Category: Pizza

The Italian Kitchen Main Menu With Price ANTIPASTI MENU ZUPPA DEL GIORNO Price :£3.95 Soup of the Day (ask server for today’s selection) BRUSCHETTA POMODORO Price :£5.95 Cherry tomatoes marinated in garlic, extra virgin olive oil and basil TORTE DI GRANCHIO Price :£6.95 Crab cakes with spicy tomato salsa CALAMARI FRITTI Price :£6.95 Baby calamari

Kew Gardens Hotel Main Menu With Price Breakfast Menu Veggie sausage, spinach, Price :£8 grilled tomato, Portobello mushroom, beans, toast, eggs in any style Cumberland sausage, back bacon, Price :£9.5 black pudding, grilled tomato, Portobello mushroom, toast, beans, eggs in any style Eggs Royale Price :£8.5 Three egg omelette Price :£8 Plain, ham & cheese,

Gusto Restaurant Main Menu With Price Bread & Nibbles Menu Marinated Nocellara Olives Price :£3.95 Houmous Price :£4.95 served with crispy beetroot flatbreads, and pumpkin seeds Warm Rosemary Focaccia Bread Price :£3.95 with olive oil and aged balsamic Bruschetta Price :£4.95 tomato, basil and garlic finished with extra virgin olive oil Warm Puglian Bread &

Apex Hotel Main Menu With Price COOKED CLASSICS MENU Morning roll, Price :£4.50 crispy bacon or Apex signature sausage*, with/without free-range fried egg Scottish porridge, Price :£4.50 with water or milk, berry compote & honey on the side American pancakes Price :£5.00 served with berry compote & maple syrup American pancakes Price :£6.00 served with

Macellaio RC Main Menu With Price STARTER MENU seasonal soup Price :£8 lardo bruschetta Price :£4 honey and walnuts beef tongue Price :£5 fassona boiled tongue served with parsley sauce steak tartare Price :£14 beef tartare served with capers, anchovies, gherkins, worchestershire sauce, onions, tabasco, salsa rubra, mustard, brandy, salt and pepper carpaccio evo Price

Pinewood Hotel Main Menu With Price NIBBLES MENU Garlic Ciabatta Bread Mixed Olives & Crumbled Feta Cheese Hot & Cold Sliced Chorizo Roasted Spiced Peanuts (N) STARTERS MENU SOUP Price:£6 with fresh bread, please ask your server for today’s chef’s choice (V) BEEF ARANCINI BALLS Price:£6.50 with marinated fennel TEMPURA COURGETTE Price:£6 with chilled udon

Ennio’s Main Menu With Price ANTIPASTI – Starters Menu GAMBERI IN SALSA PICCANTE (GF) Price:£9.95 Crevettes sautéed in garlic & chilli butter COZZE AL VINO. ARABBIATA (GF) Price:£9.50 Fresh mussels steamed in wine & garlic or spicy tomato sauce CROSTINO AI FUNGHI (V) Price:£8.95 Sautéed Wild Mushrooms on toasted bread topped with Fontina cheese OSTRICHE(MINIMUM

VQ Restaurant Main Menu With Price BREAKFAST MENU FRUIT SALAD (V) (G) Price: £6.95 greek yoghurt & honey MUESLI OR GRANOLA (V) Price: £5.50 banana, mixed berries & greek yoghurt ORGANIC PORRIDGE (V) Price: £5.50 apple & cinnamon or mixed berry compote BUTTERMILK PANCAKES (V) Price: £7.95 mixed fruit & maple syrup choice of crispy

Pint Shop Main Menu With Price PUDDING MENU Flourless Chocolate Cake, Price: £4.5 Hazelnut & Chilli Brittle, Whipped Cream Mini Chocolate Pot, Cookie Set Cream, Gin Steeped Price: £5 Strawberries, Mint & Candied Pistachios Sticky Toffee Pudding, Price: £5.5 Toffee Sauce, Clotted Cream Ice-cream Gin Float Price: £5.5 Citrus Sorbet, Glendalough Gin, Almond Dantelles SUNDAES

Cafe Monico Main Menu With Price STARTERS MENU Minestrone Price:£6 Chicken liver pate, cornichons Burrata, Price:£8 green olive tapenade Asparagus, hollandaise Price:£9 Calamari fritti, aioli Smoked salmon, Price:£10 horseradish, beetroot Steak tartare Price:£12/Price:£17 main with frite MAINS MENU Omelette, Price:£11 herbs with frites or green salad Moules mariniere, Price:£15 frites Confit duck leg, Price:£15 Puy