Home leeds Restaurant Menu MENUS We provide a number of different menu choices to choose from. SHORT COLLECTION – £80This menu showcases a selection of dishes from our Signature Menu Collection – MASK. The experience lasts around 1.5 – 2 hours. Wine pairings start from £72 SIGNATURE COLLECTION – £120This menu showcases our full selection
Pine Marten Harrogate Restaurant Menu TO GET STARTED BAKED CAMEMBERT (V)hand-ladled cheese, pine nuts & pumpkin seeds, toasted artisan sourdough bread, plum & apple chutney for dipping. For two to share13.95 PADRÓN PEPPERS (V)hot honey, extra virgin olive oil4.75 MEDITERRANEAN MEZZE (V)hot honey padrón peppers, feta, hummus, spiced grains, aubergine baba ganoush & fresh pomegranate,
St John Bread and Wine Restaurant Menu Olives 4.90 Egg, Anchovy and Tarragon 8.00 Kohlrabi, Chervil and Capers 11.10 Bobby Beans, Roast Shallot and Mustard 11.90 Smoked Cod’s Roe, Egg and Cress 12.50 Poached Skate, Chicory and Anchovy 12.50 Cold Roast Saddleback, Bread and Green Sauce 14.10 Chicken Liver Toast with Brandied Prune 13.10 Terrine
Red Kite Wakefield Restaurant Menu ALL DAY MENU BAR NIBBLES HALLOUMI FRIES (V)with chipotle chilli relish 552kcal3.95 PORK & GOOSEBERRY SAUSAGE ROLLwith apricot & cumin chutney 504kcal4.50 WHILST YOU DECIDE MIXED OLIVES (VE)239kcal3.25 STONE-BAKED GARLIC FLATBREAD (V)662kcal5.25 STARTERS DUCK & ORANGE PARFAIT*Smooth pâté in an orange glaze, with sourdough toast and red onion chutney 633kcal7.25
Lakeside Restaurant Menu MAIN MENU View Allergen Info GET STARTED (8) Crispy Squid †In a salt & pepper coating, with sweet & spicy chilli sauce, dressed salad garnish and spring onion£6.49 Creamy Garlic MushroomsPan-fried mushrooms and spinach, in a creamy garlic sauce, topped with cheese and served with char-grilled sourdough£5.69 Buttermilk Chicken WingsServed with a
Royal Spice Restaurant Menu Starters ALOO BORA(V)EG, GF € 4.50Potato cake with a mix of fresh herbs, till seed and ground spices served with our homemade beetroot chutney PEYAJ BHAJIA(V)EG, WH € 4.20Finely sliced onion with a mix of lentils, fresh ground spices and deep fried in a coating of gram flour butter served with
Radhuni Restaurant Menu NON-VEGETARIAN STARTERS MURGH TIKKA (CHICKEN) KEBAB (D)£6.25 LAMB KEBAB (D)£6.95 MURGH CHATTSmall pieces of chicken cooked with tomatoes and cucumbers in a hot and spicy sour sauce.£5.95 KING PRAWN PURI (G)King prawns in a sauce, enhanced by fresh coriander on a bed of puffed, fried bread.£7.25 CHICKEN CUTLET (G)Chicken cooked in a
HKK Restaurant Menu A La Carte Available lunchtime Monday to Saturday HKK Signature Cherry Wood Roast Peking Duck Whole Duck£88.00 Half Duck£46.00 Starter Soft Shell Crab£14.80 Crispy Duck Salad£17.80 Crispy Chia Seed Roll£10.80 Chargrilled Octopus£15.80with smoked sea salt and cinnamon sauce Sesame Bun£11.80with mango, lychee and yam Soup Langoustine and Mushroom Soup£12.50 Truffle and Wild
The Gate Of India Restaurant Menu Food Menu King Prawn Purie £6.95King size prawns. Nicely spiced with deep fried puffy bread King Prawn Rosen £6.95King sized prawns spiced. With lots of garlic, ginger, turmeric, fresh mint, coriander Vegetable Samosa £4.95Triangular shaped savoury filled with vegetables Paneer Tikka £5.50Grilled cubes of Indian cheese marinated in herbs