Category: Restaurant

Hotel Du Vin Birmingham Main Menu With Price BREAKFAST MENU TRADITIONAL BREAKFAST Classic full breakfast with Cumberland sausage, British sweet cured bacon, black pudding, grilled tomato, mushroom and eggs cooked as you like BREAKFAST BAGUETTE British sweet cured bacon, Cumberland sausage or fried egg GRILLED KIPPER A whole grilled kipper served with lemon and parsley butter

Bluebird Chelsea Set Main Menu With Price Evening Standard Menu Starters Crab mayonnaise & dill, avocado, toast (£4 addition) Castelfranco, roasted golden beetroot, endive, orange, walnuts Sweet potato & chestnut soup, chives Cider cured salmon, apple, beetroot & candied pecans Mains Braised Dingley Dell pork shoulder, cauliflower, grain mustard sauce charcuterie Fish trimmings pie, leeks,

Browns Covent Garden Main Menu With Price Main Menu SMOOTHIES Strawberry, raspberry, blackberry smoothie (VE) Price: £4.50 Mango, pineapple, passionfruit smoothie (VE) Price: £4.50 Kale, spinach, apple smoothie (VE) Price: £4.50 Blueberry, raspberry, banana, flax seeds (ve) Price: £4.50 BREAKFAST & BRUNCH Selection of freshly baked mini pastries and walnut & raisin bread (V) Strawberry

Browns Covent Garden Drinks Main Menu With Price BAR FOOD MENU WOODALL’S FARM BRITISH CHARCUTERIE PLATTER TO SHARE Cumbrian & Royal ham, Cumberland salami, Golden beetroot piccalilli, breakfast radish 17.95 BROWNS TOASTIE (V) Isle of Man Cheddar, thermidor sauce, fries 12.95 CRISPY SALT & PEPPER SQUID Aioli 4.95 DEVON CRAB ON TOAST Sourdough, brown crab

Scran And Scallie Main Menu With Price Main Menu Yerstarters Game Terrine N 9.50 Dressed Newhaven crab & toast GF 14.40 Oysters, 6 GF 18.00 Home-cured salmon & rye bread GF 12.50 Chicken liver parfait & pickled cabbage GF 8.50 Goats’ cheese tart & walnut condiment V N 9.50 Ox tongue, bone marrow, mushrooms &

Park Chinois Bar Main Menu With Price DESSERT MENU CARROT CAKE Carrot and Orange Cream, Candied Pecan, Ginger Ice Cream Price: £15 MANDARINÓ Mandarin Mousse, Vanilla and Chestnut Cream Price: £15 WARM APPLE TART Biscuit, Apple, Cinnamon, Caramel, Vanilla Ice Cream Price: £15 85% CHOCOLATE FONDANT Sweetcorn and Cognac Sauce, Gold Leaf Price: £15 NOUGAT

Almost Famous Manchester Main Menu With Price Food Menu BURGERS FAMOUS BURGER 8 double c.burger – salad stack – pickles – famous sauce – smoky ketchup TRIPLE NOM 8.5 double cheeseburger – pulled pork – slaw – redneck bbq – famous sauce RIVER PHOENIX 9.5 double cheeseburger – bacon – shoestring onions – frazzles –

Pizza East Main Menu With Price Saturday – Sunday Menu BAKERY Salted caramel, Nutella muffin 3 Black truffle, scamorza brioche roll 4 Italian toast, maple creme fraiche, cinnamon, pancetta 7 EGGS Taleggio, squash, parsley frittata 7 Amaro cured salmon, scrambled egg 8 Beef ragu, fried eggs, toast 8 Avocado, poached eggs, chilli, basil 9 Mortadella,

Mac And Wild Main Menu With Price Main Menu WEE PLATES Bread & whipped butter – Price: £3.5 Haggis pops – Price: £6 Deep-fried, crispy nuggets of haggis coated in breadcrumbs – served with Red Jon sauce Tattie tots (vegan) – Price: £6 Potato bon-bons, white bean paste, pink dulse & green chutney Fish bites

Nescot Main Menu With Price Starters Menu Price: £2.95 Samosa Your choice of filling for lamb or vegetable, encased in a thin spiced pastry and shallow fried. Allergen: Gluten Price: £3.95 Duck Samosa A crisp parcel of spiced duck meat flavoured with mint, parsley and five spices, covered in filo pastry. Allergen: Gluten Price: £3.95