Hotel Main Menu With Price APPETIZERS MENU Szechuan Style Deep Price:£9.95 Fried Shredded Smoked Chicken Shredded Chicken served Price:£9.50 with Fresh Lettuce Crispy Pancake Rolls (2) Price:£4.50 Crispy Seaweed Price:£6.50 Vegetarian Pancake Rolls (6) Price:£4.50 Moo Shu’ Pork served Price:£9.50 with Pancakes Garlic Salt & Chilli Spare Ribs Price:£9.50 Spare Ribs Peking Style
