Bistro Jacques Menu, Prices and Locations

Bistro Jacques Main Menu With Price

ACCOMPAGNEMENTS MENU

Frites Price:£2.75

Garlic bread/with mozzarella Price:£2.50/Price:£2.95

Extra skillet of fresh vegetables Price:£3.00

Extra Bread & butter Price:£1.50

Gratin dauphinois Price:£2.95

Marinated Olives Price:£2.25

Dressed mixed salad Price:£2.50

ENTRESS MENU

Soupe Du Jour’; Price:£3.95

Homemade soup of the day (V)

‘Pâté Maison’; Price:£5.45

Chicken liver Pâté, served with caramelised onion jam
and toasted croûtes

Goats cheese and Mediterranean vegetable frittata Price:£5.25

with rocket salad and black olive dressing (V)

Mackerel escabeche, Price:£5.75

with braised fennel, lemon and thyme

Roasted red pepper and chick pea
hummous, Price:£4.95

served with crudités
and fresh leaves (VE)

Ham hock, wholegrain Price:£5.75

mustard and parsley terrine served with
piccalilli and a thyme croute

Shredded confit chicken salad Price:£6.25

bacon shards and avocado and a light citrus
and herb mayonnaise

Bleu D’Auvergne rarebit on toasted Price:£5.25

brioche with mixed leaves (V)

Smoked haddock and chive fishcakes, Price:£5.75

celeriac and caper remoulade
and crispy rocket

‘Moules marinière; Price:£6.45

Freshly steamed mussels served in a garlic, parsley
and white wine sauce

PLATES DE RESISTANCE MENU

‘Entrecôte’; Chargrilled sirloin steak Price:£16.95

garlic and herb butter
and fresh rocket leaves

‘Poulet Suprême’; Price:£13.95

Oven baked chicken supreme
served with a Chasseur sauce of tomatoes,
mushrooms and shallots

‘Filet de Boeuf’; Price:£19.95

Pan roasted fillet of beef served on horseradish mash
with a roasted vine tomatoes and a blue cheese sauce

Wild and button mushroom risotto Price:£9.25

fresh rocket leaves (VE)

‘Boeuf Bourguignon  Price:£14.50

Burgundy braised beef and smoked bacon stew, baby onions,
button mushrooms and carrots, burgundy sauce, gratin dauphinois

Poached fillet of cod Price:£14.50

lemon and herb crushed new potatoes,
fine beans and Provençal sauce

Roasted butternut squash, Price:£9.95

pomegranate and sautéed new potato salad,
with herb dressing (VE)

Slow roast pork belly Price:£12.50

braised fennel, apple compote and red wine Jus

Penne pasta tossed Price:£9.95

bacon in a creamy squash, basil and pistachio pesto,
finished with Parmesan and a toasted garlic croutee available as (v)

‘Salmon Niçoise’; Price:£14.75

Pan fried salmon fillet, mixed leaves, boiled egg, black
olive dressing

Slow braised lamb shank, Price:£15.95

Rosemary and thyme mash, roasted swede
and redcurrant Juss

Pan fried fillet of sea bass Price:£13.45

pea and basil purée, fresh rocket leaves
and bacon shards

Roasted beef tomato stuffed Price:£9.95

Mediterranean vegetables and herb
crumb, with dressed leaves (V)

Confit duck leg Price:£16.95

cassoulet of haricot beans, bacon and baby onions

LE PRE THEATRE MENU

Soupe Du Jour’; Price:£13.95

Homemade soup of the day (V)

‘Pâté Maison’; Chicken liver Pâté, Price:£13.95

served with caramelised onion jam
and toasted croûte

Goats cheese and Mediterranean vegetable Price:£13.95

frittata with rocket salad and black

olive dressing (V) Price:£13.95

Mackerel escabeche, with braised fennel,
lemon and thyme

Roasted red pepper and chick pea hummous,
served with crudités and fresh leaves (VE) Price:£13.95

‘Poulet Suprême’; Oven baked chicken
supreme served with a Chasseur sauce
of tomatoes, mushrooms and shallots

Wild and button mushroom risotto
with fresh rocket leaves (VE) Price:£13.95

Pan fried fillet of sea bass with a pea and
basil purée, fresh rocket leaves and bacon
shards

