Category: Restaurant

Benihana Chelsea Main Menu & Drinks Menu With Price Traditional Hibachi Lunches Traditional lunches include: Salad with Ginger Dressing, Hibachi Vegetables, Prawn Appetiser, Hibachi Rice Hibachi Chicken – £16.00 Hibachi or Teriyaki Steak* – £22.50 Filet Mignon – £26.00 Hibachi Salmon – £18.00 Hibachi Prawn – £19.00 Sushi & Hibachi Steak – £25.00 Hibachi Combination

Roti Chai Main Menu & Drinks Menu With Price Snacks hawker-inspired Pani Puri – £5.00crispy semolina shells, potato, chickpea, tamarind ‘imli’, ‘jal jeera’ spiced cumin water Chicken Farcha – £6.50marinated chicken thigh, crumbed & fried and served with our signature curried ketchup Bombay Bhel Puri – £4.50puffed rice, potato, red onion tossed with chilli garlic

Piccolino Main Menu & Drinks Menu With Price SHARING OLIVE £5.25Marinated Gaeta & Nocellara olives,chilli, garlic & oregano PANE £6.25Sundried tomato & black olive focaccia, ciabatta,Sardinian flatbread, cheese grissini & basil pesto ANTIPASTI DI MONTAGNA | serves 3-4 £27.00Italian artisan cured meats, salami & cheeses –Parma ham, Coppa di Parma, bresaola, salame Napoli,buffalo mozzarella, pecorino,

Silk Road Main Menu & Drinks Menu With Price Cold Dishes Mix Shreds Salad: £3carrot vermicelli & spinach in ahot & sour sauce Xinjiang Spicy Salad: £3Onion, green chilli, tomato & coriander Cucumber in Sauce: £3Cucumber cubes in special sauce Shredded Kelp: £3Shredded kelp in a hot sauce Pork with garlic Sauce: £4Sliced belly pork

KOBA Main Menu & Drinks Menu With Price Mini Appetiser only available to complement your rice or noodle dish Dumplingspan-fried chicken dumplings3 Pcs – £4.00 Korean Pankcake – £4.90seafood with kimchi or spring onion Japchae – £4.50stir-fried glass noodle with vegetables KanpoonggiKorean fried chicken in sweet chili sauce4 Pcs – £4.90 Rice Dubbab – £8.90with

Veeraswamy Main Menu & Drinks Menu With Price Raj Kachori – Regal street food, large wheat puri filled with goodies, splashed with chutneys Tandoori Wild Tiger Prawns with coriander, mint & chili Sliced Lamb Griddled with Roasted Coconut & Kerala Spices Smoked Chicken Tikka with garam masala & mace Chandni Paneer Tikka Seabass Giddled in

Hard Rock Cafe Main Menu & Drinks Menu With Price LEGENDARY® STEAK BURGERS All Legendary® Steak Burgers are served with a fresh toasted brioche bun and seasoned fries. BBQ BACON CHEESEBURGERFresh steak burger, seasoned and seared with a signature spice blend, topped with house-made barbecue sauce, crispy shoestring onions, Tillamook® cheddar cheese, Applewood bacon, leaf

Venue 5 Main Menu with Price Pre – Appetiser While You Wait for The Starter Mix Papad Basket – £3.55Assortment of fried and roasted coloured papads Bhel Puri* – £5.25A Mumbai special, puffed rice blended with assorted chutneys and papdi Aloo Papri Chaat – £5.50Papdi, potato cubes & chick peas with yoghurt and assorted chutneys

Botanist Restaurant Main Menu With Price Lunch on Friday to Sunday from 12.00pm to 2.30pm; Dinner each day from 5.30pm to 8.00pm Starters Warm Fresh Sourdough Bread & Butter Price :£1.50 Cullen Skink Price :£4.95 Creamed smoked haddock, leek and potato soup Asian Inspired Salad Bowl Price :£6.95 Bok choy leaves, beansprouts, green beans, red

The Inchcolm Inn Main Menu & Drinks Menu With Price Starters Red Pepper & Goat’s Cheese Croquettes Price £6.75 With sweet chilli sauce Chicken Liver Parfait Price £6.95 Served with toasted sourdough & beetroot chutney Arbroath Smokie Cullen Skink Price £6.75 Traditional smoked haddock, potato, onion & cream soup served with fresh sourdough Homemade Soup