Category: Restaurant

Cambio De Tercio Restaurant Menu, Prices and Locations

Cambio De Tercio Restaurant Menu A la Carte Lunch Share and Enjoy. 3 Tapas per person recommended Vegan Tapas Chargrilled Organic Broccoli£7.75Catalan Romescu saucem | Almonds [Broccoli a la brasa con salsa romescu] Padron Peppers From Galicia£7.25Pimentos del Padrón “Pan de Cristal” Thin, Crunchy Artisan Bread£7.25Spanish Olive Oil | Raw Tomato Spread [Pan de cristal

Boars Head Ripley Restaurant Menu, Prices and Locations

Boars Head Ripley Restaurant Menu Breakfast Menu Hot Drinks CoffeeHot ChocolateTeaEarl GreyGreen TeaEnglish BreakfastPeppermint Fruit Juice OrangeApple Full Yorkshire BreakfastLocal Sausage, Yorkshire Cured Bacon, Mushroom, Grilled Tomato, Black Pudding Choice of Egg: scrambled, poached or friedFull Vegetarian Breakfast Vegetarian Sausage, Vegetarian Black Pudding, Mushroom, Grilled TomatoChoice of Egg: scrambled, poached or fried Smoked Salmon &

Maison Assouline Restaurant Menu, Prices and Locations

Maison Assouline Restaurant Menu Sides Artisan Bread Selection£3.00 Salad of Young Leaves with Olive Oil and Balsamic Vinegar£5.00 Olives and Parmesan Dish£5.00 Mains Burratina salad, with chicory and fresh grapes£15.00 Lentils with pomegranate and mixed vegetables£12.00 Fillet Tolstoy, the World’s Most Exquisite Smoked Salmon£19.00 L’Ami Louis Foie Gras with Lightly Toasted Baguette£20.00 Desserts Mini Opera

Kings Head Billericay Restaurant Menu, Prices and Locations

Kings Head Billericay Restaurant Menu WHILST YOU DECIDE MIXED OLIVES (VE)239kcal3.25 STONE-BAKED GARLIC FLATBREAD (V)with beetroot hummus 731kcal5.25 ARTISAN SOURDOUGH BREAD (V)with olive oil, balsamic vinegar and butter. 825kcal6.50 STARTERS SMOKED MACKEREL PÂTÉwith horseradish crème fraîche and toast 633kcal7.95 DUCK & ORANGE PARFAIT*with sourdough toast and red onion chutney 633kcal7.95 CHARGRILLED LAMB KOFTASwith baba ghanoush,

The Beagle Ipswich Restaurant Menu, Prices and Locations

The Beagle Ipswich Restaurant Menu BAR NIBBLES HALLOUMI FRIES (V)with chipotle chilli relish 552kcal3.95 PORK & GOOSEBERRY SAUSAGE ROLLwith apricot & cumin chutney 504kcal4.50 WHILST YOU DECIDE MIXED OLIVES (VE)239kcal3.25 STONE-BAKED GARLIC FLATBREAD (V)662kcal5.25 STARTERS DUCK & ORANGE PARFAIT*Smooth pâté in an orange glaze, with sourdough toast and red onion chutney 633kcal7.50 BAKED SCALLOPS &

Stones Matlock Restaurant Menu, Prices and Locations

Stones Matlock Restaurant Menu Summer 2023 (Lunch) notes Wednesday – Saturday – 12-1.30pmTwo Courses £34.50 – Three Courses £38.50 Please note, the restaurant closes at 3.30pm to allow us time to prepare for our evening service.Vegetarian & Vegan Menus also available. starters Confit Lamb Breastcarrot purée – goat’s curd – candied walnuts – herb emulsion

Fat Buddha Newcastle Restaurant Menu, Prices and Locations

Fat Buddha Newcastle Restaurant Menu STARTERS & APPETISERS Neiko Bashi £7.95Spiced mushrooms cooked with garlic Indian Mussels £9.95Mussels in rich garlic sauce Murgh Liver £8.95Lightly spiced chicken liver served on bed of salad Paprika Chicken Tikka £8.95Using fresh paprika marinade Punjabi Chicken Lollipops £8.95With chilli, lime and cinnamon Chilli Paneer (V) £7.95Hot and spicy indian

Waterzooi Restaurant Menu, Prices and Locations

Waterzooi Restaurant Menu DINNER OYSTERS BLUE POINT OYSTERSDz$36 KUMAMOTODz$59 LUCKY 13 OYSTERSDz$48 SHELLFISH CRAB COCKTAILCognac Dijonnaise$34 LOBSTER COCKTAILDrawn Butter, Duvel Cocktail Sauce$38 JUMBO SHRIMP COCKTAILDuvel Cocktail Sauce$21 LITTLE NECK CLAMSDz$24 OYSTER BAR Wine Spotlight – Petit Chenin blanc Gl $12 Bt $48. 100% Chenin blanc Pairs Perfectly with Raw Bar LE GRAND PLATEAU$225 Chilled Maine

Fishers Pond Restaurant Menu, Prices and Locations

Fishers Pond Restaurant Menu WHILST YOU DECIDE MIXED OLIVES (VE)239kcal3.25 STONE-BAKED GARLIC FLATBREAD (V)with beetroot hummus 731kcal5.25 ARTISAN SOURDOUGH BREAD (V)with olive oil, balsamic vinegar and butter. 825kcal6.50 STARTERS SMOKED MACKEREL PÂTÉwith horseradish crème fraîche and toast 633kcal7.95 DUCK & ORANGE PARFAIT*with sourdough toast and red onion chutney 633kcal7.95 CHARGRILLED LAMB KOFTASwith baba ghanoush, tzatziki,