Roasted butternut squash, pomegranate
and sautéed new potato salad, Price:£13.95

with herb dressing (VE) Penne pasta tossed with bacon in a creamy
squash, basil and pistachio pesto,
finished with Parmesan and a toasted

garlic croute available as (v) Price:£13.95

‘Entrecôte’; Chargrilled sirloin steak
served with a garlic and herb butter

Bistro Jacques Drinks Menu

VODKA MENU

Eristoff Price:£3.65

Stolichnaya Price:£3.95

Ciroc Price:£4.15

Ciroc Red Berry/Coconut Price:£4.35

Grey Goose Price:£4.70

Grey Goose Orange/Citron Price:£4.70

WHISKEY MENU

Bells Price:£3.65

Johnny Walker Black Label Price:£3.95

Laphroaig 10yr Old Price:£4.45

Jack Daniels Price:£3.95

Jamesons Price:£3.95

GIN MENU

Beefeater Price:£3.65

Tanqueray Price:£3.95

Hendricks Price:£4.15

FREANCH LIQUEURS MENU

Green Chartreuse Price:£3.95

Chambord Price:£3.65

Xante Price:£3.65

Cointreau Price:£3.65

Benedictine Price:£3.65

Grand Marnier Price:£3.65

St Germain Elderflower Price:£3.95

Pama Pomegranate Price:£3.95

APERITIFS MENU

Pernod Anise Price:£3.75

Ricard Pastis Price:£3.75

Noilly Prat (50ml) Price:£3.75

carpano Punt e Mes (50ml) Price:£3.75

Lillet Blanc Price:£3.75

La Fee Absinthe Price:£3.95

DIGESTIFS MENU

Martell VS Price:£3.75

Courvoisier VSOP Price:£3.95

Remy Martin VSOP Price:£4.45

Janneau Armagnac Price:£4.15

Boulard Calvados Price:£3.65

Tio Pepe Price:£3.65

Harvey’s Cream Price:£3.45

Cockburn’s Ruby Port Price:£3.65

CAFE MENU

Fresh ground coffee Price:£2.10

Espresso Price:£2.05

Cappuccino Price:£2.45

Café Latté Price:£2.40

Tea Price:£2.05

NON ALCOHOLIC COCKTAIL MENU

French Apple Mockito Price:£3.25

Fresh mint, Lime wedges, Gomme, Apple juice, Soda

Le Citron Fizz Price:£3.25

Lemon juice, Grenadine, Lemonade
and Soda

Strawberry Pressé Price:£3.25

Purée Fraise, Pineapple juice, Apple juice, Fresh lime

APERITIFS MAISON & COCKTAIL MENU

Kir Royal Price:£4.95

(Crème de cassis and prosecco)

French 77 Price:£5.75

(St Germain elderflower, prosecco, lemon)

chocolate espresso martini Price:£6.95

(vanilla vodka, chocolate liquor, espresso shot)

Aperol Spritz Price:£6.95

(Aperol, prosecco, soda, orange)

Vesper Martini Price:£6.95

(Lillet blanc, vodka, gin)

French Martini Price:£6.95

(Ciroc red berry, chambord,
pineapple juice, lemon)

Cosmopolitan Price:£6.95

(Grey goose citron, cointreau,
cranberry juice)

Pear Julep Price:£6.95

(Xante pear liqueur, sugar, lemon, lemonade)

Parisienne Woo Woo Price:£6.95

(Grey goose vodka, peach schnapps,
cranberry juice, lime)

SOFT DRINKS MENU

Coke Price:£2.55

Diet Coke Price:£2.55

Lemonade Price:£2.55

J20 (Variety of flavours) Price:£2.95

Fruit Juice (Orange/Apple/

Pineapple/Cranberry) Price:£2.55

Tonic Water Price:£1.45

Bitter Lemon Price:£1.45

Dry Ginger Price:£1.45

Lime and Soda Price:£1.45

Dash (mixer) Price:£0.95

Appletiser 275ml Price:£2.45

Orangina 250ml Price:£2.95

Bottlegreen Elderflower

Sparkling Presse 275ml Price:£2.95

Fentimans Rose Lemonade 275ml Price:£2.95

Bistro Jacques Near Location

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Bistro Jacques Hours

Monday	12pm-10pm
Tuesday	12pm-10pm
Wednesday	12pm-10pm
Thursday	12pm-10pm
Friday	12pm-10pm
Saturday	9:30am–10:00pm
Sunday	9:30am–10:00pm

Bistro Jacques Coupans

3 Course Dinner £12.95 available every day 4.30 – 7pm
(6.30pm on Fridays and Saturdays) 2 courses from the A La Carte menu and a bottle of wine per person £17.95 available Mondays & Tuesdays (4.30-10pm)

About Bistro Jacques

Authentic French Restaurants are few and far between these days but Bistro Jacques delivers in true Gallic style. Situated in the “Old Briggs Shoe-Shop” at the junction of Pride Hill and Mardol, Bistro Jacques is perfect for shoppers, theatre-goers and business types alike and boasts The Darwin Gates on its front step.

Bistro Jacques offers a warm, inviting, friendly and relaxed service. Decor is of a classic rustic French theme with wooden furniture, candles and walls smattered with prints by French artists. Combined with the toe-tapping tunes from musicians and singers such as Edith Piaf, Bistro Jacques creates a vibrant and bustling atmosphere.

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