Ginza Onodera Main Menu With Price STARTER Black Kanpachi Carpaccio Spicy Tuna Tartare Seaweed and Tofu Salad Prawn and Vegetable Tempura Agedashi Tofu Dobin Mushi Organic Salad MAIN COURSE Free Range Chicken Breast Teriyaki Price :£23 Served with steamed rice & miso soup Smoked Scottish Salmon Teriyaki Price :£25 Served with Steamed White Rice and
E Pellicci Main Menu With Price BREAKFAST Pellicci’s Full English Price :£7.80 Cumberland sausage, egg, bacon, tomatoes mushrooms and fried bread or toast scrambled (2 X Eggs) extra 80p Pellicci’s Veggie Breakfast Price :£7.20 Veggie sausage, egg, bubble ‘n’ squeak, tomatoes beans and fried bread or toast Museli Price :£4.00 Topped with natural yoghurt, mixed
Taste of Nawab Main Menu With Price STARTERS CHICKEN TIKKA Price :£3.95 Marinated and roasted chunks of tender chicken. Allergen advice: Dairy, Mustard. TANDOORI CHICKEN Price :£3.95 Quarter chicken. Allergen advice: Dairy, Mustard. ROSUN BARA CHINGRI Price :£5.50 Four tiger prawns tossed in garlic and butter with fresh mint. Medium. Allergen advice: Dairy, Mustard, Crustaceans.
Mosob Restaurant Main Menu With Price SALADS Habesha Salad Price :£4.95 Diced green chillies, onions and tomatoes. House Salad Price :£4.75 Lettuce, tomatoes and green chillies. SIDES MENU Sinig Price :£2.75 Fresh chillies stufed with onions and tomatoes. Pitta bread Price :£1.95 Plain basmati rice Price :£3.75 VEGETARIAN Hamli Price :£11.95 Freshly prepared
Wolkite Restaurant Main Menu With Price VEGETARIAN TEGABINO Price :£8.50 Finley ground roasted chickpeas, simmered in a combination of spice. Served with injera. GOMEN KITFO Price :£7.50 Spiced, finely chopped spring green leaves. ZIMAMUJAT Price :£7.50 Homemade cheese mixed with gomen kitfo. RUZ BE ATKILT Price :£8.00 Rice with a combination curried, tender vegetables with