Category: Diner

Browns Main Menu With Price Breakfast & Brunch Menu Strawberry, Price:£3.95 raspberry and blackberry smoothie Mango, Price:£3.95 pineapple and passionfruit smoothie Kale, spinach, Price:£3.95 apple smoothie Blueberry, raspberry, Price:£3.95 banana & flax seed smoothie Selection of freshly baked mini Price:£5.75 pastries and walnut & raisin bread Strawberry jam, Netherend Farm butter Traditional breakfast Price:£5.75 Smoked

Jamavar Main Menu With Price SMALL PLATES MENU Warm Barley & Corn Salad (v) Price:£8 sweet peppers, golden beetroot & broccoli Bharwan Mirchi (v) Price:£9 paneer & purple potato stuffed sweet peppers, raw mango relish & mint chutney Dal Chawal Aur Achaar (v) Price:£9 lentil & rice dumplings, mustard yoghurt, heritage carrot pickle & mint

Coppi Restaurant Main Menu With Price STARTERS MENU SOURDOUGH BREADS (V) Price:£4.50 Tapenade, Olive Oil & Balsamic Vinegar BRUSCHETTA Goats’ cheese, caponata & pine nut (N) Price:£6.50 Garlic mushroom & gorgonzola (V) Price:£6.50 Parma ham, rocket, chilli oil & Parmesan Price:£6.50 PRAWN GRATIN Price:£10.00 Prawn bisque, parsley & gremolata crust PARMIGIANA FRITTI (N) (V) Price:£8.50

Balthazar Restaurant Main Menu With Price BREAKFAST MENU Porridge Price:£5.00 raisins & sliced banana Bircher Muesli Price:£5.00 soya milk, fresh cut apple & berries Greek Yoghurt Price:£5.50 cherry & goji berry granola Chia and Coconut Yogurt Price:£7.50 fresh berry compote granola  Price:£8.50 Caramelized Grapefruit Price:£3.50 Fresh Fruit Salad  Price:£7.00 Greek yogurt  Price:£8.50 Bacon or Sausage

Hawksmoor Main Menu With Price                     Lunch & Dinner Menu STARTERS MENU Hawksmoor smoked salmon Price:£12.50 Roast scallops Price:£16.00 white port & garlic Elberry Cove mussels Price:£12.00 bay & chilli Langoustine scampi Price:£14.00 tartare sauce Devon crab on toast Price:£14.00 Smoked mackerel salad, Price:£8.50 heritage potatoes

The Winning Post Main Menu With Price STARTER MENU Soup of the day Price:£7 Confit Duck tart, Price:£7 Squash and chestnut Salt Cod Brandade, Price:£7 cod cheek, and sweet pepper drops Heritage Beetroot, Price:£7 ewes curd and walnut Fishcake, Price:£7 poached egg and hollandaise sauce Wood Pigeon, Price:£7 golden raisins and quince MAINS MENU Ox

Tom’s Kitchen Main Menu With Price BREAKFAST MENU Croissant Price:£3 Nutella, jam Brioche French Toast Price:£10 pumpkin, vanilla, blueberry labneh Fruity Breakfast Granola Price:£6 honey, Greek yogurt Fresh Chopped Seasonal Fruit Price:£7 All Green Omelette Price:£9 rocket, pea shoots, kale, spinach, spring onion Tom’s Full English Price:£16 two fried eggs, bacon, sausage, grilled tomato, Portobello

La Petite Auberge Main Menu With Price STARTER MENU SOUPE DU JOUR (V) Price:£4.95 Soup of the day, served with baguette PATÉ DU JOUR Price:£4.95 TPaté of the day, served with walnut bread & jam TOURETTE DE LÉGUMES GRILLÉS (V) Price:£4.95 Vegetable tower of marinated grilled aubergine, courgettes, roasted red peppers & halloumi cheese served

Dirty Bones Main Menu With Price                  LUNCH & DINNER MENU SMALL PLATES MENU PADRÓN PEPPERS (PB, GF) Price:£6 Sprinkled with Maldon salt BUFFALO HOT WINGS 7 | 11 Free-range chicken wings tossed in Frank’s® hot sauce and spices with blue cheese dipping sauce MAC BALLS (V) Price:£6.5

Freemasons Main Menu With Price SRARTER MENU Soup Price:£9.95 English Pea and Parmesan, White Balsamic, Truffled Cheese Hot Dog Rabbit Price:£17.95 Pie Baked in Brioche, Sauce of Chargrilled Asparagus and Seaweed, Creel Caught Langoustines Cooked over Coals Pughs Piglet Price:£12.95 Head to Toe Pressing, Flavours of Piccalilli, Crispy Hens Egg River Lune Wild Salmon Price:£14.95